Amazing restaurant, must come back to try other dishes.My fav was: The rainbow trout & the mussels cooked with garlic, parsley, butter.We also enjoyed the French onion soup, snails in garlic was good with side of fries that was tasty, & Steak was cooked perfectly 👌🏽 goat cheese salad was nice. Must leave space for the chocolate mousse.

Some really great, authentic French food. Loved the trout. The sauce was superb. The music, the food and dessert all made our experience amazing.

Ambience - on par with a quaint Parisian cafe, albeit from the late 1990s. I understand the owner purchased the wall decor from Paris, but in what year? When things of equal magnitude can be purchased as prints at an art store, it is no longer unique.Service - our female server was friendly, but not above standard.Food - French Onion Soup, delicious. Garden salad- very light on the dressing.Scalloped potatoes - served luke warm and sloppily spooned into a bowl. Poor presentation.Biggest disappointment was the pork dish I had as an entree. Advertised as bone in. It arrived on a massive bowled platter and was boneless. The pork was horribly dry as if it was cooked yesterday and reheated. The bacon in the pork dish was leathery, definitely not cooked same day. The sauerkraut was bland. And the sausage.. come on... Are the chefs/owner not tasting food before its served? Or are we just reheating day old (or older) food? Because thats what it tastes like.Overall, two stars. They try. However, these prices are not living up to standard. Is the passion for French food gone or had COVID devastated the business and quality has horribly suffered while prices have been raised?No longer Pittsburghs best French restaurant. Not by a long shot.Update: As a response to the owner claiming a suspicious review: My dinner companion and I both left negative reviews after both being disappointed in our meals. Also, my meal total sans tip was $79.26 per my bank statement, screenshot attached. We dined the evening on 9/26. Is the owner going to claim a suspicious review but accept my payment in full? (Hint: yes, he is.)Also, claiming I didnt dine at his restaurant. Sad! Improve the food, cook it same day, and the owner wouldnt need to claim suspicious activity when the owner must be fully aware the restaurant is not offering quality food for the high price point based upon how defensive he clearly gets to negative reviews.

Absolutely love this place. It has a small, comfortable venue and a small but excellent menu. Im also pretty sure the menu changes regularly. Ive been twice in the past few years and was impressed both times. This last time I order the roast duck, it was cooked perfectly and the service was very friendly and attentive. Bear in mind, this is definitely and upscale establishment and prices reflect that. However, for the irregular occasion, this place is certainly worth the cost.Note: they have been experiencing staffing issues recently, so waits may be slightly longer than usual.

My favorite French in Pittsburgh! Dined here repeatedly and never disappointed. Bon Apetite!

The Mrs and myself had been wanting to try this spot for quite some time. Last night was our lucky night.We where both quite impressed. The water, salad, app, main course, and the desert! Fantastic!Keep in mind, this is a small restaurant, so seating is a little tight. I believe that the owner was attempting to create a Paris feel, and I think he nailed it! The seating isnt bad, you will just be a little close is all. We didnt mind.They locally source as much ingredients as they can. You will be able to tell! The goat cheese is amazing! Trout was awesome, and the Lamb shank 👍.Did I mention the macaroons? Second to none in Pittsburgh!We will absolutely return!Want a good date night? This is a good pick!

Me and my wife stopped in for a late dinner they were more than happy to accommodate us. We both ordered the steak tartare frites. We each received a very generous portion, which was delicious. For dessert I ordered what was definitely the best Creme Brule I have had some time. I included a picture of the owner( who was an exceptionally awesome individual) making Crêpes Suzette for another table, it had such a remarkable presentation that I had to include it. Overall excellent experience, will be back.

The ambiance was fine, servers were good, drinks were good, but the food was just not up to par with the price. Nothing here was bad, so I dont want you to think that our group had a bad meal, but I get lamb shank whenever I can, and for a lamb shank that is a la carte with a high price tag, I have high expectations for tenderness, sauce, and overall taste. It just didnt meet those expectations.

It is a quaint little restaurant with excellent service. During my visit, however, I was disappointed in the food. I had a reservation for right after the restaurant opened on a weekday and was the only diner in the bistro for most of my meal.I started my meal with the escargot. I love anything with garlic and butter, but the escargot were flavorless and all I could taste was waterlogged parsley without a hint of garlic or butter. The French bread accompanying it was incredible though. For my entree, I had the roasted duck with a cherry glaze. The duck was incredibly dry and the skin was hard as opposed to crispy. It made me wonder if, due to my early arrival, I had received a duck cooked the day before. The wing was as hard as a rock and inedible. The pomme fritters were excellent as was the aioli that accompanied them. The chocolate mousse for dessert was light and airy and incredible!I guess you could say it was hit and miss with with the less expensive elements being hits and the more expensive elements being misses. It was a nice experience, but the food was not commensurate with the prices.

The food is excellent and the service is even better. This is an authentic French cuisine menu. The owner and the waiters look after you with five star quality. Highly recommend

Food was mediocre, but was very overpriced. Before coming here we looked at the menu online. It sounded good and the prices suggest it was high quality, but it was not. Hate spending that much money and not getting great food. Also, the ambiance was of a 1990s restaurant.

Its been a couple years since Ive dined at Paris 66 but my visit this evening was amazing! The food was the best Ive ever had there and the service was both friendly and welcoming. I look forward to adding this establishment back into the regular mix. If youre not sure what to get just ask your server for some of their personal recommendations.

Really good food, cooked to perfection. Highly recommend the lamb. The trout is pretty good too.

Seating, service called for a good experience but things fell thru cracks; missed service for 25 min, made it by on hse drinks offer, then sides appeared before food..table dinner candle waited for light..will give them one more try..when one pays price for nice experience... no compromises ..keep trying

We came here for Sunday Brunch, and the outdoor patio was lovely. The food here is fairly decent, and there are many options to suit various tastes.

While the atmosphere was good, my experience was ruined by the long wait time and the lack of accommodation from the manager. After an hour and a half, my entree still hadn’t arrived and I didn’t even order a main entree. When I brought this up to the manager, he said that’s normal and that I should have to wait this long because “this is how French restaurants work.” He showed no care or concern and he didn’t even offer even the smallest gesture of courtesy nor did he take accountability or comp a dessert or drink to make my experience better. I left without paying for the dishes that we’re not ready and I certainly won’t come back. I think our meals were actually forgotten.People who arrived later than us had their food!We came a long way to eat here and we dressed up and paid for parking.

Ate there with a large party late Saturday night on a holiday weekend. Had to check with Frederick, the manager, on accessibility. He was a treat to work with. Great Service, great atmosphere. Great food. Highly recommend the Macarons (which I do not normally enjoy)...Do not recommend the trout....but everything else (and I did try the whole menu with our party-size) was lovely. Particularly enjoyed the Filet Mignon and Champagne.

Great traditional French bistro food. Service was stellar and the atmosphere was very nice. Will definitely be back

Good experience, we usually come here on our anniversary. Drinks will drive your tab up quick but they are extremely delicious (Paris Mexico is so fantastic!)

Made a reservation well in advance for Mother’s Day weekend and the restaurant calls me the day of to cancel for being understaffed, with the excuse “every restaurant in Pittsburgh is dealing with this,” which I don’t doubt is true, but every restaurant in Pittsburgh isn’t waiting until six hours before a reservation to cancel. My mom came all the way from Florida to visit for Mother’s Day, specifically wanting French food, and now I have nowhere nice to take her because everything is booked. I am so upset and I will never try to come here again.

Simply perfection. Every dish was amazing. The staff, the food, the wine list was just perfect. Highly recommend!

This little charming French restaurant buried in the midst of a gentrifying Pittsburgh neighborhood is such a gem! Incredibly warm and attentive servers, excellent food and cozy ambience. Full of Parisian flavor!

Went there for my wife’s birthday. Read reviews and thought this would be a great place to celebrate a special occasion. Started out fine. Appetizers were served and they were delicious. Then we had our main course which consisted of a pork dish and duck. My wife loves duck so I was pleased it was on the menu. Everything is also carte so not only was the food overpriced but you got nothing with it. I knew it would be expensive and I don’t mind paying it if the food is good. That being said when we received our meals mine was just ok but my wife was so disappointed. The duck was overcooked and dry. The glaze that was on it was just blooped on top and the whole dish was just luke warm. When we mentioned it to the waitress she apologized and walked away. No one ever acknowledged our grievances and we left paying a large tab for food that was definitely not worth it. Save your money, they evidently don’t care if their customers are happy or not. So disappointed because I really wanted to make this a happy birthday for my wife.

Very enjoyable meal. Our server, Melanie, was terrific.

Always excellent food and welcoming, attentive service. The lamb shank was especially delicious on my latest visit.

Sorry but this place is très over-rated. The quality was ok at best and the menu offerings are certainly uninspired and cliché. Overcharging and throwing some passé old-timey French signage on the wall does not a quality French restaurant make. A milquetoast representation of French cuisine.

I went in this evening (feb 29) with my mother and we had such a lovely time!There was a table next to us complaining everything, and I’m not sure where the three women were coming from.Our service was excellent and the server was fantastic!Would definitely recommend this romantic and beautiful gem!

This was my 3rd time at Paris 66, and it was delicious as usual! The staff and incredibly kind and welcome ( & French speaking is encouraging if you can!) I ate every bit of my food and truly enjoyed it. I cant wait for my next trip!

My favorite places to brunch in Pittsburgh. The owners are actually French, so the service and food is very authentic. My husband is French, and we love that the waiters either speak French or have been trained to properly pronounce the names. The inside also reminds us of Paris. My favorite is anything with salmon and crème fraîche or their bread basket!! The bread is some of the most authentic that I’ve had outside of France. Amazing and delicious all around.

A relatively small and intimate establishment that serves very fine food and wine. The food is carefully prepared and presented. Theres no skimping on the patè here: servings are generous and well crafted. Service was attentive without being cloying.

I had another fabulous evening at Paris 66 on Saturday, something I have come to expect from my favorite Pittsburgh restaurant. The owner was charming as always, and we couldn’t have had a better server than Riley. Merci beaucoup!

It was absolutely wonderful. The atmosphere was great, the smells were divine, the food was delicious. Escargot is a must here. It actually smells like heaven when it comes out.

This was my first time eating French food and it was amazing. The filet mignon was delicious as well as the goat cheese salad. My favorite thing was the Irish coffee. The waitress was super nice as well.

Owner was very hospitable. Nice Parisan Cafe feel. Good brunch options

Delicious French cuisine and exceptional service.

Surprisingly good for an authentic French restaurant in the US. I personally reccommend the crème brûlée.

Absolute bliss. Everything on the menu is superb to say the least. Paris 66 is ALWAYS A GOOD IDEA!

BEST French cuisine! Wonderful atmosphere! I feel like Im back in Paris every time I go here!!

Superb service, quality and quantity of food, and atmosphere makes this a great choice for romantic dining. We visited in winter and need to come back in other seasons to see how they map their Paris bistro feeling in warmer weather, too.

Cozy french restaurant with an excellent Pittsburgh restaurant week 3 course meals. Bring a date, get a glass of wine, and try something a little different.

Excellent escargot and onion soup, deserts are outstanding, and very good service.

Reminded me of my trip to Paris. The food was delicious as were the desserts. Friendly atmosphere and great ambiance. Highly recommended.

Easily the worst experience Ive ever had at a restaurant.After waiting an hour for our food, most of our dishes arrived cold. Our waitress promised to bring over the manager (who is also the owner) so that we could inform him that this was the case and hopefully correct it in the future for other customers.When the owner arrived at our table, his demeanor was incredibly combative. My fiance informed him that our food was cold and he dismissively stated that he doesnt use heat lamps and to deal with it. When she pressed the issue further and attempted to explain that serving cold filet mignon at $40 is unacceptable, he began to talk over her. At one point, he mimicked her accent and put his hands on his hips in an attempt to demean and embarrass her.We continued to exchange verbal insults with each other as we paid our way out, spending several hundred dollars on cold food delivered by an egotistical child. His own employees took notice and were appreciative of us speaking up. One of the individuals came out and give us fist bumps for what we said and exclaimed that it was awesome and that he was a horrible person.Thankfully, my fiance can find happiness in anything and the owner didnt ruin her 31st birthday. This will become a hilarious tale for us to repeat.

Fantastic traditional french cuisine, amazing service.

Escargot was great. Steak was great. Creme brulee was great. Potatoes gratin was great. Atmosphere was great. Staff was friendly/knowledgable. Im planning on checking out their brunch too!

Great place for a leisurely lunch. We were visiting relatives near Pittsburg and a cousin recommended we have lunch at Paris 66. The couple that run the place are from France and are just delightful, which enhanced the dinning experience. The Foie gras was very good as well as the mussels, some of the best I have had. I also recommend to finish with the house Soufflé, very tasty. We spent nearly three hours dinning and enjoying our cousins company.

Stopped in for a chocolate croissant and a coffee. So good! Super cute vibe, friendly service, quality food. Love the patio area!

The best represtantion of Parisian cuisine in Pittsburgh

Great friendly service. Sunday brunch is outstanding!!!!!

My favorite Pittsburgh restaurant. This little French gem is excellent. Superb service. The food is superb. Beef bourginon (sp) melts in your mouth. Other steak dishes delicious also. Once there with my daughter they made a special grilled cheese on a crepe. Dessert are spectacular and you can even get homemade macaroons. Pricey but worth every penny. Cannot say enough about this quaint French restaurant from the ambience to the food!

Great service, nice atmosphere, fantastic food. I had the filet mignon w mushroom sauce, which was superb. Their desserts have never disappointed, either. The price point necessitates that this is only an occasional splurge for us, otherwise wed be there weekly. I definitely recommend Paris 66 for your next nice date night.

Food is absolutely delicious! the croque monsieur was so tasty and the chocolate crêpe was the perfect way to end the meal. the workers were all so nice and the service was great. I enjoyed coming here and next time I come back to Pittsburgh I’ll come here again!

Love this place. Its like youre stepping into Paris. Delicious food. Great service. Warm atmosphere.

Very nice people and a great restaurant. Food, people and ambience here are🔥🔥

Excellent staff, ambiance, and food. Considering the Covid restrictions, it was nice to have a covered, heated patio to enjoy a lovely meal out with friends. Highly recommend this hidden haute spot!

Very disappointed with the quality of the food (and wine) for the price. Paid $43 for dry duck (no sides included), $32 for mushy trout (no sides included), $21 for a two glasses of very stale house wine. No idea how this place is still in business...

Food was hardly exceptional for the most part, decent, but undersized, but the real problem is whats going on behind the scenes.After my family and I ate our meal I went to use the mens room. One of the only 2 cooks was in the single person bathroom for 15 minutes with the door locked, doing God knows what because he sure didnt wash his hands afterwards.This is based off of the fact that when I went in directly afterwards the sink was dry and there wasnt a single paper towel in the waste basket.Walking by him I said, Wow, what was going on in there! Not in a mean way, but as a joking comment. A nearby two-top table heard me say this and chuckled because they noticed he was taking his time in there too.Still, no harm, no foul though. Yet as I pushed my disabled wife out of the restaurant in her wheelchair I could feel the cook staring me down with a hateful glare... probably because he was high on the drugs he took in the bathroom.. that would be better than him not washing his hands after using the toilet I guess (?)When I glanced up at him and made eye contact he muttered some hateful curses at me. I asked him calmly what the problem was and he threatened me saying, I better keep walking. ..Wow...Of course I asked who his boss was, but he wouldnt tell me. Him and the other cook told me hes his own boss, and he told me I better watch out.This place is small, so I took a couple steps and I asked the girl at the entrance of the Bistro for the owners number, Frédéric Rongier, the owner and founder of the restaurant, who was a few steps away.I explained the disrespectful and threatening attitude of his cook, and while Frédéric Rongier seemed half interested in my concern, he seemed more inclined to give me his business card and told me to call his cell-phone to settle this problem instead of than to handle it right there with the cook present.Completely unbelievable, beware when you eat here. You never know whats going on with the people handling your food. Yuck. STAY AWAY. Ill update if I get sick!

Spectacular lamb shank. Im glad I dont live near this place anymore, because Id be both broke and fat(ter). The banana and Nutella crepe was a nice change from typical desserts and was uniquely delicious.

Amazing food! Im from France and I loved it! Pretty rare in the US...

The service is great

The service is really nice, the food is amazing, cocktails are mixologist artistry, and the atmosphere chic. In fact my only complaint is it is a tad small.

Its a small piece of France in Pittsburgh. This restaurant is a good excuse to forget about problems and dive into a food experience led by a French staff.

From the moment you walk in you feel at home at Paris 66. The owner, Frederique, greeted us at the door with a big welcome. We felt like we just walked into an old friends home. The ambiance in Paris 66 is very soft and intimate, perfect for date night. Cocktails were ordered with a bottle of sparkling water while we looked over the menu. The menu has something for everyone. We couldnt wait to try the escargot and mussels with Roquefort butter sauce. Both were amazing! I had the braised lamb shank and my companion ordered the filet mignon both were perfect. They have a nice win list also. Then came desert, chocolate mousse and crepe suzette. Both were good but the crepes were out of this world. Done tableside by Frederique who was very engaging. Try a cup of the Cafe 66, it was a great compliment to the desert. I also ordered a dozen macaroons that are made by Frederiques wife at her pastry shop. Also amazing. I highly recommend this place. They serve Sunday brunch and I cant wait to try it. O, I almost forgot. Our waitress Deidra was very attentive and truly wanted us to have a nice time there. Shes awesome too.

I went there with my husband about a month ago. I understood very quickly why the place got packed: the food is great. I had the mignonette-style oysters, and it was delicious. It was also fun to practice my rusting French with the waitress, being from Quebec myself.Great food, great atmosphere, great staff. I will go back!

Delicious food , wonderful staff and very covid conscious! We will def stop in again to try other things on the menu.

That 🦆 breathed new life to my body.

Incredible continental food

Just landed in Paris when stepping into this little gem of a place!!! Food was excellent. Wine amazing and service impeccable!!! Lovely and romantic. Music playing added to the authentic French atmosphere. ❤️ love love this place!!!!🤗

The food was phenomenal! In fact, it exceeded my expectations. I had the trout and my date had the filet mignon. By far the best steak I, or my fiancee, have ever had. The trout was delicious as well, seemingly melting in my mouth. The service was outstanding, leaving my fiancee and myself impressed. The ambiance was spot on for a french bistro feel. The tableside crepe service was something special that really made the evening. Great place for a date, when you want somewhere that will feel special, while being affordable and comfortable.

Just luv this place! Plus the owner is a Porschephile 😉

Great service and staff. Authentic.

Honestly this place was exactly what I was looking for at the time something delicious creative and decadent.

A beautiful morning, so we decided to sit on the lovely rear patio. We were warmly greeted and the fine, professional service continued throughout. We enjoyed the croque madame and the eggs Benedict. The portions we were generous and perfectly prepared. The pear tart for dessert, consisting of two small tarts, with fresh whipped cream was wonderful and perfect for two. A first-class experience!

Always a delight. Fresh local ingredients well prepared and presented. Excellent choice of wines. Great quiet atmosphere.

Paris 66 Bistro is a wonderful restaurant. The food and the service is top notch, and the ambiance is as close to a true French bistro as youre likely to find this side of the Atlantic. Try the French Martini to start, and finish with the Cafe 66 coffee. I highly recommend the scallops as well as the onion tart for appetizers--both were perfectly done. The snapper and the rack if lamb were lovely as our entrees, and the Margaux was a wonderful accompaniment to the meal. Well done, and thank you for a truly excellent dining experience!

Four of us went to Paris 66 for a birthday and it was excellent! The service from Ranault and other staff was top notch, the food was fantastic, and we all had a wonderful time. Will absolutely be returning. I strongly recommend for any nice evenings out with friends or family. The best French restaurant in Pittsburgh for certain!

The service was great the atmosphere is cozy and the food was excellent. The staff was polite, friendly, and warm they made excellent recommendations and were attentive but not overbearing. I would absolutely return and recommend it for anyone with a small group or looking for an intimate evening.

The food and service were ahead of my expectations. I really enjoyed the atmosphere of this restaurant. Amazing spot to take my family out for dinner.

Great place! Food and service was amazing. The hostess was super nice and gave us a little tutorial which was nice :). Will be back.

I love Paris 66, and have been here multiple times for both dinner and brunch! Great atmosphere and incredible food. I absolutely love their savory crepes. Their Valentines day brunch is also one of my favorites. Definitely a top choice!

Service was great. Small portions for the price. Wierd atmosphere.

French food and the scene here is great. Food was so delish. It has a great feel to it. Makes me feel like I am back in Sacramento.

One of my top spots for french food. I love this place, excellent food & service. Service is consistently above par. It has a nice interior.

My boyfriend and I were blown away by this restaurant! Neither of us had tried French cuisine before coming here, and let me tell you, it was hands down the best dining experience we’ve ever had. The staff was very friendly and efficient, the food was exquisite and the ambiance of the place created the perfect evening for our valentine’s dinner. We will definitely be back and are so excited to have tried it. Thank you for a great experience!

They offer a vast variety of fresh food. I loved dining here. Staff members are always very kind, prices are convenient and the place is always neat.

Excellent customer service 👏 👌

It was a wonderful experience. The food was fantastic, the service was amazing. We spent about 2 hours there, and the experience was totally worth it

Just recently dined on the outdoor patio and had a wonderful experience. The waitress was attentive to our needs and the food that everyone in our party of 4 ordered was delicious. Would highly recommend this place to anyone looking for authentic French cuisine.

Quiet setting, beautiful pastries, delicious brunch!

DO NOT WASTE YOUR TIME AND MONEY!!! My wife is a chef & I worked front of the house for 9 years....this was the WORST dining experience weve ever had. Our waiter was very pushy & rude after they tried to serve us what was clearly opened, old white wine and when we declined it the waiter got so mad he never came back! I had to get and find another server just to get our French onion soup. So we had our water and soup ..the soup was terrible, tasted like beef broth with cheese. When we asked for a manager she was confrontational and accused US of the problem! So we got up and left but they followed us to the door asking why we would leave and we told them the food and service was terrible and they AGAIN were ballistic. So we tried to leave and they wanted to block us!! I had to threaten to call then police to get us to leave. NEVER EAT HERE AND BTW THE FRENCH ONION SOUP TASTES LIKE BEEF BROTH WITH NO SEASONING....THE WORST EVER and when we told them that they said it was French .... BS!!! DO NOT EAT HERE!!!L

This is perhaps my favorite place in pittsburgh. Their takeout menu is A+. The croque miseur is my favorite lunch and the tarragon orange butter scallops are OTHER WORLDY! They do such a good job with everything - and the takeout menu is no exception! 10/10 would recommend!

The restaurant is really cute, the staff is exceptional, the food was why I am only giving it 3 stars. I have never eaten at a French Bistro before but I was amazed at how bland the food is. We got the lamb which was cooked to perfection, so tender and no flavor, whipped carrots also had no taste, the whipped potatoes at least had a little bit of flavor. No salt or pepper on the tables which I found strange. I ordered the escargot for my appetizer, which I have had before and enjoyed it, was advertised as being in garlic butter & parsley. You could not taste the garlic & there was way to much parsley in it. Dessert was good, so was the martini. I had been looking forward to our Easter brunch all week since I made the reservations needless to say after paying a 139.00 bill & a 20% tip we will not be going back. I dont mind spending the money when its worth it but this place was not. I was not impressed.

Great little spot for lunch. Good wine prices. Mussels were excellent. Definitely recommend.

Being a veggie a French place was not the ideal choice but, they made it work !I had the crepes with a side of Fries and they were pretty good. The service was great. The ambience is quaint and nice though a bit noisy due to location. And it helps that they also have the bakery inside for takeaways.

We have been here several times over the last 5-6 years. Food and service has always been great. Not this time. I ordered mussels. 8 of the order did not open with cooking but were delivered to our table. If they dont open dont eat them! Replaced by server but should not have left kitchen! Had to request bread. Not busy but a lack of attention was shown. Will not hurry back. Sorry. This was a favorite. We drove 2+ hours to dine there. And one other thing. Prices up on everything.

Great food, great service, great atmosphere!

Absolutely wonderful restaurant! We have been here for our wedding anniversary for the past 3 years. The food, wine and service have always been exceptional. We have recently moved and were not able to go this year for our anniversary. We miss this gem and highly recommend Paris 66 Bistro for special occasions. It rivals some of the best restaurants I visited in Paris.

Ive been here twice. The atmosphere and the staff was excellent. Very welcoming and friendly. The food didnt impress me. Maybe was a bad day, maybe something else. But I didnt enjoy the food very much twice. Im willing to give it another try one day, but the quality of food I had is only good enough for 3 stars.

French food and the setting at this location is super good. Stopped in on a Tuesday. Nothing but pleasant experiences here. It has a nice interior.

Had a wonderfully authentic brunch! I had the Paris 66 crepe. Very generous portion and cooked perfectly. My friend had the quiche and it melted in your mouth. It was unreal! We finished with a couple macarons for dessert and they were delicious. Paris 66 is a favorite of mine. Love sitting there for hours enjoying the food and company. It transports me right back to France! Highly recommend!