#Restaurantreview#ontheleafWhile shopping had a chance encounter with fellow foodie, Fhir Kya hona, we decided to try out On The Leaf situated at East Street having heard quite a lot about it. This has taken the place of 4 Seasons, next to Sujata Mastani at the beginning of East Street.The restaurant is in 2 levels. The interiors are sober and comfortable at the same time(sorry, forgot to take pics). The cuisine is an eclectic mix of traditional and fusion South Indian including Jain preparations.Here one is spoiled by the variety of dishes. So much so, we had to take help from the manager to decide on Kya khaana hai of course!!!!!Things we tried:Dakshin Masala Idli - The idlis were cooked in coconut gravy. Rich,creamy, mildly spiced, this was the star dish. (#mustmusttry)Mysore Masala Dosa- We asked for the potato filling separately. The potato filling was super se bhi uperrrr. The finely chopped carrots n beans enhanced the taste. This Alongwith the crispy dosa splattered with red chilli-garlic powder was pure indulgence. I forgot the sambhar totally.(#dotry)Nuppu Bonda - The South Indian Arancini - cooked rice mixed with cheese, coconut slivers,peanuts, south Indian tadka, rolled in rice flour n deep fried. Crunchy from the outside, this fell short on taste. (#cantry)Filter Coffee - It was ok, could have been more strong.The Pan(stuffed with sugarcoated saunf) was a pleasant accompaniment to the bill. Overall a fine experience.The best part-this restaurant not only opens at 7:00 am(finally a breakfast place) but also offers 21% discount between 7am to 11:30am. So now you can not only have an amazing breakfast but after that you can shop to your hearts content at MG Road!!!

Awesome food and very good service. Ambience is also good.

The name is very catchy to grab someones attention, it is located just above sujata mastani in camp and can be easily located via Google mapsThey serve authentic south indian food with spices that are prepared in-house and a unique feature includes their preparation done in Jain kitchenI tried all below dishes :Nuppu bonda - potato, cheese and rice balls provided with chutney and sambhar and fried so well that the oil couldnt be felt, I can say that this is a good south indian starterSpecial idli - this was also something different, two beautiful idlis served with ghee and gunpowder, white butter and sambhar, it cannot get any better#recommendedSrilankan style potato stew idli - this was something I tried for the first time, yummy vegetable stew made with coconut milk and idli dipped into it made such a good combination, if you are someone who loves south indian food then trust me this is worth trying#highlyrecommendedChoco Walnut dosa - dosa is first love and chocolate is much more above that, how about walnut and chocolates induced dosa, heavenly right? Yes it is and worth trying! Every bite of dosa had walnut taste and sweetness of dosa was just perfect#highlyrecommendedSpicy chilli potato dosa - this was a Chinese version of dosa, Chilli potato mixture prepared in schezwan sauce and a little cheese over it had an amazing tasteKalgiri dosa - this is one of bestest dosas that one can have here, masala was spiced well in the dosa and prepared in lot of butter, truly a delight for butter loversPepper corn capsicum uttapam - Corn and capsicum are my favourite toppings when it comes to customizing anything,tried this one, the chef went completely honest with the stuffing and the taste was just awesomeSoya kheema with malabar paratha and cheese appam - now this is something that every spicy food and keema lover needs to hop on, keema was not that oily and appam and paratha made a good comboAlmond ice cream - Now this is a major twist in ice creams, roasted almonds made into a delicious ice cream and another twist is the almond powder coating done on every layer of ice cream#highlyrecommendedAkrod halwa - I just cant describe how tasty this halwa was! Akrot were not just blended but left a lil bit crunchy, halwa made in pure Desi ghee, topped with dry fruits and more ghee, sugar was just as perfect as it could get!#highlyrecommendedFilter kafi - served in authentic filter kafi bartan, this too was best and another good part was that i forget to add sugar cubes and it did not Taste bitter at all, it was so pure#recommended

Not a new place but a great option for South Indian delicacies in camp area. Situated above Sujata mastani, the places serves authentic delicacy with needed adjustment to suite puneri palate. Being a south Indian place they also serve North Indian along and the desserts here are next level.Here is what i tried...• APPETISERS1) Nuppu bondaMany are used to having hot fried poppers for starters these days, well here’s a South Indian delicacy. Tasty rice and coconut balls fried with groundnuts and little cheesy. An amazing option to try here, tastes somewhat similar to appe and goes well with their in house chutneys. #musttry• MAIN COURSE1) Srilankan Curry with Stew IdliOne of the best dish to try here. Soft rice Idli’s dipped in creamy besan flour curry (tastes similar to khandavi) ready to amaze your taste buds. #highlyrecommended2) Spicy chilli potato dosaTangy and crispy dosa stuffed with potato and schezwan chutney. It is served with a cup of sambhar.3) Ragi dosaSimple, crispy and amazing. A perfect dosa, again served along their inhouse made Sambhar. It had small onion pieces in between which turned the taste around. Absolutely loved it, #musttry4) Pepper corn Capsicum uttapamSoft and thick uttapam with Capsicum and corn. The taste was good but the Capsicum overpowered the taste. Fewer slices of Capsicum would make a great dish 😋.5) Chocolate walnut dosaIf you love chocolate this is something you shouldn’t miss. This surprisingly turned out to be amazing. The batter is mixed with chocolate syrup and crushed walnut which adds a brownie taste to it. A good option to try amongst 3-4 people. #musttry6) Soya KheemaFinely diced soya along with green peas. Two words- soft and super juicy. The kheema tasted amazing with cheese appam and malabar paratha. Very different from what one is used to but another great option to try. #musttry•DESSERTS1) Roasted almond IcecreamOne of their most seller and an amazing Icecream that you might have never tried before. Similar to cassata but more creamier and tastier. It has some crunchy roasted almonds in between and crushed biscuit border that would drool you even by its look. #highlyrecommended2) Akrot halwaWalnut desserts are always to die for and when it comes to Indian desserts Halwa pairs perfect with everything. A sweet, juicy and perfect dessert to finish your meal with.Overall, A place you cannot miss if you crave South Indian food but are looking for some unique dishes. Lots of varieties and good ambiance. Two floor seating and an ideal place for parties.

An amazing authentic south Indian food experience. A culmination of dishes from Kerala, Andhra Pradesh, Tamil Nadu & Srilanka. This place is newly opened and needs to be visited if ur a true foodie.

Camp are is known for its antic shops , but on the the leaf had a Modern look. At first I was very reluctant to go as there was no one in the restaurant at 11 AM but somehow the foodie heart told me to go upstairs. And hot is never wrong. I ordered an onion mendu Vada and a crispy garlic cheese dosa. It had that southern flavour with a modern twist. We were served with three chutneys tometo chutney coconut chutney N dhanya patti chutney. All three were bombs of flavour in your mouth. In the end they serve you with Paan. Giving your meal a happyending. The staff was really very polite which gives you a sence of fine dinein.

Great ambience, taste, service and tasty south indian food.Must try Mysore Dosai.

The On The Leaf is a real gem! The view from the outside is nc on stepping through the main doors, you are immediately struck by the marbled reception area. Light and airy, and very spacious - very welcoming. The straff throughout the hotel were very professional, friendly and extremely helpful.

Well, if you know there are some good south indian options in camp area. But if you want to try something different, something new then On The Leaf is your place.Situated on the busy East Street, you can find the place pretty easily.They have a 2 floored seating arrangement. But comparatively upper floor is pretty good in terms of quietness, coziness.Now coming to the food, we tried:1. NUPPU BONDA (Rs. 100) : Simply we can say this as south indian take on Italian arancini. Cooked rice was mixed along potatoes, onions, chillies and stuffed with cheese. It was nicely fried so as to give a crisp outer covering.2. SRILANKAN STYLE POTATO STEW IDLI(Rs.200) : This was really good. A bit tangy, not spicy, thick gravy had pieces of idlis and potatoes. The gravy had a very subtle taste but in good terms.3. PEPPER CORN CAPSICUM UTTAPPAM (Rs.120) : A slightly thick uttappam with toppings of corn and sliced capsicum. It was not that great but neither it was bad.4. RAGI DOSA (Rs.130) : The texture of this dosa was nice. It had lots of onions and chillies in it. The dosa was nice, thin and crisp. Overall it was good.5. SPICY CHILLI POTATO DOSA (Rs.100) : This was kinda chinese dosa. Potato sabji with schezwan sauce was stuffed in the dosa and was cut into pieces. It was not really spicy though.6. CHOCO WALNUT DOSA (Rs.180) : I tried a chocolate dosa for the very first time and I totally loved this. The dosa was crispy with generous amount of chocolate and crushed walnuts in it. The flavour of walnut was complementing the chocolate well.7. SOYA KHEEMA & MALABAR PARATHA (Rs.190 & Rs.40) : Im not a big fan of this dish but this one wasnt bad. Minced soya with green peas, some capsicum and onions had a medium spicy taste. The parotta had many layers with a flaky texture.8. DESSERTS : We tried two of them and believe me, both were awesome.⏺️ AKHROT HALWA (Rs.180) : Akhrot aka walnuts were ground and then nicely cooked in lots of ghee. The sugar level was perfect. Also it had ample amount of nuts with a nice texture.⏺️ ALMOND ICECREAM : Again, this was a different icecream and was really good. It was creamy, sweetness was on point with roasted almonds in it.Overall, its a good place to have south indian delicacies which are mid-priced.

Malabar curry which is basically a coconut milk based curry accompanied by masala and cheese appam is your perfect go to dish if you love authentic south Indian food.Neer dosa was also great but Im more of a friend or roasted food person!Do give it a try at this newly opened restaurant @on_the_leaf

Pure Vegetarian Resteraunt. Extensive South Indian Menu. They have a quick snack service area on the ground floor and a full fledged Resteraunt on the 1st floor. Staff are very courteous and friendly they are also menu proactive. Service is quick and food is value for money.

This place ia known to few people and I will call it Hidden Gem . Being on the busy streets of MG Road , this is perfect to spend time with family and friends over good food after shopping!Its hard to find authentic and tasty south Indian food with promising variations and varieties in Pune.They also provide healthy options !Ambience is basic with soothing south Indian Music . They even have party hall to conduct events !Food :-1. Jira Milagu Paysam - 5/5(Little tinge with perfect co ordinated tamarind and garlic taste with hint of spice .)2. Coorg Idli -5/5(Pan fried Idli in gun powder masala + idli made up of rawa which is very rare to found )3.Mulgai Idli - 5/5✔️(Must recommended from the menu)4.On the leaf Special Masala Dosa - 5/5✔️(Oh so melting dosa plus the stuffing inside is damm good and new and suits tge tastebuds)#recommended5.veg malabar curry (injustice to rate it because I dont like gravy on the sweeter side )6.Avial-5/5✔️( The perfect gravy with veggies and right proportion of coconut and spices used apt to my choice going to have it again)7.appam -5/5✔️(Soft, tender, ready to melt in mouth)8.Malabar Paratha (could be improved a bit)9.veg chettinad biryani ✔️(Best biryani in town ! Heaven for vegetarians out there )10. Dakshin Biryani (if you love veggies in biryani than this suits you perfectly)11☑️And here is my personal favouriteAkhrot ka halwa ( I dont know whether you have heard to or not or tasted before , This was surely my first time and I am great fan of this ! Lots of ghee used perfect texture of halwa )This place is absolutely value for money and does not burn your pocket aptly charges for the food and quantity they provide .

ABOUT THE PLACEOn the Leaf , a place that is located in the heart of the Pune City which is Camp , serving authentic South Indian Food . Beautifully designed place that has decent interior with wooden dinning chairs on the ground floor and comfy sofas on the first floor.ABOUT THE STAFFCourtageous staff , happy to serve and prompt service as well.ABOUT THE FOODREFRESHMENTS :WATERMELON SMOOTHIE - In terms of preference, the most preferred one is watermelon smoothie and lets just say , I wont complain having it over here. Just the way we like it. Too good to have it.PINEAPPLE LIME COOLER - All you need is a chilled glass of Pineapple lime cooler thats gonna make your day just right.COCONUT PUNCH - Who wouldnt love Coconut Punch ?! This Coconut Punch is all you need to accompany the tasty food served at on the leaf.SPECIAL LASSI - One of the best Lassi that I have had in Pune till date ! Balanced amount of yoghurt, nuts, spices (cardamom and cinnamon) and honey as well.STARTERS :RASSAM VADA - The rassam tasted so good , full of South Indian spices where cumin, black pepper and dry chilli powder totally balanced the dish . The soft vadas were deeply soaked into the rassam and equally complimented the rassam. A must have !NUPPU BONDA - The best nuppu Bonda that I have had in Maharashtra. These chilly cheese deep fried balls will definitely take you back to that authentic taste of South Indian recipe your taste buds were longing for.IDLI , DOSAI AND UTTAPAMS :SRILANKAN STYLE POTATO STEW IDLI - A totally unique combination to have ! Potato Stew Idlis dipped into rassam , in srilankan Style , thats gonna tingle your taste buds for sure !PEPPER CORN CAPS UTTAPAM - the pepper corn Uttapams taste as good as the name interests you ! The Uttapams were soft and the steamed corns along with the authentic spices of South India altogether made it an on-the-go dish to hog onto !SPICY CHILLI POTATO DOSAI - The amount of spicy Chilli potato fillings in the crisp Dosa were so considerate , you just cant resist eating it !VEGETABLE DISHES :SOYA KEEMA ACCOMPANIED WITH MALABAR PARATHA - To all the vegetarians in Pune , this is the place where you can have a perfectly cooked Soya Keema. Totally in love with this dish. Who knew Soya as a sabji would turn out to be this good ! Also , the Malabar parathas equally complemented the dish !ON THE LEAF THALI : A perfect South Indian Thali accompanied with two kinds of sabzis ( changes every other day ) , potato Stew , rassam vada , curd , dahi Vada , banana waffers , rice , papad along with two soft appams ! Considering the authentic South Indian spices , This thali says it all !DESSERTS :ROASTED ALMOND ICE-CREAM - Who wouldnt love having ice cream ? Especially When it comes to roasted almonds ! This homemade ice cream is a must have !AKHROT ( walnut ) HALWA - Who knew Akrot Halwas gonna taste this good ! On the leaf has this healthy as well as tasty dessert that you wont regret having , for sure !FILTER COFFEE : How can one not have this South Indian filter coffee ?! This finely brewed ground coffee powder is all you need to make your day just right.

This place offers mainly delicious South Indian delicacies.Came here on a Sunday during lunch time. Its a perfect place for a family. The ambience was pretty good.The staff was courteous and they served us well. Even the service was quick for us.We tried few of their dishes.The Sambaar sadhamThe is basically rice served with Sambaar. They also give you a papad and onion salad. Being a south Indian, this Sambaar did satisfy my cravings and if you love the authentic style Sambaar yeh this might come close to your expectations.The special idliThe idlis were decent but I have definitely had softer ones. It was accompanied by ghee,white butter and podi. The best thing about this place is that they give 3 chutneys along with the idli dosa dishes which were really delicious and Sambaar was also served with this.The plain thuppa dosaIf you have had ghee roast dosa in the south this dosa comes close to that dosa. We asked them to make it crispy and we totally loved this dosa. It came with sambar and the three chutneys. RECOMMENDED.We ordered drinks lime soda and butter milk.Lime soda being such a simple drink i generally never mention this but I would definitely recommend you to have their lime soda. I had told them to make It chilled and the lime soda had the perfect balance of flavour and it was so refreshing. The butter milk was also pretty decent.Overall I would definitely recommend you to try this place if you crave for or want to try South Indian delicacies.

We had an amazing experience here. Here all the items that we had were mild, as there cooking process is in Jain style. So you will fell the fusion Jain and South Indian taste here. Spices used are in house made here. Decent Ambience. Service was very good and fast.Here they will provide you three south Indian chutneys will all dishes. All chutneys are coconut based.Green Mint and coriander based chutneyRed Chilli chutneyWhite coconut chutneySambar here was not an authentic south Indian sambar but it was good. Flavor of Spices, Hing, vegetables were mild and good. It was mild tangy.Butter MilkThey have masala and plain butter milk. We had Masala one. It had the kick of green chillies.Nuppu BondaIt was crisp from outside and soft from inside. Rice balls which had chopped green chillies and onions, peanuts, potato and cheese. It went well with the chutneys and sambar.Ragi DosaThin, Crisp dosa with ragi and finely chopped onions in it. It was good and healthy. Loved it.Srilankan style potato stew idliUnique dish served here. Idli and potatoes stewed in thick gravy which had flavours of curry leaves, green chillies, tangyness of curd. Gravy also had besan in it. Loved it.Pepper Corn Capsicum UttapamFlavour of capsicum was dominating the other flavours of pepper and corn. This Uttapam was ok.Spicy Chilli Potato DosaDosa filled with mild spicy Potato sabji was ok.Soya kheema with malabar parathaMinced soaked soya well cooked with mild spices and peas. It goes well with malabar paratha.Special IdliHot Steamed idlis served with gunpowder masala and ghee, white butter. Loved the idli with ghee and gunpowder. Loved it.Choco walnut dosaChocolate and walnut based dosa was crisp, perfectly sweet and mild bitter taste of walnut. Dosa was garnished with chocolate syrup. Loved it.Akrod HalwaThis halwa was fantastic. Perfectly sweet, mild bitter and Lots of Ghee adds richness to halwa. Was garnished with chopped almonds. Loved it.Filter CoffeeThe Filter Coffee was served in traditional tumbler and dabara with bowl of sugar cubes. Coffee was frothy and with detailed flavour of the coffee. Loved it.

I love South Indian food and if I see any authentic South Indian restaurant Im always up to visit it even if its Pure vegetarian. I recently came across this Pure vegetarian Restaurant called On the leaf which was making a hype between food about their Food. They serve South Indian as well as North Indian food which is something close to authentic and will make you come again and again.I was super excited to visit the same and lets get into my experience which I had hereOn the leaf specializes in Jain South Indian food which is on the milder side when its compared to the Maharashtrian food. I personally prefer Maharashtrian food as I love the spices and strong flavor but On the leaf is perfect on their part and serves some great South Indian affair.The restaurant is situated on a busy street of East street, camp. So you must be knowing it wont be a big spacious one. They can easily accommodate 100 + people at a time and they do have a party hall for separate private functions.Complimentary Chutneys - They give you 3 different types of chutneys complementary, one normal mint chutney, one red, and one white coconut based chutney. Both the red and white chutney have dominant coconut flavor whereas green one was perfectly balanced.Sambar - The sambar you get here has a minimal tangy flavor and it has a dominant flavor of spices used in it. The masalas they use for every single thing is in-house so its altogether different than any other South Indian restaurant and youll know it at the first sip only.Ragi Dosa - I personally love ragi dosa because its healthy and tastes even better. The ragi dosa you get here is a bit different, its crispy at the edges and soft smooth at the bottom with small chunks of onions in the batter which makes it juicy, sweet. The overall taste of ragi dosa was good and I loved the difference in taste.Nuppu Bonda - A similar preparation to Appe or rice balls which are more on the fluffier side and has a crisp, thick outer texture. The fluffy balls were stuffed with nicely minced rice with small chunks of groundnut and crushed cheese. It had that nutty yet creamy flavor which went well with the chutneys.Srilankan Style Potato Stew Idli - One of the best things to have here. The stew had a perfect medium thick texture with a nice flavor of curry leaves in it. The stew had a nice tangy hint with a balanced taste of ground spices. The idlis were kept in the stew to soak all the flavor and trust me the combination was really good.Choco walnut dosa - If youre chocolate lover then you should definitely try it. The simple crisp soft dosa which made in the chocolate walnut batter. The dosa had a balanced flavor of chocolate and walnut. Its a bit heavier for a single person as the flavor overwhelms your palate but can be ordered if youre having this in a group.Pepper Corn Capsicum Uttapam - A bit thicker uttapam than our regular one which had huge chunks of capsicum which ended up overpowering the taste. The flavor wasnt balanced and I didnt taste the pepper at all. Fewer smaller pieces of capsicum with more pepper couldve balanced the flavor as the juicy corn and capsicum wasnt enough to give a nice taste.Soya Kheema with Cheese Appam - A semi bhurji type dish where medium minced soya was clubbed with green peas. The texture of kheema was super juicy and creamy and it went well with the cheese appam. You can definitely try it as its something different.Almond Ice Cream - This is something I will personally recommend everyone to try. This Ice cream is something unique with thick texture at the edges, similar to cassata. The ice cream you get here is outsourced but its worth trying.Overall Verdict - On the leaf is something you would love to try for the different dishes they serve. Its on the milder side but worth a try.

I like my breakfast heavy and this place gave it to me in their best way. Not only was it heavy but a delicious neatly presented heavy meal!Wanted to try this place out since they were new to me and sat there, gazing at the long menu. Thats when Mr. Rajesh or Ramesh I am not sure, helped me with recommendations after hearing my preference. He suggested the On the leaf special masala dosa and GOD, IT WAS DELISH! Paneer stuffed masala dosa symmetrically cut into four pieces garnished with cheese grating. I wouldnt say the prices are high since theyre making it worth paying.The place has a small, tidy ambience. And theres a first floor too. No idea about it since i didnt go upstairs.Dosa - 4.5/5Service - 4.5/5Ambience - 3.5/5Will definitely visit more.

Loved their soft vegetable uttapam and paniyaram. We even tried their chefs special masala dosa, paddy bonda and Mulgai idli. Those were nice too.

Very good service. Food quality and taste is great.

Dakshin Biryani I had Over here is super tasty ❤️❤️❤️ all south spices added in it with lots of veggies. Superb ambience n cozy place . Loved it 😍😍😍

On the Leaf, this restaurant is known for their South Indian meal.They serve almost every dish on the banana leaf, hence the name On the leaf. The ambience is not so fancy but pretty and the staff is courteous. Seating arrangements is comfortable as well.What we ordered-1. Vegetable stew and Appam- This aromatic vegetable stew was made up of coconut milk, various veggies and minimal spices. Served along with appams which are fluffy at centre and crispy along the edges. This combination is delish one. #highlyrecommended2. Palak Palkatty Dosa- Crispy dosa on the outside and paneer and palak were the fillings inside. Served along with chutneys it tastes amazing. #recommended3. Kalan Biryani- Its a Mushroom biryani which is cooked in Kerala style with mild spice taste.4. Pineapple Lime Cooler- It was a refreshing mocktail. Rich flavour of pineapple and lime made it pretty cool.5. Akhrot Halwa- This was something new for me. Halwa made up of walnuts and was cooked in ghee. Sweetness was so evenly balanced. #highlyrecommendedDo pay your visit to try out their authentic south indian dishes.

Nice and delicious South Indian food

It was amazing... The restaurants recommendation for dosa was dilightful... it had so much flavour.. It was a delicious meal... the done was cut in triangle which resembled pizza.. IT WAS EXTRAORDINARILY WONDERFUL!!!Keep it up!!.. It is a fancy place. Anf a good recommendation for jains and vegetarians

Location camp East Street.

By far one of the best veg restaurants Ive ever been to. Loved their hospitality, the environment, the ambience, almost everything about it. Worth every penny. Thank you for having me. Ill be there for more soon

Simply superb. Perfect preparation of all the items ordered. Fresh, great quality n quantity.Ideal for South Indian taste buds.Its now on my favourite list.Will definitely recommend this place to South Indian cuisine lovers.

Underrated Place!!!!! The first step I took I noticed it. Excellent Food and ambience. The Thali was awesome. A must go 💯. Even though being a non-vegetarian, my family enjoyed the veg food. Keep up the good work.

Good service and great food! If you want to try some authentic south indian food one must visit this place. We just loved it!

2nd time visit..loved the first time and extremely impressed with the taste and service with so much consistence.. Very very good.. everyone should visit for the taste of authentic South Indian Food

I have written a review just after the visit. Overall a great experience and if you like South Indian cuisine you are at the correct placeMust try their signature dish - Appam with vegetable stew. Delicious

Authentic South Indian food. Good service.. reasonable rates

This place is a must go for budget South Indian food. It is situated in the Camp (Cantonment) area and was 2-3 kilometers from my hotel. The service is extremely efficient and our food was served within 5 minutes. It was delicious - we had ordered cheese chilly garlic dosa and khichdi. A perfect blend of spices, especially for a person who cannot handle spicy food - we had a great experience.

Amazing food and warm service. They have a good variety of South Indian dishes to try. Worth a visit. Ambience was comfortable.

Variety of excellent authentic south Indian food. Awesome taste! Nice option for who wants to try something new apart from regular panjabi dishes. It is a good place for short family gatherings. Nice experience here.

Very creative and amazing taste food. Service is great.The healthy menu is very interesting and actually healthy!Try Ragi items.

Loved the food here. They serve food on the banana leaf. Loved the presentation. And the taste.Staff too was very courteous.

Worth the price, visit, time. Family restaurant with one of the best south indian taste. Ask for their speciality. Appam. Youll be amazed by taste.

Good place. Decent ambience. Filter coffee was good but overpriced.

The food is outstanding. Service and ambiance are very good. But the cleanliness and hygiene could be a little better.

Good place if you want to explore some unique and different south Indian dishes. I think many are innovated by on the leaf themselves.

Its too tasty, the service is also good. The atmosphere is silent, it is a cool place. It is located on East Street, camp

Excellent spread of authentic South Indian food... Unique style of serving... Lip smacking taste n good quantity food. Ideal for holding kitty parties, family outings

This place is typical Indian family restaurant. No fancy ambience but the food is definitely fancy and yummy. If you love south Indian food then this is the place to have some authentic south Indian food. Do try the icecream and the thali. The portion size is amazing for the price we pay. Its totally value for money. They run many discounts offers along the day

Nice food and nice service.. Please do visit and give your review.

Completely enjoyed every dish ordered.. A very good variety to enjoy with the entire family.

Very tasty South Indian food. Excellent service. Almost every dish is awesome.

Great service and ambience. Ethnic food, well-presented

This place is a treat for South Indians. A wide variety of exotic dishes are served here. Highly recommended!

Good south Indian joint. loved the taste.

Bit small but best authentic south Indian food

Excellent South Indian food variety specially different type of idalis. Idali platter is must try dish.very nice ambience. Food served over banana leaf......

Has good menu of various South Indian dishes! The presentation of dishes is nothing new you will get to see! The taste is fine!

Amazing south indian food. Too good and many options. Definitely a must try.

Nice and authentic South Indian restaurant but more towards Kerala type food. Self and family enjoyed the food. Bearers are courteous.

The name is very catchy to grab someones attention, it is located just above sujata mastani in camp and can be easily located via Google maps They serve authentic south indian food with spices that are prepared in-house and a unique feature includes their preparation..Learnt about this place on Zomato. The access to the place is very easy on east street. The main seating in on the first floor.

A different view for the south indian food .. Not just your plain idli dosa stuff or the modern take on it.. instead nice authentic south indian meals .. gravy vegi.. soups rasams n more .. a must visit for lunch or dinner for south lovers

Good vegetarian food ....but cutlery and table cloth needs to be changed to maintain the standard

Superb South Indian food. Great service

Went for breakfast on a Sunday morning. They have soo many varieties of idli dosa n uttapam. Ordered idli platter, and few types of dosa and medu wada. Everything tasted awesome and it was very unique. Chutney and sambar tasted awesome too.

Probably the tastiest South Indian food in Pune. Closest to the authentic Sambar.

Good taste and different from the routine udupi style south Indian food

Excellent south indian food....great service

Pure south Indian taste available here.The thali was good and very filling,not to forget the pan served at the end.

Beautiful food , quality is amazing and the taste is off charts..... definately try it out if you enjoy south indian food.

Really loved the food. Innovative menu for common south Indian dishes. We had the Coorg Idli and Panner bhurji dosa along with veg stuffed potato sandwich. The filter coffee was perfect. Low sugar and extra coffee on side.

Authentic and original south indian food joint. Would recommend this place to all who crave their south indian culinary roots and the enthusiasts.

Very good south indian food. Staff very co operative. Nice ambience

Nice, genuine south Indian food. Certainly worth a visit. Planning to try their breakfast buffet one of these days!

Very good dishes & varietyTasty food

Lovely place with tasty food

Good South Indian thali. You can get neerdose in thali. Dishes are tasty.

Okay okay good value for money

Good food and good service

Food and service was top notch, but air conditioner wasnt effective at all.

Justice to most of the South Indian dishes.Though the appam was not perfect. It tasted good. The best dish was the appe.. It was yumm

At a prime location in Pune, excellent taste, service can be improved. Theres no option of 4.5 stars, hence this 4.

Awesome food. Super Super Quick Service

The entrance is deceptive with limited seating on the ground floor. The action is on the first level which has a spacious dining section and party hall. The menu is great and offers a veg choice in kerala and udipi cuisine. Open from 7.30am to 11pm, on weekdays there is a discount of 21% on the bill. Parking is a struggle but valet is offered for 4-wheelers. Delivery options are available on zomato and swiggy.

Nice different choice for South Indian delicacies enjoyed it my guests were from Scotland Newzeland and Germany they enjoyed their meal especially the bhindi cooked in buttermilk currybut their filter coffee has to improve and also the need dosa it was a little chewy

Delicious South Indian dishes..Nice food & variety availableTaste it...............................U will like it...................Change is good

Its not at all south india its mostly kerala .its authnetic kerala cafe

Good food and wonderful service...the ambience is also very nice.

This I thought was a genuine south Indian place ,bit was a tad disappointed the thali was a pot Pourri of several south indian dishes, not one of them tasted like the original.nobody gives appam with Kurma or chutney.Ambience 4/5Food thali 3/5Service 3/5VFM 3/5Thali I will not go there,maybe I will try breakfast options.

This is a place I visited a few days back and wanted write a few lines about it. A South Indian restaurant in a prime place. Ground and first floor. Frist is AC. Very neat and clean place. The decor is simple but right for the food served. Tables are well spaced and the long sofas with the tables have cushions! The food is served on a round steel plate overlaid with a banana leaf. Now coming to the best part the food...Excellent choices. Very innovative which have substance not like those restos wjo serve 100 types of dosas just to put in variuos permutation and combinations. The innovative variety served here has meaning. Try them they are very good. I shall recommend this place to anyone who wants a change from the routine southy stuff(though that is also available here). And the same old biryani. The chefs are good.

I have been to On the leaf with my family. Nice place, with good South Indian cuisine. We ordered Thali. One Thali is suffy for two people.

The Food was really delicious, enjoyed the food.Will visit once again

Awesome food. Friendly staff. Loved it

Awesome place to taste different South Indian dishesh

So much of Variety in the food.Very prompt service and most importantly delicious Food !!

What a find! Such great food! Love it! Their ragi dosa is to superb! What an amazing variety!

Superb South Indian food. Wish more people visit and try them

Consistent quality. A must visit place for South Indian food lover. Coffee is a MUST TRY here..

Good food good ambiance but over priced.

Authentic South indian dishes! Fantastic taste!! The only challenge is to what to order from so many options ! Everything looks worth trying!

Amazing food. The thali is simply too good and a must try.

Must try.. awesome food.. exotic south Indian food.

Personally feeling,the quality of food is not worth as the price ,only their tomato soup is worth , personally I wont prefer to go their for dinner .

Food was decent. We ordered some biryani and it was good. South Indian Veg Thali was average. Though it had variety of dishes, authentic south indian taste was missing. For example, Sambar did not have dal itself. Boiled Rice was served but it was dry. Price is moderate. Good for One time experience!

Nice experience for vegan meal ,🤡☺️💆🤷👍

Too expensive and not an authentic south Indian taste....