Lovely ambience and good variety of food. BUT the service is damn so slow.

Minority is a first of its kind cafe and bar based on Unique Concept of Mining and Lives of Miners.The Ambience of the place is too good with Indoor and Rooftop seating areaComing to the Food, the maximum dishes of this place is unique which all are superb in taste.I have tried Mining Club Cutlet, Chilli Cheese Rolls, Signature Black Chicken, Crystal Veg Dumpling, Khao Suey Veg

@mineoritybysaby is a mining themed restaurant by renowned Chef Sabyasachi (Saby) , its his tribute to miners of West bengal.Everything from interiors to Cutlery has a mining vibe to it.Their signature cocktails are a must try.My recommendationMy yellow canary:- Based on a yellow bird carried in a cage above the head of miners to judge the level of toxic gases inside the cave ,thus preventing miners from harmful gases.Handia madiFrothy tribal beer made from rice fermented in a handiMocktails were damn delicious ,i would recommend Mango berry and watermelon mojito.Starters:- Kalimpong chilly cheese rolls and Signature black chicken was damn delicious , perfect to go with your drinks.Dumplings are a must try here, Specially crystal veg and spicy spinach dumplingsFor mains :- Khow suey with burnt garlic noodles was best, perfect flavours loved it.Chanaar dalna:-Cottage cheese curry with Paratha (Flavours were different must try)Dessert:- Sizzling brownie and Miners dark devil (Mud cake layered with dark chocolate,topped with cream and chocolate frosting)Overall a wonderful experience

Mineority By Saby a beautiful mining themed rooftop restaurant and the decor is beautiful and they have indoor as well as outdoor seating.If you want to experience a different aspect of culture then you must visit this place.It is based on mining concept with the food culture of the tribals from the coal mining map by Chef Sabyasachi 🛤️They have great variety of food and beverages and their cocktails 🍹are amazing and have a cultural touch of the theme which is coal mining.Drinks that stole my heart!• Handai madi 🍵• 3 Penicillium shots 🍶• My yellow Canary 🐦• Mango berry 🍹(mocktail)One shouldnt miss on these, Literally setting up the menu for you! 😂Appetizers:Latin quesso fondido with crisps and breadKalimpong chilli cheese rollsMains:Nasi Goreng, Malaysian Fried rice with it’s served with a sunny side up eggkhao suey Veg, wow!! super delicious 🤤Dimsums:Spicy Spinach Dumpling 🌶️🌶️Crystal Veg DumplingIf you want to experience something different and unique then minority by saby is definitely one of the places to visit ❤️

As the name Mineority by sabby the place is decore in a way like life of miners..also the tables,chairs,plates and bar counter is miner theme based..Ambience is colorful and have rooftop sitting also..➡️ Signature black chickenBalck spices and tender chicken... delicious in taste..loved it➡️Spicy spinach dumplingI loved the spinach and cheese stuffed in dumpling...tasty➡️Crystal veg dumplingThick coated dumpling and 3 types of sauces together make your palate satisfy➡️Cheese fondueIts creamy cheese fondue...yummm in taste➡️Nasi GorengIs chicken omlet and rice combination dish... chicken taste so good and rice mixed with sauces taste so delicious➡️Khao Suey vegA Burmese dish is one of my favorite...loved itSo overall it was great experienceThank you so muchMany more to try

Minority by saby is the concept for the urban diners with the food culture of the tribals from the coal mining map of India .This coal miner theme is the developed by Sabyasachi gorai aka chef saby . The ambience is very gorgeous, beautiful and very colourful with rooftop. About the food; Veg and Non-veg appetizer:- MUST TRY📸In Picture:-• Signature black Chicken is yummylicious, made with black spices served with green chutney.• Latin quesso fondido was delicious, creamy and cheesiest.Top up with the killer cocktails and mocktails :-• Handai madi 🍵• 3 Penicillium shots 🍶 (BEST ONE)• My yellow Canary 🐦• Mango berry 🍹• Pomogrante 🍸Mains:-• Nasi Goreng :- Oh my favorite dish , This is basically Indonesian and Malaysian Fried rice with it’s served with a sunny side up egg 🤤.• khao suey Veg :- The dish is similar to the Burmese noodle dish with curry paste, the creamy comforting coconut milk, the noodles which I like to slurp up wow!! so delicious 🤤.Dimsums:- Worth try• spicy Spinach Dumpling 🔥• Crystal Veg Dumpling 🎑📍Where:- Minority by saby, Kalyani Nagar, Pune.🎉Rating:- ⭐⭐⭐⭐⭐💲VFM :- ⭐⭐⭐⭐..💥Follow:- @kunal_doesnt_share_food_ for amazing content 🎉💥

Great taste, nice ambience, crowd is good, decent place.

Amazing food and a great waiter.

Awesome ambience. We took the Sunday brunch option. Amazing staff. Super friendly. Service time is good. We wanted a place to handout with friends and spend some time. This was a great option. Food was amazing. Good crowd. Would definitely go a second time!

Mineority by Saby is a mining themed restaurant by celebrity Chef Saby and it is his tribute to miners of Asansol where he grew up.The interiors are done with each thing resonating with the dark mine theme. Pulley carts as tables, miners lamps, helmets, tools etc. visible almost everywhere. Charcoal sketches and murals that capture his childhood are a visual delight for an art lover. It looks dark beautiful in evening.They also have a open rooftop which is very colorful and beautiful. It is a perfect place for nice and cozy romantic dinner.We had an amazing lunch here a few days back and loved their food and drinks, so let begin what we had here.From the mocktails, Mango Berry and Virgin Mojito was totally awesome, mango Berry was thick and refreshing taste and will recommend it for sure.From the cocktails there signature My Yellow Canary & 3 Penicillian Shots were must try out for cocktails lover.Coming to the appetizers,Kalimpong Chilly cheese rolls are a delight for cheese lovers. Chunchy outside layer with loads of melted cheese and spicy mayo stuffing sprinked with a tinge of spicy masala on top. Will recommend for this.Latin Queso Fondido was one of the best fondue I have had till date. Molten cheese and mushrooms accompanied by croutons. Highly recommend for this.Coal Grilled Soya Chap was hard to identify if its chap or chicken, totally black perhaps from black sesame seeds juicy and moist which was just wow. Highly recommend for this.Signature Black Chicken was totally goes best with soft rumali roti served along with. Chicken was succulent with dark black colors having its own flavour for which I will return for sure.From the mains, Nasi Goreng was good with runny sunny side up. But from my perception rice was lacked in balsamic vinegar and satay kai must serves along with little more of peanut sauce. Satay Kai was mild spicy with sweet notes from butter sauce which enough to drool anyone.Desserts are must try out here, Sizzling Black Brownie was on the mark with hot dark sauce which have touch of bitter taste that I love the most. Will recommend for sure.Overall experience was good and will surely return to try out there other dishes as well.Happy Eating!

3 stars for ambience only.. I have been visiting the place from past 4 years food was better that time but its getting sad over time. Not value for money

I dont know how such places are running.... Poorest service I have seen in my life...... Disgusting place guys never ever visit.....

The prawns came with nachos....was pleasantly surprised. Tasted amazing. The chicken was spicy for my taste but am sure its usually okay for most of us Indians.

Great ambience and really good desserts. Pizzas with desi fusion are not so good. But pasta and stuff like that which is not indian fused is good

Great collection of refreshing cocktails. Food is also superb. Definitely worth a visit again.

This place is famous for its ambience. A lot of vibrant colours with amazing wall paintings are a major attraction.Not just the ambience but the staff is also friendly and manages to impress you with their quick service.Special mention for the fried chicken. Huge chunks of chicken deep fried with an amazing thick crunchy outer covering tastes mind blowing.Harrissa prawns are slightly spicy prawns. They serve almost 6 huge prawns with an amazing dip.Chicken wings are always a safe option. They taste really good and juicy.The best part about this place was the dark devil cake. Served with chunks of fig. Its a layered mud cake and the flavours of this can be felt in every single bite.

The food here is absolutely delicious. The cheesecake specially had the perfect amount of sweetness!! The quiche was pretty good!! The ambience of this place is great! Its a fun place to with friends and family. It is a little expensive but totally worth it.

Great food great service

Ambience classy. Food was good. We tried nachos pizza and chicken ghee roast. Satisfied with the quantity given. We also tried pennicillum shots.

Its an ok ok place. Good ambience. Food is above average. Quantity is too less served here. Table Service is slow. Some menu item was good in taste. Valet parking service available. But they parked the car on road.

Wanna visit a place which a theme of mines??yes yes yes... this place is really cook.. once you will enter, you will be mesmerized.. ambience is really vibrant, quirky and they have used everything that will make it look like a modern mines theme restaurant.and their cocktails are so so so good.. their presentation is up to the mark..full marks for that.They have an indoor sitting as well as a rooftop bar open area so you can select where you wanna chill.food was super tasty and they made sure that its cooked to the perfection.few of my favorite dishes were-mining club cutletsignature black chickentribal fish fingermountain paneershilong myllieum chicken

The food was really good.Staffs were very helpful.We tried their black chicken which was made to perfection with chicken bucket and ghee roast chicken.Roast chicken was spicy if you like spicy food.The dessert seemed a bit limited and boring.Drinks prices were according to the lounge status.Live music was good but it was too loud for us to hear our own conversation.Overall good experience.

Came here on a weekday and the place was almost full.The ambiance is beautiful and you appreciate it more when you read the story behind it, printed on the menu.We had ordered the Imperial renghan khaosuey and I am an absolute fan of this dish. It was a coconut based gravy and had a very filling portion. This dish was a gastronomic bliss. HIGHLY RECOMMENDED (5/5)The next I had was a club chicken steak which was utterly disappointing.The steak was not seasoned well and we were basically just chewing. The mashed potatoes were not bringing in the flair to the dish. The portion size of the steak was not fair to the price paid. NOT RECOMMENDED.The service was good.

There are few restaurants only which depicts any story behind it, and mineority by saby is one of them. The theme of the restaurant is based on the miners and the mining community of India. Celebrity chef Saby belong to Asansol, a coal excavator’s town in West Bengal. Born and brought up in mining society he tributed Mineority by saby to all miners with a curated menu.Visited this place few days back and without a doubt this place serves awesome food. Ambience is beautiful, they have a rooftop area as well.Tried some amazing mocktails.✓ Coconut melon smoothie: A health, refreshing smoothie with sweetness of coconut and melon. Thick and creamy it was.✓ Black forest cherry+ chocolate: It was pleasantly sweet in taste. Chocolate shake topped with lots of whipped cream, chocolate syrup, and cherry at the top. Loved it.Starters:✓ Kalimpong Cheese chilli roll: Deep fried spring roll sheets stuffed with lots of cheese and sprinkled with chilli powder. Highly recommend.✓ Latin queso Fondido: Crispy nachos served with Creamy cheesy Fondue. Highly recommend.✓ Ghee roast chicken: A classic manglorean style ghee roast chicken. Soft and juicy chicken pieces that tasted tangy and spicy. It was flavourful.✓ Black chicken: Grilled chicken marinated in black sesame seeds. Chicken pieces were tender.Main course:✓ Chingri Malai Curry: Chingri Malai curry basically a popular bengali curry made from prawns and coconut milk. Curry was silky smooth creamy yet unexpectedly light gravy and flavoured with Indian spices. Served with buttery rice and topped with mustard sauce.✓ Imperial ronghun Khowsuey: Highly recommend for vegetarians.Desserts:✓ Miners Devil Cake: Layered with dark chocolate and topped with cream and chocolate frosting. This Miner dark devil cake has a rich bitter flavour and a smooth texture. A treat for all dark chocolate lovers✓ Tres Leches Cake: Made of three different layers of milk. Sweetness was well balanced and it was soft.Service was good. Gonna visit soon. :)

The place is awesome. Quite and should be crowded actually.. the staff is amazing.. the service is a bit slow at start but eventually picks up the pace. The area it is located in is amazing and the theme is brilliant. The washrooms are well maintained, fragrant and clean. They make you feel amazing. Food is quite good and though they took off few amazing things of the menu. The food is still great. Good for corporate dinners and parties. Music was good and the theme just makes you enjoy.

Mineority by Saby as the name goes its a mining theme based restaurant.📍Ambience - The theme is crafted so beautifully that one will instantly fall in love with it. Be its entrance, the posters on the wall etc. everything shows what exactly the place wants to talks about.📍Food - Just like the ambience, Menu is also designed so brilliantly and unique. Below are the dishes we ordered.🔸Fish Fry - Crispy crumb fried fish served with the sauce. A very well presented dish with delicious taste.🔸Andhra Green chilli Chicken - Chicken well cooked in Andhra style masalas, spices and green chillies.🔸Ghee Roasted Chicken - Chicken cooked in pure ghee and Manglorean masalas. Chicken was cooked perfectly and all the flavors reflected so well.🔸Calcutta Chicken Biryani - A beautiful fragrance,well marinated, medium spiced biryani.🔸Chicken Kheema - What a unique preparation and tasted heavenly.🔸Roti - The whole wheat breads complimented the main course.📍Overall Rating - 5/5 for the mesmerizing ambience, helping staff, amazing service and delicious food.

Recently visited this place with a bunch of friends for a brunch. The restaurant is has and indoor seating as well as a rooftop with bar on both the levels. The whole restaurant has a rustic but modern look with the pop of colours here and there. The seatings are very comfortable. The whole restaurant feels like an escape from the cold boring cityscape as it a lot of mine related equipments and details inculcated in the interiors.Their menu is curated very well. You will find a variety dishes in seafood, chicken,vegetarian etc. They also serve pork. In starters we had Kalimpong chilli cheese roll along with the Miners Cutlet- the roll was very crispy and the inside was all cheesewhich was an absolute delight. The cutlet had a very pretty color because of the beetroot and tasted amazing with the dip. I had heard a alot about their Signature black chicken so had to try that out for my self. It was and absolute heaven in my mouth. I could taste the layers of spices in which the chicken was cooked. Also had Coriander Sichvan prawns and Tribal fish. Not a prawns person myself hence loved the fish. It was topped with mustard so it gave a nice burst of flavors.In the mains we had Guwahati pork served with steamed rice and Shillong Mylliem chicken served with pav. The pork was cooked to perfection in the curry and melted in the mouth. The chicken preperation had a very homely feel to it and depth of flavor.Overall a really good experience. Id definitely recommend. Its a must visit.

Great food that go well with your booze. Not a gastropub not very loud. Great place for a romantic dinner as the ambience is pretty good. The fish tacos is amazing.

Minority by Saby is one such restaurant that took my heart away…not just for the food but for the theme, ambiance and most important the history behind…Don’t go by the word – Minority…Here is why the name is - Minority is the name taken from the word Miners. The restaurant is by Celebrity Chef Saby who belongs to Asansol (West Bengal). The city is a miner’s city who spend most of their life excavating coal. He himself was brought up at miner’s society and has themed the restaurant to the minors as a tribute to them.Ambiance –You will see impressions of a miner’s life all over. From miner safety hats to the coal used on the bar to the equipment used for mining, all placed differently to bring out a perfect ambiance. You would correlate to a miner if you know the background story.They also have a rooftop space which is very colorful and beautiful. It is a perfect place for nice a cozy romantic dinner.Food –Talking about food…well not just the food but even the cocktails are so well made that it surely gives you a feeling that yes you are at the right place .Handai Madi – This one was served in aluminium matka in cute sizes. Beer base with some cream on top. Start from the smallest matka to get that perfect kick.3 penicillium shots -3 injections put together on a wooden stand with liquor with chilly base…if the chatka of chilly is what you like then go for it all at once. You will love the after feeling.Starters - Signature Black Chicken was so well made with all spices well balanced and the color had that perfect cal like texture. Delicious and so soft.Tribal fish finger – You will feel the tribal flavors with each bite you takeMain course –It was very diff to choose but something out of the box with tribal flavors was Hill Coriander Sichuan Prawns with Raagi Crackers. Break the cracker and have the prawn curry with it …dip and savor…thank me laterDessert - Miners Devil Cake in desserts has layers of dark chocolate with cream on top. It’s bitter in taste with smooth texture. A perfect choice for dark chocolate loversPlease do visit this place once to feel the miners passion and the love for tribal food, all at the same place.

I was recently invited to try the delicacies at Mineority by Saby. Heres how it went -I am a teetotaler. So cant say much about the drinks here but they surely looked great. The mocktail I had was good and colorful.Kalimpong Chilli Cheese Roll - Crunchy rolls stuffed with spicy cheese. This is an absolute perfect way to begin your evenings. Very cheesy and a bit spicy.Mining Club Cutlet – This vegetarian cutlet was perfectly crunchy fried on the outside and had a nice stuffing of minced beetroot (with peas and other spices) on the inside. Served with tamarind chutney, this will be a hit among the vegetarians.Latin Queso Fondido – This was melted cheese fondue topped with mushrooms and caramelized onions served with nachos. The very silky cheese went perfectly with the nachos. This was an instant favorite. Do try this.Paneer Suya Kabab – This was cubes of paneer marinated with a rather spicy marinade of peanuts and grilled.Signature Black Chicken - This was grilled chicken cubes marinated in black sesame paste. This very eye-catchy dish was great in taste and had a slight smokey flavor. Loved it. Totally recommended.Hill Coriander Sichuan Prawns – This was prawns stir fried with coriander leaves in Sichuan pepper sauce. Served with ragi crackers which went very well with the sauce this is a must try dish. Highly recommended.Tribal Fish Fingers - These were fish fingers, crispy fried desi style and topped with a drizzle of mustard and served with tamarind sauce on the side. This was an instant fav. Recommended.Guwahati Gateway Pork – Served with buttered kasundi rice, this stir-fried pork dish had a very earthy feel to it and was fantastic. The curry went great with the rice. Recommended.Gorans Bajadera – Topped with slices of fresh green apples, this chocolate dessert was layers of biscuit and nutty nougat. This Croatian dessert was superb. Recommended.Miners Dark Devil Cake – A slice of dark chocolate mud cake, topped with cream and chocolate frosting, this is a must have dessert. You shouldn’t end your meal any other way than this. A must try.Having been brought up in a mining community, Chef Saby has made sure to keep the great food from his childhood and from other mining regions, alive through his elaborate menu. Not only does the food, but also the ambience and the décor take inspirations from the mining community. I had a great time at Mineority by Saby. The lovely food and the creative drinks at this place along with the beautiful vibe, is going to get me back dining here soon.

This place serves good food and plus has a good variety of Brut beer. It has a good ambience where you can go and hangout with friends or your loved ones. This place has valet parking service. Overall its a good place. Adding to this they have valet parking facility as well

Amazing ambience! The staff is very courteous and the food is delicious. We spent almost 2 hrs there enjoying the live music and the food.

Amazing place with vibrant ambience and delicious food from mining towns from all over the world.Indoor and outdoor seating present.

Nice place for Hangout with friends on weekends... Restaurant is cold mined theme and interior is really great for eyes.. Food is not complainable, little pricey though...

We enjoyed drink and Munching. The food was also good. They accept Zomato offers so if you own Gold ownership, you may get facilitated with the applicable offers. Theri decor is undoubtedly awesome. They have indoor and outdoor (terrace) seating arrangement and at both places you can observe fantastic ambience. Overall an awesome place to enjoy dine and wine.

EXTREMELY RUDE, NO ETIQUETTE. I called the first number for this restaurant available on zomato, enquiring about a private party and an estimate, the person who picked the call was extremely rude, despite that, I spoke to him calmly, he almost seemed like he didnt want a customer. After asking him what an average estimate would be he tells me that he wouldnt know and only the manager could help me, so I asked him if there was anything he knew he could tell me, it would be helpful... he replies with, the fact that Im talking to you is enough. I have never come across a person with such an attitude in the food and catering industry. Horrible. If he doesnt know anything why is his number the first one in zomato. Who would ever want to go there.

Mineority By Saby, is one of the few restaurants in Pune which has been established with the theme behind it. The theme is basically of the mining and the miners. So if you visit the restaurant you will see canary birds all over the walls. The ambience fascinates one who is inquisitive enough to know new things. Seating arrangement is spacious and even the charcoal painting will attract your attention. Staff is honest and service provided by them is quick and prompt is highly appreciable.What foodiesoulmates hogged on-1. Kalimpong Chilli cheese roll- Crispy rolls were filled with lots of kalimpong cheese, mayo and coriander, served along with fresh dip and onions. A perfect dish to nibble on. #highlyrecommended2. Ghee roast- Marinated chicken chunks were cooked in ghee and manglorean masala. It was a flavourfu dish.3. Tandoori fish tikka- Fresh and juicy fish pieces were marinated in the blend of spices and grilled well. The charred flavour at every bite was enjoyable. The chutney complemented the dish. Do give it a try. #highlyrecommended4. Andhra green chilli chicken- This Andhra style chicken was rightly cooked in North side masala and green chillies. #highlyrecommended5. Chingri Malai Curry- Fresh prawns were cooked in coconut milk and masala and the consistency was good enough to have it with flavourful sticky rice which was served along with it.6. Miners dark devil cake- My fav indeed. All the dark chocolate lovers must definitely try it out. The mud cake layered with dark chocolate and was topped with cream, chocolate frosting and green apple. It was a sinful treat.7. Black forest cherry + chocolate shake- The perfect blend of chocolate and milk. Topped with whipped cream, chocolate syrup, Oreo biscuits and cherry. The consistency wasnt runny. I loved it.Also you get a complimentary dish here I.e., Bhel along with the chutney. Sunday brunch is also available here. All in all, had glee time here. Looking forward to try out new dishes here.

The staff is not cooperative. Price is average. When w visited, crowd was also not that good. Food quality was average. Only the vanilla cake we ordered to celebrate midnight birthday was mind blowing.

Mineority by Saby is a mining themed restaurant by celebrity chef Sabyasachi (Saby) and it is his tribute to miners of Asansol (West Bengal) where he grew up.The interiors are very carefully done with each thing resonating with the theme. Pulley carts as tables, miners lamps, helmets, tools etc. visible almost everywhere. Charcoal sketches and wall paintings (murals) that capture Sabys childhood are a visual delight for an art lover.I had an amazing lunch here a few days back and loved their food and drink offerings. Read further for the dishes that I liked.Kalimpong Chilly cheese rolls are a delight for cheese lovers. Chunchy outside layer with loads of melted kalimpong cheese and bhut jholokia mayo stuffing sprinked with a tinge of spicy masala on top.Latin Queso Fondido was one of the best fondue I have had till date. Molten cheese and mushrooms accompanied by croutons and nachos. I am definitely going back for more very soon.Jhalmoori is a bar bite very similar to our humble roadside Bhel. The masalas in this one ticked my tastebuds. A must have with your drinks.Litti Chokha with Ghughni (kala chana chaat) is a must have dish here. This probably is the best Litti Chokha offering in town. Littis were so rich and flavorful that you can have it without the Chokha or Ghugni too. I recommend this to a couple of my Jharkhandi friends and they have already visited and concurred with my opinion about this dish.Chanar Dalna is another good mains dish to order for Paneer lovers.They have a great cocktails menu too and I tried a couple of them and liked too.Black Diamond goes with their mining theme. Old monk, coke and edible charcoal. This is their theme twist to the good old Cuba Libre.Narangi (inspired from Desi liquor) is a very potent cocktail with 90ml vodka, orange juice, syrup and mint. Amazing taste.My yellow canary is also a theme drink (canary birds were used by miners to gauge the levels of poisonous gases in mines before entering). The presentation in cool (it comes in a bird cage) and refreshing as well as potent.Mineority has recently featured in top 50 restaurants  India list published by Outlook. A superb theme restaurant which you must visit if not been there already.

Id heard of Mineority from a friend and decided to celebrate my Birthday here !!! Well I must say that the interiors are done beautifully and the place looks quite trendy and lively !!! The menu offers quite a few options to choose from and the food here is delicious .. Im sure they could do with reducing the prices a bit .. however its definitely worth a visit !!!

Visited this lovely place for a lunch on Saturday. As we enter through the stairs, we were amazed by the creativity. They have created mine theme for entire restaurant right from the entrance. All the things are dedicated mines and miners- a tribute to mining community. Menu is very well drafted with love by Chef Saby. We tried few cocktails and dishes. Food here is amazing. Its tasty as well as healthy as we didnt feel heavy after having so much of it. Cocktails are mind blowing.Ambiance is very good at this place. They have canary birds everywhere in the house. These birds are used in mines to detect deadly gas. They have open seating as well in the night. Restaurant is very spacious. Service is good. Staff is courteous.We tried few dishes and cocktails.- Kalimpong Cheese Chilli Rolls: Kalimpong cheese is stuffed in the roll. Taste was very good. Cheese was tasty.- Litti Chokha and Ghugni: Coal roasted traditional dumplings and baingan chokha. Dumplings were loaded with ghee. Taste was good.- Latin Fondue: A dip along with nachos. Very interesting dish to try out.- Black Chicken : Fresh and tender chicken fried with black sesame coating. One of the best starters you can have.- Tribal Fish Finger: Fish was good and tasty. It s- Hyderabad Nizams Mutton Sikh Kebab- Chanar Dalna: One of the veg main course. Taste was good.- Handia Madi- One of the most innovative cocktail I tried ever. It contains traditional frothy tribal beer made from rice fermented in handi. Taste was superb.- Narangi- This coktail I liked the most contains vodka, freshly muddled kinnow orange, blood orange syrup and fresh mint.Desserts were good.Overall, very nice place to try out if you want to try some healthy yet tasty food along with some good cocktails.

Unique and pleasing mining based ambience from interior to serving plate and menu everything is mining based. Service was good and fast.CocktailsHandia MadiIt is beer based cocktail. Refreshing blend of beer, gin, honey and coconut cream. Frothy beer made from rice fermented in a handia. It was served with lime wedges. Squeezing lime made the cocktail taste better and less bitter. The presentation of this cocktail was amazing it was served in different sized handias. It was amazing. Loved it.Bent it Like BaichungIt was a blend of gin, old monk rum, red wine, white wine and palm jaggery. It was uniquely presented in a football shaped container. It was good.NarangiIt was Vodka based cocktail and refreshing combo of orange and mint. It was perfect in sweetness. Loved it.3 Penicillium ShotsThis was a spicy cocktail. It was mixture of whiskey, vodka, Ginger honey syrup, gondhoraj(aromatic lime) and green chillies. This flavourful blend gave different flavors, first a mild sweet and refreshing taste which converted to spicy kick of green chillies. Loved it.StartersLitti Chokha and GhugniFour smoked littis which were amazing, dough balls with flavourful sattu(gram flour) stuffing. Littis were perfectly roasted. Chokha was of baingan which was placed on banana leaf in an earthen pot and was topped with finely chopped onions. Roasted mashed baingan was amazing and goes well with litti. Ghugni was of kala chana and dry. It was light on spices. Loved it.Tribal FishFried Fish with crispy coating of batter with patra, from inside it was soft. It was served with tamarind dip, onions and lime. Brown colored fish was placed in dark blue plate and garnished with yellow mustard sauce, this contrast colored dish was eye catching. It was good.Coal Grilled Soya chopsSoya chops were soft and juicy. The soya was marinated with there signature black sesame paste, which give it a bitter taste. It was ok.Keema Khari ChurmaMedium spiced keema with crunch of Khari churma was good. It was topped with half fry, onions, green chili and lime, sprinkles of red chilli powder. It was good and very different.Phoenix Chicken WithChicken wings were good.Main CourseClub Chicken SteakTender, juicy chicken breast was well marinated and burst of flavours. It was served with mushroom sauce, smashed potatoes and grilled veggies - broccoli, cherry tomatoes, garlic and beans.Prawns Imperial Renghun KhaosueyFlat rice noodles in coconut gravy topped with groundnuts and crunchies. Yellow coconut gravy was in perfect consistency. Overall it was good.Signature Black ChickenBoneless chicken was well marinated with there signature black sesame paste which gives it a mild bitter taste. Chicken was well cooked, juicy and soft. It was served with flat bread and mint chutney. It was amazing and unique. Loved it.Calcutta Chicken BiryaniCalcutta styled biryani with potato and egg. It was mild spicy. The aroma from biryani was heavenly and made me to dig into it. Rice was a little under cooked. Chicken was well cooked and was mild spicy. Over all the biryani was good.DessertsJurassic CheesecakeThe texture of cheesecake was perfect. It was soft and flavourful. Presentation was lovely. It is Inspired by Chenna Poda a Orissa cheesecake. It was amazing loved it.We also had Tres Leches cake which was also good.

One of my favourite food place in pune. Serves delicious food and amazing LIITs. Live music on weekends and some weekdays as well. Ambience is also good with coal mine like theme and wall paintings. It has both seating options indoor and outdoor(rooftop). If you want to enjoy drinks at the bar with live music and perfect lights, indoor it is. ;)

Super cool placeGood food- quality portions

Place is trendy.. attractive...Ambience is quite good.. 4/5Food quality is good but the quantity is less as compared to the price of the food... So for food 3/5We ordered*Chicken China Town chilly 4/5*Minerority fried chicken 3/5*Polo Romanian 3/5

Food: It has some good Bengali Fusion Food.Had order tribal fish finger and kalimpong cheese rolls ( was filled with good amount of soft cheese and coating was crispy). Drinks were very reasonably rated, which we very rarely see now a days , with puffed rice chivda as complementary.Ambiance: it has brought interesting concept of coal mines , specially Asansol mines(west bengal). All interiors and large part of menu is inspired from here.Service: It was sunday around 7p.m, service was fast and attentive.

Nice place..Would prefer to visit on weekdays as you may get some good offers.Ambience is pretty good for couples and friends to chill out. Food goes on higher end on cost; service is awesome ( they apply service charge extra, its optional so u can skip to pay ).Overall it was good experience

Roof top is simply wow factor when the weather is not too hot. Cocktails are smooth and new try are good. Food is good , quality can be improved a little more.staff is manageable only that service is a little slow. Calm place to have a peaceful hangout over drinks and dinner.

Food is Ok. Happy hours are there. Ambience is awesome. Less variety for food. Every Sunday live performance is there. That is just awesome.

Experience is something which i believe lasts forever & makes you come back again. What better could an experience be if its topped by amazing food & a great service. Minority by Saby is one such marvelous place in Kalyani Nagar. Right from the moment one enters, to the interior & the menu is all inspired by Mining. This place owned by Chef Saby truly depicts the details of mining. These details are so minute that I really loved & enjoyed it.They serve some great Cocktails & Mock tails here. Do not forget to taste their summer special menu. Must trys are Cucumber Basil gimlet, Jungle bird, Strawberry dragonfruit margarita and my personal recommendation is to try Kite Runner & Fireflies in Abyss. The kite runner is a dope drink having a good 90 ml of amazing alcohol blended with some great stuff in it.Moving on to the starters, the veg what we had were Kalimpong Chilli Cheese Roll, Latinquesto Fandido & Coal Grill Soya Chaaps. My fav amongst all was the coal grill soya chops. At the beginning one wont be able to identify whether the same is veg or non veg & its amazingly marinated & black in color. For non veg, we tried the Signature Black Chicken (MUST TRY & MY PERSONAL FAVORITE) & Hill coriander prawn. The black chicken was yummy & amazing again truly inspired by the concept & theme of the restaurant. Prawns too were classy with that great thick gravy.In the mains we tried My Litti Chokka & Chanardalna in veg & Shillong Melin Chicken. The litti choka would make you remember of UP because its truly prepared using some great spices & in the right proportion. Shillong Chicken too was amazing.The starters & the main course come in adequate quantity & are well presented. Chicken, Prawns & the veggies used were fresh & truly show the seriousness of the restaurant when it comes to service.For desserts a must try here is the tres leches, Malva pudding & Miners Devil. Ghosh it was just yummy & amongst all the miners devil is my favourite because it was truly indulging chocolate.Overall its a great experience being here & a 5/5 from me for ambiance, food, service & the hygiene maintained.

Mineority by Saby is a great place to have a quick bite, an eventful lunch or even Sunday brunches. Every element in the decor of this place has a story behind it. Inspired by and dedicated to the coal miners from Asansol, celebrity chef Sabyasachi has presented to Pune, a place to experience authentic north-east Indian cuisine!The staff is very prompt and happy to serve you and they do serve you well! Also,they have a new mocktail menu curated specially to beat the summer heat. Dont miss it! Coming to the food we had..Starters:🌟1. Kalimpong Chilli Cheese Rolls(5/5)Molten cheese and chilli filled in crispy pockets. A must try on their menu!🌟2. Coal Grilled Soya Chaap (6/5)This is another must try. Do not miss this. The Soya chops are cooked to perfection and are soo soft that they literally melt in your mouth!3.Lating Queso Fondido (4/5)A bowl of freshly made nacho chips and croquettes served with a cheese fondue!Main Course:1. Litti Chokha(4/5)Typical Bihari food. Its served with chana and vangyacha bharit!2.Chanar Dalna(4/5)This dish was a bit salty but good nonetheless. Paneer pieces with gravy and paratha, a good combination!Desserts:🌟1. Tres Leches(6/5)This is the ultimate king of non-chocolate desserts! A typical french dessert made with milk!🌟2. Miners Dark Devil Cake(5/5)Chocolate lovers , this is your heaven! This is what I call a bang in chocolate dessert!3.Malva Pudding (3/5)The malva pudding was a bit too sweet because of the honey poured all over it. It could have been better otherwise!Overall an amazing experience! Keep up the great food! Will surely visit again! :)

Different experience than the general cafe.It has a beautiful ambience both indoor and outdoor.We tried in house beer white owl which was great in taste,plus we got an buy one get one offer on the pitcher.In food we had paneer chilli( great in taste typical like North Indian one)Main has East Indian specific options such as sticky rich n vegetable option which was awesome.Worth visiting.

Lovely food and different interior. Good place for hangout n chit chat. Live music was awesome. We celebrated frnds bday. Staff is good.

The ambience is really great and food is tasty. The service is a little slow but the wait is worth the taste. Staff is friendly and well mannered. Welcoming atmosphere.

I loved the ambience and the menu and food complimented it. One of the best mutton and butter prawn Ive had.

There are very few places that leave me speechless when it comes to food because I am personally very choosy about how my food should be , how it should taste and if it satifies everything that has been expected from it ( yes am very demanding) 😋 ...Mineority by Saby is one of those places that never needed to leave me speechless I wanted to visit here since the day they opened and I was glad it took me so long as the wait was Soo worth it ..Drinks ordered🌺My yellow cranary - A gin, white wine wonder in taste and looks🌺Fireflies in the Abyss - a beautiful cocktail a must tryDishes orderedStarters -🌺Kalimpong chilli cheese roll(v) - by far the best fish Ive had in a while🌺Latin queso fundido(v) - a cheese fondue that you cannot stop eating🌺Mining club cutlet(v) - flavours on spot🌺Signature black chicken - tender flavourful chicken🌺Hill coriander Sichuan prawns - fresh prawns with great taste and flavour🌺Stir fried pork - chewy but extremely tastyMains🌺Kasundi vegetable jhala(v)🌺Chanar Dalma(v)🌺Guwahati gateway pork - pork being my favorite this was an amazing dish🌺Shilling mylliem chickenDeserts🌺Tres leches - A 3 layered milk cake which was heaven in so many ways !🌺Miners dark devil cake - my knees go weak for chocolate and this was no lessThis place is a treat the ambiance is great the food is amazing and the kalimpong & tres leches are the 2 dishes I will go back for again and again.

Fun place to hang out with group of friends.Food is awesome for both and non veg options, good collection of alcohol too. N

Great place for food and drinks. Ambience is great and the food is delicious.

This restaurant was been in my bookmark for so many days. Finally I visited the place. The ambiance is quite good but not upto the mark as I expected. This place has a rooftop seating arrangements as well as indoor seating arrangement. As per my suggestion indoor would be the best option.Looking at the menu they have a very different kinda of dishes which were selected from Odisha, West bengal, Jharkhand and Bihar. They have few magical and tasty dishes. We ordered signature black chicken chunks and tribal fish fry.Signature black chicken chunks: this is a coal grilled chicken black in colour with a burning taste which is add more speciality to the dishes. A must try dish.Tribal fish fry: crispy fried fish. Which taste very yummy and soft. Worth of a try.In main course we ordered chingri malai curry which is a prawn dish and the gravy is a mix of coconut and mustard. Same time it tastes as sweet and spicy. I like the taste very much.The restaurant manager and the service boys are really helpful, if are confused about what to order they will suggest you the best of it.Overall this a worth visit to try some different dishes from different states.Ambiance :4/5Food :4.5/5Service :4/5Value for money :4.5/5

Mineority ! The theme of this restaurant is very colorful and fashionable. The place has a great ambience and they serve one of the best cocktails and mocktails in Pune. Food here is also good. Chilli cheese roll, mutton puff, chicken shoe roll here is a must try. Try not to order pizza as it was average in taste. Youll find terrace seating here a lovely place to sit and dine. Cheers !

Mineority, as the name suggests is a coal mine themed bar/cafe. The cafe is popping with colors, windows, kantha print couches, quirky wall art and an illustrious bar.Had an awesome Valentine day Brunch at Mineority by Saby. The concept is unlike other Brunch places wherein the food is not assembled as a Buffet but you’re free to order anything from the Menu, any number of times.Ambience - 5/5Staff and service - 4/5Food - 3.5/5

Ambience , Food , Service 5/5. Worth every penny....

Mineority by saby is another wanderlust place which I visited and you know what ! The heart has reached fruition ! The eagerness and the enthusiasm to be at this charming places was worth !The ambience was well lit ! Those lights giving utmost pleasure off being seated in your comfort chair , the lovely charvings wich revealed much , lost in the charm off this place ! Those small small creativity got happiness in the eyes ! The overwhelming and pleasant atmosphere won here wont be anywhere else ! It is perfecto combination off a bar and restaurant ! Not unlike other restaurants but it firstly flourished in the heart spreading love off its ambience ! The service given by them is prompt ! No waiting ! They serve you as and when you like looking forward to comfort you as their honourable guest!Umm yeah how can I forget about the food !I was delighted with My Yellow Canary mesmerising it was , proceeding with chota Nagpur taddi which was still great and Fireflies in the abyss imagine the name being so interesting how would it really taste ! Exactly just as the name suggests ! It was lovely !The one thing I really loved and would have it n number off times and any part off the day was L G Shakti ! It enthralled like anything ! Its something that will add life to a dead creature !What comes next was ,Suourer bachcha and mine owners mojito and the pomegranate mojito as cocktail !Cos these really were heavenly ones ! Then came,Signature black chicken chunks with mouth watering grilled chicken and the fresh green chutney with the lovely aroma and it was really best at taste !Another one was Guwahati gateway pork the yum stir fried pork with a combination off hot garlic onions being overloaded with cheese ! Absolute love ! The garnishing was as perfect as anything else !Last but not the least the deserts !Cos deserts are a must after such a wonderful tray off food!First came the tiramisu Dela cassa wich was cheese custard layered with coffee ! A perfect blend and awesome taste!Second one was Tres leches cake a three layer milk cake with all the love poured into it !A treasure off drinks and food altogether !Lovely place !A must visit destination

Nice, open, industrial modem style restaurant with a mix of classic Indian and Western food. Lots of good bar snacks. Stopped in for late lunch, so it wasnt crazy busy and difficult to get a seat at all. Typical beer & wine selection and a set of signature drinks from the full service bar. Tandoori Momos were delicious. Big spicey flavor and chucked full of chopped veggies. Get it! The Theerka Paneer Tikka was good, maybe could have used hint more salt, but still nice grilled flavor and a good option for an app to share with your crowd. Their mint chutney is actually notably good with big tangy minty flavor. The goban godjanu (Sp?) Croation style dessert was rich, chewy and chocolatey. Never had before, so not sure what it should taste like 😉. It is kind of a shortbread biscuits layered with chocolate and nougat as advertised. Good if you are having a big sweet craving!! Could split depending on the level of your sweetooth craving at end of meal?Staff was friendly, and they were appropriately attentive. There is valet parking, and you will need it if you drive as there is no parking to speak of in this area. You are looking at KP/KN higher end restaurant prices here, just be aware. Food quality is quite good though, you are getting a bit what you pay for. Good place for drinks and socializing with friends!

The place is Amazing in a single word. The food, the ambience, the service- everything is great!

Mineority By Saby---------------------------One of the most famous outlet in Pune. It is a theme based restaurant and owned by famous chef saby. I have been here so many times and I enjoyed everytime I visit.👉 Ambience :- This place is created on the basis of coal miners stories. You will see beautiful wall paintings, canary birds hanging on lamps and they have inside and rooftop seating arrangements. Creativity is mind blowing.👉 Service :- It was too quick.👉 Staff :- Highly professional and experienced. They greeted us warmly and helped us whenever required.👉 Lets come to Drinks and Food :🍹Drinks :-🔹Handimadi :- it is a traditional frothy beer made with rice and ferminated in handi. It also contains gin, lime, honey and coconut cream which makes it mind blowing. If you wanna something different in beer go for this.🔹Mango Berry :- I love mango based drink so I ordered this mocktail. It is a thick shake having taste of mangoes. I can say that this mango mocktail is one of the best mango mocktail I ever had. I loved it and also getting craving for it.🔹Narangi! Love Orange Till I Die :- it is a orange based cocktail having vodka, muddled kinnow and fresh mint. I liked the flavour.🍱 Food :-🔹Kalimpong Chilli Cheese Rolls :- it is a deep fried spring rolls sheets filled with kalimpong cheese, mayonnaise and sprinkled with chilli. It was very tasty and served with kasundi dip.🔹Miners Masala Papad :- It is not a simple masala papad as we usually get in outlets. It is nicely fried ragi papad served with salsa and jalapeno verdo.🔹My Litti Chokha and Ghugni :- it is a traditional north Indian dish comes from bihar. Coal smoked dumplings called litti was served in earthenware along ghee, baingan ka chokha and ghugni chaat. It is a very heavy combo dish and very delicious. Must Try.🍰 Desserts :-🔹Miners Dark Devil Cake :- It is a highly recommended dessert. This devilish cake is asblack as sin, rich and moist too. It looks very tempting and make everyone drool over this.🔹Tres Leches Cake :- it is a traditional dessert of latin america. A dense, moist, sponge cake topped with a cloud of vanilla whipped cream. The cake was soaked in milky mixture. I loved it and going again for this one soon.Overall experience was good. I love the ambience and their dishes are traditional and unique when comes to taste.

The food was great and the ambience was exhuberant. The only downside was cheesecake. It was nowhere close to what a cheesecake is!

Actually a very good theme and this has a really offbeat menu. The spices used are different and put in a variety of ways. Really good to try for a change. Live music is there on most days which is kind of a kareoke. Recommended for a nice dinner with a twist. Can improve on the number of offerings though. Some things are too clichéd such as pizzas or tortillas.

Amazing place with service and food :)

Food is excellent and mouth watering. They do deserve 5 stars but they should improve on their services. Other than that ambience is good and staff is very friendly and polite.

We went to this place on a Sunday afternoon. The place has nice ambience. The whole concept is based on mines and it is reflected from the themes on walls and the items . Staff is very friendly and courteous. The food menu also has names similar to places like Dhanbad which is know for mines. We order lotto choka, potato wedges, paneer grill wrap.. all the items we ordered were great in taste. We also got a chance to meet the owner of place Mr Shekhar.. he is a very nice and humble gentleman. He explained us about the concept and the menu design and about the concept. It was great interacting with him..I loved the overall experience and would certainly visit the place again.. highly recommended ...

Exceptional cocktails and small plates. Mineority has kept its food quality consistent and good. 70% of the menu is a must try and one can enjoy a leisurely lunch here even on weekends. On weekdays, do ask about their 4 course meal.

Its a good place for party or group of friends.Dishes served are interesting and unique. And you vlcan make it hot if asked.Party hall on the second floor connects only from inside the restaurantRestroom a bit small for size of the hall.The waiter z really interactive as he suggest what would be best for you when z has been asked for and he recommended to have deserts n starters in case we forget to order. Have noticed he mostly recommended expensive items lol. I even asked him. He said its good Than others may be he is right. N takes a regular feedback of the good we had.When we asked for the cheque he came up with 5 cups. Each one has different sweets or was of tamarind, one jaggery, one puffed rice, one amla dry fruit. But fifth cup was empty. Later I found out it was for Bill 😁Theme was good its all about mine and miners. And coal everywhere not literally.Finger bowl was a finger kerchief. Yet they said its a bowl. 🤣Pics attached 😍

Place ,ambience and the service is good.Interior is spectacular and we have tried many dishes which were good in taste . So taste wise the restaurant serve some delicious food and we have tried some sots ,forgot the name but that was worth too.

Food was not so great as expected but ambience is really nice to hangout, service is good.

Roof top experience.Pretty unique decor and ambienceAnd a tasty choice of starters !!Everything a restaurant ought to have. Except that it seemed a bit overpriced as well.Served free drink coupons to the ladies when I had been to the place.Not a regular here but definitely this place is worth a shot. Might go again.

We visited this amazing place mineority by saby. The place itself narrates a story inspired by Chef sabys childhood experience, the walls over here speak about the mining community. I was just touched by the look and the feel. Starting from the entrance to the roof top you get a complete feel of a quarry. Also the canary birds hanging from the roof justify their significance in mining. Chef sabys childhood was not only expressed on the ambience but also in the spices, food and presentation. The service was quite good. I loved Tres Leches as it had three types of milk cake .

Great food, very good service, lively ambience. They have very good range of mocktails to chose from. The place is good for quick bites and even having lunch or dinner.

Great Ambience.. delicious food.. chicken was succulent and juicy.. 😍

Good food and very unique ambience, prices are a bit steep but justifiable quality and serving sizes but service is just fine.

Mineority - The place is based on how miners come together and chill out basically from their hectic day work !Ambience : 5/5*Loved out how theme was explained through graffiti on the walls .*The colours and interiors are attractive and picturesque.*Rooftop is amazing to chill at evening .*Music is great .Food -:5/5Giving 5/5 to food is damm hard . But mineority managed it with their touch of taste provided.I was very much happy with vegetarian menu !What I had :1.Miners Masala Papad - 5/5(Chutney they made is so amazing - tangy with hint of spices and sweetness)🔺Jhaalmoori - 4/5( So if you are non Bengali , let me tell you that you Jhaalmoori is very much famous in Bengal and its been the best one I had in pune and its really hard to find) It could be more spicy though !🔺Mining club cutlet - 5/5(Must have)4.Kalimpong Cheese Chilli Roll - 4/5I loved it but the only thing is it could have been more cheesy ! But it was satisfactory.🔺Spinach and Corn Quiche - 5/5( Must have . Super cheesy and flavourful ! Good quiches are hard to find )🔺Latin Queso Fondido - 5/5( Thick creamy cheesy Fondue melted down to smooth texture with mushrooms , croutons and Nachos )🔺Kasundi Vegetable Jhal - 5/5( Perfect Bengali flavours for lunch /dinner)🔺 Khau Suey - 10/5😂No need to explain . I am going to visit again for Khau Suey .Drinks -🔴I have never been high on cocktails.This place set up some standards for the cocktails. They are worth every penny !1. The Drunk Sister -5/5( Hard punch , spirits mixed well)2. The kite runner - 4/53. Coal blooded - 5/54. Bend it like Baichung - 5/5Final verdict -🔺 This sign represents must have in food .Cocktails are great !Try out this place its worth money , time and taste.#cocktails #food

Ambiance was too good but Food was not that great.

Live music is great. Friendly staff. Food is not so good. Ambience is Fine. Good place to hang out with friends

Unique restaurant. Tasty food, live music and lots of beer.

Really liked the Crispy Chicken, Tandoori fish and Pasta

Coal Theme place. . Enjoyed Live Screening of IPL. Liked the biiling system where u are served with some sweet spicy sour ingredients. 😋

This was one of those places in pune where you want to go again and again. A very beautifully made with such a wonderful ambience. Amazing Menu with several variety to choose from . Not very expensive to put a hole in your pocket but a must visit place to visit when in pune and sweets which was really good undoubtedly. I loved the concept of the way these people presented the menu with the story written on the front page about the concept of this place and the entire place had a vibe of a mine.#pune#love#food#foodie#follow_on_instagram#food_is_bae_95#foodgasm#follow_for_such_reviewsNothing Finer than my coal miner

Amazing interiors. Sevlte architecture. Impeccable designs. Lovely !!

THE AMBIENCE IS AWESOME. SPECIALLY ROOF TOP. WE HAD TAKEN THE STARTERS AND ITS VERY GOOD.Overall Service tax structure is to high. End of the bill you will pay some big amount.Nice paintings.

Great ambience, food, desserts and service!

The graphics and environment was much good and relaxing as well as the food.The desserts were awesome and best place to hangout with friends

The decor is done from the heart, and so is the menu... Truly a magnificent piece of art. Food is more fusion than authentic, and very distinct

Best place to have paneer in Pune. Ambiance is good.

Its a good place. The starters were really good. We ordered cheese rolls, coal grilled soya chaap, and tribal fish fries. The cheese rolls were absolutely perfect and the dip was very flavorful too. The tribal fish fries were awesome. Main course was the bellisimo pizza. It was good, and the crust was very thin and crispy. The loaded french fries and devils cake were a little disappointing. Price is on the high side, especially the portion size of the devils cake didnt justify its price at all. I am a chocolate lover so my experience depends on the dessert heavily 😅

The place was 1000 times better in terms of food quality 4yrs back. Now its not too great. My recommendations would be stick to regular North Indian food. The miners specialities not up to the mark. However the ppl and service is very good.

This place is brilliant! The decor is superlative and the food is out of this world! My bias is for everything non-veg, but we had vegetarian friends with us.We ordered the Kalimpong Chilli Cheese Rolls (transported to cheese heaven, we shamelessly asked for repeats), Mining Club Cutlet (tender succulent absolutely yum veg cutlets), Black Mushrooms (yummy veg starter with charred cauliflower which I loved), Signature Black Chicken Chunks (too good to be true, absolute must try for the tenderness and juiciness of the chicken), Imperial Rengan Khao Suey (we ordered veg), and Shilliong Mylliem Chicken curry (finger-licking yum and came with fresh toasted paos). For dessert we ordered the out-of-the-world Tres Leches Cake and the chocolate-high Miners Dark Devil Cake.Chef Saby is a crazy genius is what I can say. Would love to come to Pune again just to eat here again.

Awesome food experience and creative ambience.

The food was amazing and place is too good to hang out with friends.

Nice concept. Nice ambience. The top floor however has slow service.

Awesome ambience both for hanging with old buddies or taking the family out on a dinner . Foods taste and variety is different . Being from North East, could relate the food taste . live music and the performers are like real deal . All in all good vibe all around