Visited this place for authentic Bengali food. the ambience remind me the Bengal and its culture.the staff members really help us to select dishes which we could enjoy.We ordered Butter Fish Fry which is Bhetki fish delicacy, Deep, fried crispy and taste best when its hot.It was decent experience with Bengali food.

Rajbari rasoiRajbari rasoi is located near Lokhandwala Andheri West.It is casual dining restaurant that serves Bengali and sea food.!Speaking about place I really loved green wooden door, wooden racks with pots and books & copper vessels.!Ambiance was pretty cool with a Vintage look.!Great hospitality and the place was quite huge with indoor and outdoor seating arrangement.Food was served in copper plates which is amazing.We had🔹Beetroot chop🔹Kolkata fish fry🔹Kaanchkola kofta with Steam rice🔹Narkel gur patishapataOverall amazing experience.All the dishes were too luscious. Staff were cooperative & helpful.!Overall this place is a must visit & go with your friends and family.!Worth it🤩✨

RAJBARI RASOI, Lokhandwala Andheri West, Mumbai. This place is quite famous for its Bengali Cuisines. They surve dishes like Seafood and Bengali Cuisines.The ambience of this place is mesmerizing and the interior is great. Their services prompt. The food they is reasonable and affordable. Proper hygiene and sanitation is maintained by them.Last night i had been there with my cousin and we tried :-- BEETROOT CHOP- ALOO CHOP- ALOO DUM- GREENPEAS KOCHURI- PATISHAPTAFood was unique in taste for all the people who are looking forward to try out Bengali Cuisines then this is the right place.MUST VISIT & try their food!Overall review :-Food:- 5/5Service:- 5/5Ambience:- 5/5 !!!!

Ordered some bengali cuisine from Rajbari Rasoi and really loved the quality of food!!What I ordered:-Fish Butter Fry :-Bhetki fish fries in crsipy batter.Consisted of two pieces. The fish quality was fresh and really yummy.The outer covering was also crispy.Overall a must buy if you like fried fish.Bhetki fish gravy:- This was delicious mustard curry consisting of soft and delicious bhetki fish.The taste was unique and never had something so unique and delicious .Great curry choice.Overall the food was delicious and great for delivery.

Nice bengali dishesh and staff was match very nice and and not very costly all over good restaurant for Bengalis they are popular for fishes dish

Rajbari RasoiIts a small restaurant giving you the authentic vibes of Kolkata.The decor is simple, soft music playing in the background and dark lights makes the food taste even better.The menu is pretty unusual and has extensive variety.I would recommend this place especially to people who love Non-veg and especially Fish (Hilsa) .Im a vegetarian and I tried quite a few delicious things.Coming to what all I tried,Mocha ChopIts a traditional highly demanded Bengali snack. It is made from the inner part of the banana flower. It is their unique dish and not so easily available in all the restaurants.It was so crispy and something definitely new and worth trying.Beetroot chopThis is also deep fired and crispy but as the name suggest, it has beetroot.I was amazed with the taste, as we are not used to ordering a dish only made of beetroot.It was sweet in taste and served along with mustard sauce.In main course, we triedBasanti PulavThe name is eye catching and I was not at all disappointed with my choice.This is again a popular dish of Bengal made especially during festivals and on auspious days. This aromatic and bright yellow coloured rice is flavoured with whole spices,raisins and cashews add a royal touch to this dish.

Rajbari RasoiRajbari Rasoi is a Bengali cuisine restaurant. Its located in Lokhandwala, Andheri West. I recently costed the place. Starting with the ambiance, its gorgeous, it has that Bengal vibes. The food here is remarkable. Quality-wise its worth trying.For starters, I had orderedBeetroot Chop: Its the signature dish of the place. It was stuffed well and gave that sweet taste of beetroot.Fish Butter Fry: It was stuffed with the fish and the chef kept it simple.Moving on to the Main Course:Chicken Jhal: This dish is my personal favorite. I didnt expect it to be so flavorful. I mean the gravy was excellent. The chicken was cooked. Everything about it was perfect.Steamed Basmati Rice: Of course, we are the Chicken Jhal with the rice.For dessert, I ordered theNarkel Gur Patishapta: It was made up of All-purpose flour and inside they studded it with jaggery, coconut, and a little bit of fennel.They also play Bengali music to set the mood a little bit. The staff is truly humble.Give it a try, you wont regret it.

So in our passion to try different cuisines we landed up at this little cozy place in Andheri Lokhandwala serving exquisite Bengali food. Yes you read that right. This weekend we devoured on some amazing Bengali food. Located amidst the hustle bustle of city this little outlet is quite cozy with well managed seating area both AC dining as well as outside. I’d prefer outside as its quite beautifully decorated with lush green carpet and dim lights on top. The AC section too gives you the feel of royal old-style Bengali house with quirky decor, wall decorations and over the top royal seating. Overall this is our take on @Rajbari Rasoi:Service:5/5Food: 5/5Ambience: 4/5Creativity: 5/5Food we ordered:1. Fish Butter Fry: Bhetki fish or Asian sea bass fillets dipped in inhouse batter and deep fried in butter to nice golden yellow color and crisp texture. It was served with mustard sauce. The batter did not have any spice so the mustard sauce gave it the kick you need. The fish was well cooked with crisp coating on outside and tender fish on inside. Finally had his Bengali version of fish fry. The aftertaste of butter was subtle and you could taste the fishiness of fillet inside.2. Chicken Chop: This is another local delicacy of Bengal and resembles Chicken cutlets. Chicken mashed with potato and other herbs coated with panko and deep fried. The moment you dig in you are greeted with a flavorful aroma. It was delicious and definitely loved it.3. Chicken Jhal: Medium sized chicken chunks cooked in tomato-onion based red thick gravy and served on a beautiful plate. The flavor was good with subtle spice. It was quite aromatic and definitely satisfying.4. Breads: We had 2 kinds of breads which resembled big fluffy stuffed pooris. One was Dalbhora Radhaballavi which was stuffed with a dry mash of lentils while other was Koraishutti Kochuri which was stuffed with dry mash of green peas. Both of them tasted good and went well with the chicken curry.5. Dessert: For desserts we had Rosogulla Payesh as no Bengali meal is ever complete with a rosogulla. Delicious sweet soft globule of rosogulla simmered in sweet kheer. The kheer was not thick but runny which is why the texture of rosogulla was maintained. Great way to end our meal.Overall had a good experience trying out something new. It wasn’t busy and we had 1 server looking after the entire place but the service was not hampered. The inner seating is a little cramped up is what I felt and little room or less of seating could do the trick. Overall the experience was definitely good.Happy Fooding !! 🙂

Fish butter fry- essentially its a butter fried betki fish, but do not let the minimalistic nature of the dish get to you. Absolutely scrumptious covering with sweetly flavoured fish served with traditional bengali mustard dip. (5/5)Chicken bakhura pan fry- medium sized slices of chicken pan fried with eastern spices and not to forget the mustard dip to go along with. Tasted absolutely unique and yet Oriental. (4/5)Chicken kosha with luchi- boned chicken in thick (almost dry) gravy meant to be eaten with luchi (bengali kadhai puri). The gravy was blooming with spices, a very complex blend that left a warm after taste. (5/5)Narkel gur patishapta- coconut and semolina filling stuffed in a pancake with jaggery. Good old traditional ending for a good old traditional meal. (5/5)

It was a good experience having Bengali food the first time in a so much authentic Bengali restaurant.The authentic chicken and mutton chop served with tomato ketchup and salad,was a perfect starter with nice crispy coat outside.Rabibarer barbels(Chicken jhol) was a yummy,with nice fleshy chicken pieces,served with steam rice.Also the dessert, patishata was good.Overall nice!!

Tried this amazing authentic Bengali restaurant, the ambiance perfectly matches with their Bengali culture..We tried variety of dishes here both veg and non veg..Beetroot chap- filled with beetroot and covered with crunchy coating.. amazing dishChicken chap - filled with boneless chicken and adding some Bengali flavour to it.Garam masala prawns - made in coconut absolutely amazing, good size of prawns made in thick gravy..Luchi- its small puri deep fried good in taste and totally goes with any gravy..Nice place one must definitely visit here

Rajbari Rasoi is a place serving Authentic Bengali Food and if you are a fan of Bengali food then you must try the food out here. This restaurant is located in the hearts of Lokhandawala, Andheri West. The setup in this restaurant reminds you of Bengal and its culture. We really enjoyed the soft and melodious Bengali music that they were playing throughout. The staff and the owner were really humble and helped us select some dishes which we could enjoy. We ordered1) Beetroot Chop - Rolls made of beetroot paste, mixed with crunchy vegetables and spices rolled in bread crumbs and fried till crispy golden brown. These rolls were accompanied with a mustard based dip. Sweet and crunchy rolls along with sour and tangy mustard dip are a nice combo.2) Fish Butter Fry - Fillets of sweet water fish called Bhetki was used to make this dish. These fillets were dipped in batter and fried in butter till golden brown, served with mustard dip. The taste of the sweet water fish is really mouthwatering. A must try dish here.3) Kaanchkola Kofta - Boiled raw banana shaped like a pattice and served with mild and tangy gravy accompanied with Koraishuti Kochuri. These are roundels made of flour and stuffed with Green peas mixture. The taste was really awesome and this is one of the authentic Bengali dishes that is a must try. Its recommended for health conscious people.4) Begun Bhaja - Roundels of Eggplant (Baingan) shallow fried till crispy and topped with salt and red chilli powder. A nice sider to go with the main course.We thoroughly enjoyed the food out here and hope that people will like it as well.

Rajbari Rasoi is located at Andheri Lokhandwala the restaurant is based on bengali theme the Ambience, Staff & Food is Bengali it represents the name itself Rajbari Rasoi means the Kings Kitchen the serve many types of thalis like Veg, Chicken, Mutton & Fish Thali. They also have 1 special thali named Mahabhoj Veg/Non Veg Thali. We ordered in apptizers was:-1. Fish Chop which is made with bhetki fish mixed with spices and crumb fried.2. Fish Butter Fry the which is made with bhetki fush dipped in unique batter and butter fried to crispy the perfection.We ordered in Main Course was:-Robibarer Barbela Chicken it includes chicken with a potatoes in a curry it is called a special chicken dish of Bengalis.In Dessert we ordered was Narkel Gur Patishapta Semolina pancakes stuffed with combination of Coconut and Jaggery.The Staff here was very kind and recommended us the best dishes and the ambience was like Bengali Kings Dinning area it looks superb authentic.

Rajbhari Rasoi is the authentic Bengali Cuisine restaurant that serves you the best authencity and flavour directly from Bengal.The interiors and the ambience make you feel like you are in the laps of the state and makes you comfortableThe staff was well versed to explain the authencity of each dish and also helped us suggest the sameThe food was a treat to have. We had mocha chop and aloo chop.Maincourse served us with Aloo paneer tarkari and multigrain roti.Multigrain rotis are a very rare find and is served here for the health consciousness in mind.The Tejpatta Paryesh satisfied iur sweet tooth for the dessert at the endIt was a good experience with Rajbhari Rasoi

This is the best place to get the true flavours of Bengal. It is easily accessible as located just 3 km from Andheri station. The place portrays Bengla tradition. Interior design, wall decoration, dastarkhwan and everything thing make you feel as if you are in Bengal only.I ordered Beetroot chop and chicken chop in the starter. Both the dishes were just mind-blowing. Beetroot chop was made of beetroot, carrot and some other vegetables. Its slight sweet as well as salty taste makes you crave for it . Nevertheless, chicken chop was equally delicious. Both the dishes gives original taste of Bengal.In the Main course, I ordered dhoka dalna and Basanti Pulav. As we can see the name itself contains dhoka in dhoka dana. However the cuisine is exactly opposite of that. You wont get dhoka rather the dish will gain your trust once for all. It was made in a kofta style and the Basanti pulav was toothsome as well. It will actually give you a vibe of Basant. Last but not the least I ordered patispata in desert, the delicacy of Bengal. It is a sweet dish prepared by pancakes dipped in the orignal jaaggery of Bengal. As it is said that Bengal is famous for its sweets and the dish completely propitiated the saying. over all experience was wonderful and I strongly recommended to all the gourmands to visit the place at least once.

Hey guys so today I had a very good dining experience after a visit at rajbari rasoi which is in Lokhandwala complex. The ambience felt like pure Calcutta heritage. They have big wooden tables and chairs for seatings and  the sweet Bengali melodies every bit of the rajbhar rasoi has a Bengali ethnicity to it.it. From wooden mirrors every pieces will remind you of actual Rajbari from Calcutta.Food was served in their cultural kasha utensils (plates, spoons folks, glass)We tried :Starters : chicken chop and fish butter fry with traditional kasundi a mustard chutney to go with. Both were delicious foodMain course: luchi and chicken kosha ( chicken gravy) it had a thick gravy, the gravy was sweet and luchi which is basically puri in hindi.Dessert: pati shapta (a pancake with coconut filling)So all the food was purely bengali heritage.

A beautiful place for authentic Bengali food, not only for Nonveg lovers but also for Vegetarians.Enjoyed some vegetarian food in Bengali cuisine fir the first time and it was a delightful experience.Beetroot chops and Mocha chops are most recommended in appetizers.For mains you can go with Kaanchkola Kofta and Koraishuti Kochuri.Complete your meal with an authentic dessert - Narkel Gur Patishapta.Really good service and beautiful ambience. All safety protocols followed.

One the best bengali restaurant i.e RAJBARI RASOI.They have comfortable seating area inside & outside also.Smoking is allowed in outside.Ambience was peace.Service was very quick.Nishikant das (Waiter) has very good knowledge about the menu.He translate us bengali menu into convenient language.They used brass metal plates & glasses.Here in starter we orderedChicken chop, its nothing but the chicken patty. They used small chopped onions in that and coated with some bangali masale and fry it.Taste was very nice.They are using proper bengali masale so taste becomes more delicious.Next one is chicken kasha with luchi.Luchi means puri.Chicken kasha is a red spicy gravy.Chicken was perfectly cooked.And the desert we orderedRasgulla payesh means rasagulla.On the top of rasagulla they put kaju which looks nice.Taste was like bangali mithai.So overall experiance was greatRecommended 5💥

Rajbari rasoiLoacated in Andheri lokhandwala so yes very popular area of Mumbai.They got both , outdoor and indoor sitting. Outside the tables are little small so I preffered to sit inside.The ambience is done same like old homes of Kolkata, walls, frames, lighting etc. tables and chairs are traditional too.As its mentioned in name they serve authentic Bengali food, they got a la carte and thalis both. Menu got some of the best traditional Bengali dishes which are must try. What I loved was that owner herself was explaining us everything which was too good.I ordered their biggest thali which was maha bhoj thali. It comes with the option of veg or non veg in it so I preferred non veg. thali is limited but I am sure even tow of us would be full from this thali.Mahabhoj thali had following dishes in it-Lebu sharbat, nimboor sharbat as welcome drink. Fish butter fry, fish batter fried flavoursome. Basanti pulav which was really delicious had good flavour of saffron too, basmati rice, puri, Prawns sorshe bhappa which was steamed in kasundi flavour, Kosha mangsho in which you can opt for chicken or mutton, churi aloo bhaja, tomato chutney, chitol muitha which was one more main course, papad , moong daal which was nice and thick and tejpata payesh which was a dessert made from gobindobhog rice dry fruits and milk.The portion size of this thali was huge. I was so full trying all the delicious dishes. Taste wise it was too good and really traditional. What I liked the most was prawns sorshe bhappa, basanti pulav and kosha.One must really visit if they are fan of Bengali food.

Rajbari Rasoi: An authentic Bengali Restaurant with special delicacies they are proud of!The dishes I had were:1)Chicken Chop:2 huge pieces of chicken chops. One of the most popular street foods of Bengal.This dish was absolutely soothing in taste!Theyre basically Bengali chicken kheema balls!2)Beetroot Veg Chop:An alternative to the chicken chop, the ones who cant enjoy the non-vegetarian version , they surely can have this treat!Lovely in taste!3)Bhetki sorshe with steam rice:Bhetki sorshe is a Bengali fish curry consisting of Bhetki Fish - Barramundi fish.It is a boneless fish cooked in mustard and poppy seeds sauce.A perfect curry to get your tastebuds dancing!A must try!4)Narkel Gur Patishapta:A soft and melting wrap consisting of jaggery and coconut as the filling.Something different to try if you havent tried it and love to explore your sweets!Overall a great visit.This place has a calm ambience and the service is pretty great and quick.The attendant there explains you every dish very nicely and gives you suggestions based on your likings!A must visit!

This is by far the best Bengali food restaurant in Mumbai. The flavour is authentic. They have two seating options; open air and indoors .The pricing is reasonable and one can have a good hearty meal. We found the service prompt and courteous. It has a thali with vegetarian or non-vegetarian food which includes a chicken, fish and mutton dish along with a sweet dish besides the other vegetarian dishes like potatoes and cauliflower. A must try for foodies. Try their Gondhoraj Doi Bhetki.What I orderedChicken ChopFish Butter fryGondhoraj Doi BhetkiNarkel Gur PatishaptaThank you so much for such an amazing experience will do visit againMy experience->Quality - 5/5>Taste -  5/5>Ambience - 5/5>Cost -  5/5>Value worth for money - 5/5>Overall experience -  5/5Enjoy eating and follow us for more reviews:)

RAJBARI RASOIAn Authentic Bengali Food Restaurant located in Andheri Lokhandwala, Rajbari Rasoi is a very royal place to dine in and a good option for hom delivery. The interiors of this place was very Royal and shahi and the seating arrangements were very good with pretty outdoor seating and cosy and chilled interior seating. Bengali songs in the background set the perfect vibe to have some different kind of food experience here. We ordered :-▪️Lebu Sharbar :- A good beverage for sipping along with the starters and mains. Refreshing Lemonade▪️Chana Kasundi Paturi :- A good veg starter with 2 pieces of Paturi and blended with homemade cottage cheese.▪️Chicken Chingari Chop :- A filling 2 Pieces of chicken Chops deep fried with crispy and tasty Chicken served along with beetroots.▪️Dhoka Dalna :- An exclusive dish at Rajbari Rasoi which had a very sweet taste and was very filling.▪️Koraishuti Kochuri :- A Larg sized puri stuffed with green peas. Was very tasty and heavy.▪️Narkel Gur Patishapta :- Semolina Flour Pancakes with a filling of coconut and jagery. Was my favorite item from this place and was very delicious.This place is really nice for even all the non-bengalis who want to try out some different types of cuisines and authentic places. They maintain proper hygienic and safety standards and also the service was impeccable and the staff was polite. The food quality was good and the Ambience was perfect. I would highly recommend everyone to visit Rajbari Rasoi and try out different cuisines here with reasonable rates and have a great time.▪️Food Quality - 10/10▪️Ambience - 10/10▪️Service - 10/10▪️Pricing - 10/10

Rajbari rasoi is a authentic bengali place for people who want to try their bengali food.The seating and ambience will give you authentic bengali feels as it is designed according to their culture.Coming to the food we had1) Mutton chop- A combination of mashed potato, minced mutton and onion. It was pretty heavy2) Chicken Chop- A combination of mashed potato, minced chicken and onion. It was pretty heavy3) Prawns garam masala with luchi- Thick prawns gravy served with puris5) Patishapta- Semolina pancakes stuffed with coconut and jaggeryOverall it was a great bengali cuisine. They also have healthy options like multigrain roti and brown rice for health conscious people

Rajbari Rasoi is located at Andheri, it is a go-to place for every person who wishes to have authentic Bengali food, with an ambience that gives you the Kolkata vibes.Starting with the starter I ordered -Beetroot Chops : There were 2 rolls of beetroot served made with little spices. It is made up of beetroot and vegetables filled in it covered with a suji and deep-fried in oil to make it more crispy and tasty. It was served with chutney.Beguni : Beguni is a Bengali bhajiya. It is made of eggplant (brinjal) which is sliced and dipped in gram flour batter before being deep-fried in oil.Dhoka dalna - Bengal gram based kofta in a diamond shape with tomato-based curry. It goes good with steam rice best combination.Narkel Gur Patishapta: These are semolina flour pancakes stuffed with a combination of coconut and jaggery. This is an authentic Bengali sweet which Rajbari rasoi has mastered and its a must have!Being vegetarian, I am usually apprehensive about trying Bengali food, but this place doesnt disappoint. Some of the dishes are on the sweeter side. But they were tasty.The service was very prompt and the ambience and presentation give you a very nice old Calcutta vibe and its a great place to be!MUST VISIT!!!

Rajbari Rasoi is a go to place for every person who wishes to have authentic Bengali food, with an ambience that give you the Kolkata vibes.We tried the following items:Chicken Bakura: A great chicken starter. This start had pan fried chunks of boneless chicken with a lemony finish. The taste was superb and its a great start to the meal!Fish chops: This dish contains 2 deep fried fish cutlets. A great fish starter and goes very well with the mustard dip provided along side it.Prawn malai curry: A superb coconut based prawns curry. These were medium sized prawns. The curry was simply amazing, completely loved it! This goes great with steam rice as a combination! A must try in the main course for all!Narkel Gur Patishapta: These are semolina flour pancakes stuffed with a combination of coconut and jaggery. This is an authentic Bengali sweet which Rajbari rasoi has mastered and its a must have!The service was very prompt and the ambience and presentation give you a very nice old Calcutta vibe and its a great place to be!Rajbari Rasoi is a must go to place for all people who want to have authentic and mouthwatering Bengali cuisine!

I visited this beautiful place which is famous for Bengali dishes. I trued bengali dishes first time. The ambience was peaceful. I tried Chicken kasha with luchi (Puri) and rasgulla with payesh. Taste was nice. Must visit this rasoi

A great place to have Bengali food. Loved the ambience and the food.Must try their Fish butter fry and Chicken bukara pan fry. Both the dishes were amazing and delicious.

Nicely done interiors with touches of Bengali sensibilities. This place in the by lanes of Lokhandwala area have outdoor seating too. Menu is purely Bengali cuisine, food lack authenticity, probably to adjust to the palate of cosmopolitan crowd. Chef needs a serious brush up in Bengali cooking. Polite and courteous staff. Pricing is based on location only.

Authentic bengali foodWe ordered-fish bethki fryI tried betki fish for the first timeIt was soft from the inside n crispy on outsideServed with two dipsKasundi-raw mango and mustard (loved it)Tamarind dio-chicken bakura fryChicken coated in mint batter and friedDash of lemon after its cooked-prawns garam masala with luchiGravy and soft puri as the maincourseWe were excited to try out rosogulla but u fortunately it was not available!

A resturant that serves authentic Bengali cuisines, numerous dishes that are flavour full and unique in every possible way.Probably a must to visits place for people that want to try the real Bengali food.They serve hilsa fish also 💯.Loved my visitThe place is hygienic, lively, lightly decorated and serves amazing food.

Amazing place! Amazing food! Bengali cuisine is the speciality here. We tried the Delish Chicken Kasha, which was very generous in quantity as well. Prawns malai curry is a must try if you like seafood. Fish butter fry is prepared in such a way that youd just want more.For desserts, we tried Rossogulla payesh, and my god! wasnt that the best dessert Ive ever had.The owner is also very passionate and attentive and ensured that we had an amazing first experience here.

Small and cute restaurant in one of the by lanes of Lokhandwala(go inside the lane next to the Mercedes showroom on the main road).For starters got the Fish Chop and Dimer Dol..both had crispy exterior . The Kheema in the Dimer was moist and nice.Mains was a Raw Banana Kofta Curry which has a thick gravy.The Raw Banana is a bit sour initially but evens out.The Mutton DakBangla is rich and spicy.Mutton is tender.Got two kinds of Puris..one had green peas as a stuffing and the other had a flaky dough of filling which was delicous.Kheer was something you would find at home.Overall a very satisfying meal,and great recommendations as we did not have much idea about Bengali cuisine.

Visited this place for dinner. Dimmed lights, Bengali music in background and traditional Bengali artworks make a very warm n homestyle ambieance.We started with -1) Lebu Paani - Nimbu Sharbat which tasted quite different from usual one as this had the gondraj lemon.2)Chicken Bakura Pan Fry - very tangy taste due to lemon,less oily, crisp outside n soft n juicy chicken inside.3) Robibar Barbela - the traditional Bengali Sunday chicken curry which had potatoes,very spicy has strong cloves flavour but tasty.4)Basmati rice - usual plan basmati rice5) Kolkata Fish Fry- bhetki fillet coated with breadcrumbs n deep fried but very thin sliceLoved their traditional plates made out of kasa metal.Very friendly staff.

This place serves authentic bengali food.They have really nice ambiance which is also inBengali style.Things we triedLuchiPrawns Gaaram MasalaFish chopFish Butter FryPayeshPati SaptaLebu SarbatThe place is serving nice food there are many thingsthat are special Bengali dishes and you must try out.Food and refreshments were good.The staff was also very good.

My first ever visit to a authentic Bengali place!We ordered mocha chop for starters. Essentially made of banana flowers, the taste is not your regular tikka flavour! For main course, we had dhoka dalna.The tomato based kofta styled curry with rice was quite interesting!And a must have was the rasgulla payesh! It was delicious!The ambience and music transfer you to Kolkata feels! The staff is courteous and friendly and explain to you what exactly can you expect in the dish!

We went their to taste Bengali food...as I am a Maharashtrian I dnt know much about Bengali taste..but the dishes I tried were so yummm like bhaja...mutton..basanti rice..etc...and the fish was really tasty which they literally import from Kolkata. It is a bit pricy but worth to pay for their good service Nd quality and cultural ambiance

If you want to experience some Bengali food then this place is perfect. Food was very tasty and finger licking. Staff was very friendly. Food was on time.I ordered..🔷fish kabuaji🔷chi kasha🔷luvhi🔷beet root chap🔷rasgulla payeshBengali music is playing in the background it actually feels like we are in bengal.Must visit 💘

The moment we hear Bengali food..the first thing that comes to our mind is the rasogullas ,chamcham and the sarso jhol/jhal . Rajbari rasoi is run by this sweet person priyadarshini who just doesnt guide regarding Bengali cuisine but also helps you in understanding the Bengali food culture,the difference between Kolkata street food and the Bengali food was a good learning experience for me.The joint is small is size but also has a open air sitting which is aesthetically done.The place reflects the culture of bengal with a good sense of decor.I had orderedFish butter fryDemir devil mutton pur bhore( whole boiled egg stuffed with mutton keema) deep friedSarso betki(heavenly)Steamed riceLemon juiceButter milkGo for Rajbari if u r in search of some authentic Bengali cuisine.This humble bode will truly surprise you.

We wanted to try try Bengali Cuisine as we have not tried it. Me and my friend went to Rajbari Rasoi yesterday. The ambiance is so soothing and clam. The service is quick. And the Staff here is friendly. We had Thalis and they served in a brass plate which was great. The Food tasted just amazing. As we ordered Thali we got a variety of food to try in a single plate.Food We Tried -Lebu SharbatGondhoraj Lebu Doi GholChicken ThaliFish Thali

Craving for some Bengali food? Head out to this place for an amazing experience, the interiors are so beautifully designed that you relive the early days of Kolkata city, the food is simply amazing and will mesmerize you with authentic Bengali taste

A hidden treasure for Bengali food. A complete Bengali delicacies are available there. Be it a sweet water fish to all kind of vegetarian dishes.Ambience is guide good and perfectly matching with the traditional culture of Bengal.Beauty of this restaurant is that meal was served in the brass plate ; in fact all utensils were of brass and this will make you feel like enjoying your meal in true Bengali style.The serving staff was well versed with the all delicacy and he explained about most the dishes available and finally guided us to select the best one.The restaurant is very ideally located in Sundervan area of theHere is what we opted forSTARTER :Butter Fish fry: Bethki fillet was fried in butter to make it crispy.MAIN COURSE:LEBU LANKA MURGI: It was very special curry chicken. It’s light chicken dish flavoured with Gondoraj lemon and green chilli.BASMATI RICE: Good quality rice.DESERT:ROSOGOLLA PAYESH: I tasty and spongy Rosogolla with payesh and decorated with dey fruits.It’s authentic Bengali Restaurant. They serve all kind of Bengali dishes. If you like to enjoy these , you should visit this outlet.

Rajbari Rasoi is one of the few places in Mumbai that serve authentic bengali cuisine. The ambience is decent and the menu has a plethora of delicious Bengali dishes.We ordered:1. Fish chop2. Robibarer Barbela3. Basmati rice4. Gud Tejpata Payesh1. Fish Chop: This starter is of Bhetki fish with spices. The fish is minced and mixed spices and is deep fried in mustard oil. The crust is crunchy and it has a good taste.2. Robibarer Barbela: This one is a MUST TRY when you visit this place. An authentic Bengali home style chicken curry. It is spicy and has a thin gravy. So it is best suited to eat with rice. The chicken is in bone and cooked to perfection. A great delicacy.3. Basmati rice: As we ordered Robibarer Barbela, we decided to have rice with it. The basmati rice served has long grains and is soft. So eating it with the lipsmacking gravy was the best decision.4. Gud Tejpata Payesh: A traditional bengali sweet which is a gud based kheer with rice and dry fruits in it. A really delicious bengali dessert which is really tasty.This place has a good homely vibe and some really delish Bengali food which you must try if you like or want to taste Bengali Cuisine.

Visited Rajbhari Rasoi with a friend recently. The ambiance is quite soothing and calm. The staff here is courteous. I always wanted to try Bengali cuisine. And Im glad I came across this place. We ordered-Starters-▪️Beguni▪️Fish Butter Fry▪️Jhuri Aloo BhajaMain course-▪️Kameet Kolat KoftaBreads-▪️LuchiThe taste was scrumptious. They dont have a lot of varieties in vegetarian tho. Had an excellent experience altogether.

Its been long since I had been to some Bengali restaurant.I went to this very amazing place for dinner with a friend.We had ordered Bakura pan fry chicken,Kalkata fish fry,Chicken jhol,steam rice,Lemu Sarbat.Food is good.I love the sweetness in food

Its a typical bengali family restaurant. The interiors have the regional touch of Bengali houses. They have books of Geetanjali and Rabindranath Tagore. Their cuisine is typical bengali one . The entire staff including the chef are bengali and understand the bengali tongue well.The restaurant unlike other restaurants does not provide aerated beverages , there speciality is lemon juice .The lemon juice is not what we get to drink generally in Mumbai . It is made up of bengali lemons which have a specific aroma and taste! Must try!It serves delicious sea food. We enjoyed the bhetki fish which was served with spicy gravy .Overall it was a great experience . Mini Kolkata in Mumbai you can say

I visited Rajbhari Rashoi located in Lokhandwala. It have a great ambience. It is furnished with bengali style.So lets come towards what I ordered:Fish butter fryBetki fish dipped in a batter and butter fried it in a crispy manner. It was best dish i liked it. But they served only 2pieces. Which did not satisfied me and my friendsGhondhora ChickenAs it is written they will serve 4pieces but they served only 2 pieces. It was tasty. The flavor of ghondhora was so tasty.Rohu SorsheIt is the bengali famous dish. The mustard gravy was based with Rui fish. It was amazing. But the gravy consist only 1small fish piece.Steamed RiceTo go with both the gravy I ordered rice.At last I ordered Lebu Sharbhat. It was so refreshing.I would like to say that please increase your quantity.

Decent place. But for the place, slightly over priced. Good food.

Rajbari RasoiThis place located Andheri West, Lokhandwala. This restaurant famous for Bengali dishes. They have a variety of Bengali dishes. Ambiance is so so good. Staff is nice.We had:-LuchiPrawns Gaaram MasalaFish chopFish Butter FryPayeshPati SaptaLebu SarbatThanks for kindly service.

Rajbari Rasoi located in Andheri Lokhandwala takes you back in time to the old zamindari lifestyle of colonial Bengal. Traditional decor and copper utensils adds up to the authenticity of the ambience. Started off with Lebu Sherbat (lime juice) to work up the appetite. For starters I had Bakura pan fry chicken, and Kolkata fish fry(must try). For mains I had Basmati steamed rice with Chicken jhol. Bengali cuisine is very distinct and delicious. If you appreciate good authentic Bengali style cuisine do visit Rajbari Rasoi. All in all good value for time, money and energy. I vouch for this place.

Looking for some Bengali style meal hit up at Rajbari Rasoi.This was a perfect Indian Thali that balances all your taste sense. It is not just the tastes, but the colors are also balanced.What i had:Veg thali - Rich food served in copper thali & katoras giving a cultural feels. In this thali you get to sense all tastes from spicy to sweet, from sour to pungent.This thali contained-1)Lebu Sharbat2)Mochar chop3)Luchi4)Basmati rice5)Jhuri aloo bhaja6)Shona moong dal7)Aloo posto8)Dhokar dalna9)Chutney10)Papad11)Tomato chutneyThis thali was rich in flavours & the quantity was great perfect for two person.The ambiance was perfect giving desi vibes. Staff was courteous to explain each dishes served.The experience was just amazing & a must try.

There are very few restaurants in Mumbai which serves Bengali cuisine Rajbhari being one of them. Tucked away in the bylanes of Lokhandwala it might be a bit of a task to find the place.📌 What I tried:So we opted for the thali to try out as many things as we could among what they had to offer.So we opted for their fish and chicken thali. Frankly speaking except the chicken jhol and fish curry everything else on the plate was below average. And the sweet dish was a disaster.📌 Ambience:Rustic well-decorated interior giving you a proper homely feel.📌 Service:Service is pretty good and the staff is extremely obsequious.📌 Overall Verdict:We genuinely felt that the food being served be it quality or quantity didnt do justice to the price it is being charged. Moreover, the flavours are extremely mild which is something that disappointed me.

Im not a Bengali, but I had descent amount of Bengali food in Bengali houses. Keeping no expectations I went to Rajbari Rasoi and it hit me with pleasent surprise.Taste and portion size were good. Its being maintained by a nice lady who also helped us figuring out what we would like and what we should try to be a Bengali experience. She also made us(not on menu) a mix veg curry in poppy seeds and muster which I really liked, and would like to visit again for that same dish.Betki Paturi was descent, but chicken kousha was a disappointment. As they claim all the recepies are home cooked style so you wont find it spicey.Ordered:Mix veg curry - super tastyChicken kousha - below averageBetki Paturi - goodLuchi - perfectMoong Dal - goodRice - goodAmbience - Could be better, if remove few tables, its really tight.Staff - Excellent(its only been couple of months its opened)Hygiene - Good(has fishy smell once you enter into the place, within 5-10 mins you wont mind it)Place has a artistic outlook to it, with music, paintings, small waterfall and wallpapers. Though tables are really tightly placed.Its an excellent place to visit at least once to try, you wont regret.

Nice ambience...friendly behavior...tasty food .... for the starters we ordered gondhoraj chicken and fish chop and narkel postor boda ..chicken was amazing but I felt the quantity was not enough.. then we ordered Ilish tel jhal and ilish shorshe bhapa both the dishes tasted heavenly..we also ordered mutton jhol and mutton kosha which was amazing ..meat piece was extremely tender ..we finished with patishapta which was also very good

If you want to experience some Bengali food then this place is perfect . Rustic Bengali atmosphere and ambiance. Rabindra sangeet...Bhetki Fish Chops - A crispy crumb fried fish which was minced, spiced and battered to perfection. The only downside was the portion size. It was staggering to witness such neutral flavours of the fish that helped to blend the spices with ease. It went really well with a mustard-curd based chutney served along with the dish. Highly recommendedRosogolla Payesh - Because a Bengali meal cant be ended without this!🔷chi kasha ;- this dish waas typical bangali dish .🔷luvhi ;- very soft highly recommendedBengali music is playing in the background it actually feels like we are in bengal.Must visit 💘

Rajbari rasoi is one of the best outlets in Andheri Lokhandvala at prime locations. About food, its totally awesome cause Bengali Authentic food is there so I enjoy their ambience its full of vintage Rajmahal type interior or designs the first time I enjoy my dinner with awesome food about the test its really pure Bengali testFirst, we ordered a mochaAbout that dish is new for me cause fist time I tried banana flower veg starter is above the rim with proper fried with less oil and very nice presentation with.spicy and sweet chutneyAfter that serving and hospitality member Hussain suggests for fish so we try and I loved that starter cause fish with boneless, And proper fried so we eat too hardMain courseWe ordered steam rice with Another Bengali Chicken curry full of quantity and especially recommend next level testRestaurant walls full of a vintage look with proper books step and small earthen pot are there its to classi spicy chicken curry I loved most after that spicy sectionFinally our favourite Dessert menuRasagullla its favourite to all with proper badam presentation with a sweet endingClass hospitality and service very neat and clean ambience Ac and Non Ac both option are available

Rajbar Rasoi - Lokhandwala, Andheri.A hidden gem in the busy streets of Lokhandwala.A authentic bengali place serving a huge variety of fishes, chicken and even lovely vegetarian food.The oudoor seating is very beautiful in the evening time giving you some positive vibes to spend long time with family.So started with nimbu pani as the beverage there. This was on a sweeter side with a fresh lemon to balance the taste there.In starters I triedFish Chop : Made of bhekti fish with the lovely and authentic spices of bengal giving it a speciality. These are deep fried and served in 2 pieces. A good option here to go in starters.Mocha Chop : A vegetarian starter made of some banana flower accompanied by the Bengali spices giving it a unique taste.Kaanchkola kofta : The best vegetarian dish here in main course to go for. Slightly sweet in taste. Made of boiled bananas round and dipped in the Bengali sauces giving it a rich tasteChicken Kasha : Again most recommended and best seller there. Good amount of chicken along with the thick spicy gravy served.Both of the gravies were accompanied by Luchi - A lovely bengali puri which is deep fried but is vety very light in weight .So ended with the dessert named Rosogulla Payesh. 2 pieces of rasgullas dipped in some lovely kheer/ milk (kind of rabdi but not exactly rabdi) along with some kaju and saffron from the top of it.

Wanted to try Bengoli food... So one my friend suggested this place. Got to try the real bengoli food. It was really awesome the fish and chicken was fresh and cooked perfectly. The thali was good and gave us a complete food experience. Moreover this place has a good ambience and the seating arrangement is very comfortable. In short, a must visit place.Starter-Chingri Chop it was made into balls and crumb fried and was wonderful in tasteMain course-Robibarer barbelaIt’s chicken was so soft and has thin gravy amazing dish had in Bengali styleBread- LuchiKolkata Chicken BiryaniIt was good in tasteDesert-Narkel Gur patishaptaIt was stuffed with a combination of coconut and jiggeryService-4/5Ambience-4/5Food-4/5

The most authentic Bengali home style food. Its simple and tasty

I visited Rajbari Rasoi for dinner. The moment I entered the resturant I felt as if I am in the pre-Independence era. The decor is beautifully done and the tables and chairs has an antique look. They use Kansa (Bell metel) dinner plates, tumblers and spoon.Food is good but misses the authentic Bengali tastes. Surprising they served the food in white ceramic plates which is a sharp contrast to their Kansa dinner plates.

The food was very authentic and tasty. I had mutton kosho and steam rice. I wished they had more meal for one combos as the portion was too much to finish.

This place was on my bucket for a long long time because I had heard good reviews about it, and let me tell you, they are true! I am a Bengali and I went with a non-Bengali, and we both LOVED the feast here. And it was a feast! We totally over ordered because I got excited looking at the menu range. We ordered Fish chop, Chi. Moglai Porotha, Kachori with aloor dum, Chitol maachh Muitha, Gobindobhog bhaat and aloo jhuri bhaja. Yes, this was for 2 people! And no, their quantity is not less. It is not too much either. Quantity for the price is just right. We did end up not being able to finish some of it. But it was absolutely worth it. Only thing is that the Muitha that I had in another place was much bigger. For the same price, their 4 pieces per plate were a little small. But the food was absolutely delightful. The decor is so beautiful. You can choose to sit outside or inside in the AC. The staff was just too sweet. All in all, loved this place and will be going back to try Daab Chingri, paturi and the other things we could not try that day!

Best Bengali restorant i have ever been in Mumbai.Best destination for sea food lovers.If you really want to experience an authentic Bengali food. Do try this place its class apart.

Excellent bengali cuisine with variety of theoptions in food lovely and royalish interiorwith garden makes it feel like a royal palace this is the one of the best bengali restaurant one can visit

Beetroot chop- dark red healthy beets made a paste with spices and crispy crumb friedSteam riceDhoka dalna - bengal gram based kofta sqaares in a mild yogurd , tomato based gravyTejpata payesh - rice,milk & dry fruits combo& Lastly limbu sarbat

Its very very very expensive with very very less portion sizes. Go only for thalis

Me being a Bengali, it’s really difficult to find a proper authentic Bengali food. And now finally the search is over. This restaurant is situated within the busy streets of Andheri Lokhandwala serving the best Classic Bengali dish I have ever tried.The ambience is good and decent pretty giving some Kolkata vibes!The service is also quick as well as the staff are very polite and friendly.My personal favourite is -Luchi and Aloo dum-Bengali’s most favourite dish I can say! Luchi is basically deep flatbread (puri) served along with Aloo dum which is basically potatoes curry with that Bengali spices.Parshey jhal-Bengali’s can never live without fish that’s what it is said. And this is a dish which includes fish, macher jhol which can also be said. The ingredients included in them are just magical that it gives a proper Bengali feeling. The taste and smell of mustard oil is just magnificent.Very much recommended if ever you are looking for Bengali cuisine.

Bengali friends beware because rajbari rasoi is ready to serve you delicious Bengali food🔥The ambience of this restaurant is really unique its makes you remind of old Bengali Mahal or traditional homeThis place is not only serve delicious fish food but also many delicious chicken and veg dishLets talk food😋(1)Chana kasundi paturi: this dish won my heart its was so delicious that we ordered this 2 timesIt is made with chana/Malai with mustard sauce(2) aloo chop, beguni, peyagi with Kolkata jhal mudi: its an plater which is combination of Bengali snacks this plater will make you remind of Kolkata street(3)mochar ghanto: this dish is very famous in Bengali and after eating this I know why😉(4)sorshe mourala : this was the best fish dish because it has the punch of mustard and a delicate flavor must try(5) golbadi kosha mangsho: it was good but they claim that its very spicy but I didnt feel much of spicy 🙈(6) luchi: its an Bengali version of Puri and I love it. Best part is it goes well with every dish we were eating(7)tejpata payesh: as a Bengali I love payesh 😋 payesh is Bengali version of keer but little different and yammy 😤My experience over this restaurant was really good I feel like home I am looking forward to go there again

It was decent experience with Bengali food. The ambience remind me the Bengal and its culture. the staff members really help us to select dishes which we could enjoy. The authentic chicken and mutton chop served with tomato ketchup and salad,was a perfect starter with nice crispy coat outside. The food was a treat to have. We had mocha chop and aloo chop. The staff was well versed to explain the authencity of each dish and also helped us suggest the same

Rajbari Rasoi very famous for serving Bengali authentic food located at Andheri Lokhandwala Area. Very nice and one of the prime location at Andheri.After entered that cafe we really enjoy their ambience cause its old village look and full of Raja Maharaja type interior with accessories decorations ist to cool...We really enjoy our dinner first we ordered 2 starters and both of Bengali test recipe so we loved that. And presentation-wise its full of neat and clean with proper setup of dishes and All other things.Veg starters are too good with spicy chutney its banana floured chops and proper with the fried outer shell its crunchy, and a little bit viscous inside especially recommend.After the second starter isBoneless fish its awesome with test and properly fired so crunchy and hot with the authentic test.About the Main courseWe ordered chicken curry And RiceThe best Main course on that section full of chicken with spicy chicken curry and Bengali type steam rice above the rim testSuggestive staff and they describe their menu how to cook and they give a short brief About Restaurant food. Nice hospitalityWe ended with sweet..Famous Bengali Rasaagulala to sweet and proper presentation with dry fruits.

If ever you want to experience authentic Bengali cuisine, then my humble suggestion is to avoid this place totally. Most of the items on menu arent available . What they serve are the left overs tagged as Best - sellers . Infact, one of the Fish Curry I ordered ( Catfish/Tengra ) was stale and the owner wasnt even apologetic about the entire episode. Charges exorbitantly high for tasteless and rotten food ! Poorest experience and certainly not Bengali cuisine by any means.

Rajbari Rasoi❤️One of the finest Calcutta cuisine located in Andheri LokhandwalaThe food was just too yummy and deliciousService was also good and the staff was friendly and the ambience was too coolLoved having thier foodThe quality and quantity both were amazingMust try outletI triedFish butter fryChicken chopAll the dishes were too yummyWorth trying the outletDo visit if you love Calcutta foodHad a good experience visiting!

We been here last week..Feb21.Pros :- starters were good.. tastes good- fish was freshCons :- food was little cold...may be coz ur using flat serving plates- main course gravies were little salty- main course portion size was small ... when we compare it to price- its a very tiny place..good for a casual meal...not suitable for any kind of celebration or occasions

Being vegetarian, I am usually apprehensive about trying bengali food, but this place doesnt disappoint. Some of the dishes are on sweeter side. But they were tasty.

We had ordered Chicken chop, Fish butter fry, Garam Masala Chingri, Narkel Gur Patishapta.The food was amazing especially Garam Masala Chingri was very spicy. its a prawns dish; I would recommend this dish. But would also like to suggest the restaurant to increase the portion size of the same. It is very less in comparison to the price. It will be a good dish for people who like spicy food.Fish butter fry was fresh and the fish was fried beautifully with crisp coating. This was served with a sweet tangy kashimiri chutney.Chicken chop was a bit spicy and was properly fried. Narkel Gur Patishapta was a good dessert to have after the garam masala Chingri as main course.Overall the food was great and the service was also good. People searching for authentic Bengali food can visit to Rajbari rasoi.

So this is honest review about how i felt.1)The place was super expensive- Even if the dish is expensive, you expect atleast a bigger platter. The quantity was very low. VERY LOW!2)Conjusted Ambiance- a place that charges very heavy on their menu, youd expect a bigger ambiance. Not so much of decoration either.3)Under staffed- there was only one waiter who had hard time serving us.4) Service - very poor service. Had to constantly remind for water.5)Bathroom- had no toilet paper rolls, the jet was leaking, no soap to clean hand.6) No MISTI Doi- it is the most important sweet dish youd expect to have in a Bengali Restaurant. But they do not serve it. The sweet dish they offer are just ehh. I am a fan of MISTI Doi and many places have their own unique taste for it.

Good place. Gives a proper feel of Calcutta. Good food, but a bit overpriced.

Stale food. Okay ambience. Overpriced. AVOID. This is NOT authentuc BENGALI.

I would like to say to this place- aamhi tumhake khubb bhalobashi!!!!This place in andheri is just mind blowingg! A must visit place to try delicious authentic bengali cuisine with full traditional bengali home vibe and welcoming staff!The place is curated in a way that it potrays warm and traditional bengali house with red walls, green wooden doors, wooden racks with books and pots, bengali wall arts, copper vessels and soothing bengali folkmusic!Coming to food, it is jsttt heaven! Wide range of bengali dishes and thalis available!I ate chicken thali which was perfect in terms of taste, presention and quantity!They served-Lebu sharbat- nimbu sharbatGandharraj chicken- relishing chicken gravyLuchi- purisJhuri aaloo bhaja- dried potato chipsMoong daal- very mild and soothing flavour.Dum aloo- tasted really goodChutney and papad.I tried their butter fried fish as well!!!All the above aree highly highly recommended and a must try!This place is totally wrth ur time and money!

Not good. Galda Chingri (Prawns), supposed to be a bengali delicacy was stale and not cooked properly. Rosogolla payesh - the rosogolla itself was stale. What was good was Bhetki fish Batter Fry. Mutton jhaal was okay.

I visited this place recently with my family and hands down it serves the best Bengali Cuisine food. They serve you with the best authentic food and it tastes heavenly..If anyone looking for having the typical and finger-licking Bengali food must visit this place.The staff and the owner were helpful and polite.The ambience with the soothing Bengali music just gives the Calcutta vibes..I was amazed with the flatware..it was classical.We tried -Chicken chop as this place is well known for variety of chops and it was great.Fish butter fry was amazing.Chicken kosha and mutton kosha with luchi is just perfect combination and it was divine.Rice with any fish curry (like we tried bhetki and rui) sorshe or jhal was luscious.Kolkata bhetki fry is must try.To sum up I had a great experience and looking forward to visit again

Today I visited This Bengali cuisine Restaurant located in Shastri NagarI was very curious to visit this place becz I heard many time about the taste and quality of the food.When I was entered first of all I fall in love with structured and ambiance of the outlet. Restaurants has perfect historic Structure insdie the outlet as well as outside sitting also available#Food dishes :-1) Chicken Chop 🍘:-Perfect Crispy Chops with Insdie Chicken Kheema puding.. Perfect use of Maslas and ingredients..2) Vegitables Chop 🍘:- as per the nameThis chop made with Multiple types of Vegitables and the main ingredient is Beatroot this is also Crispy from outsideOutlet served some authentic home made Deep With this Chops its was brilliant#Robbiaer Barbels 🥘:-Some Pieces of chicken And some pieces of steam potatoes I got inside the Greavy...the Gravy has reddish colour so its increase the cravingsness while having it...And Greavy give Authentic flavour of Bengali cuisineServed with Steam Rice#Patishapta🥠:- this unique kind of Bengali desert I got here..Mixture of crushed Coconut and jaggery insdie the soft sweet RollsThanks..

Here we goI think Im glad to share with you all 😍I thought Im trying eat a Bengali menu and I was visit at rajbhari rasoi restaurant are located in andheri lokhandwala complexAnd Im so excited to eat bangali menu and this outlet are specially for bengali cuisine .....😍And I went thereAnd Im very happy to see this restaurant structure and premises😍Type of cultural structure over there😍 like historical theme tables sitting and there ambience and plates,cutlery was fully historical🔥Lighting set up music totally cultural fully Bengali music over there🎼10 | 10Service was fully amazing and quick 😍 10 | 10So lets goo upto menuStarters1.chicken chopFabulous combination crush chicken and other stuffs😍Shape like cutlet bt its totally amazing food i have eat with accompaniment with famous bengali chutney😍2. Vegetable beetroot chopIts veg starterLike to eat and its combination of beetroot and other vegetables mixer over there 😍 fully Bengali tasteHere we ordered menu course#Chicken robibarel narvekarBengalis favourite chicken thin curry gravy with mixer of potatoes , a perfect sunday dish a Bengalis😍Like spicy chicken was fully fresh and we eat this curry with steam rice a perfect combination for me ✌🏻🔥Then I looking forward to dessert🔥😍#narkel gur patishaptaSemolina flour pancakes sfuffed with a combination of coconut and jiggery😍Perfect bengalis famous dessert i loved to eatI was like its perfect dessert for me 😍Like to share with you all go and visit there perfect bangali food cuisine over thereThank you rajbhari rasoi😍🔥

Rajbari Rasoi Located At Lokhandwala Serves Bengali Cuisine!The ambience is old Kolkata house kinda feel with old music which takes you to old 90s somewhere in Kolkata!They have lebu sharbat which you must try!Try out Bhaja,Dal,Bata,Hilsa,Rohu,Bhetki!We tried out their Mahabhoj Thali and you can find other thali too,Like Fish Thali,Chicken/Mutton Thali,Veg thali!Just loved the Rosogolla Payesh!The hospitality was top class and one must definitely experience this place!

Nice and homely atmosphere.Its a peaceful place to dine out with family or friends.Authentic Bengali food served with utmost care and hygiene. Value for money.

Visit this place if you want to experience the Bengali Cuisine and cultural vibes!Try Out their Mahabhoj thali.

I am a Bengali and I was fascinated when I got to know about this Bengali restaurant in Andheri( Lokhandwala). On Sunday evening I visited this place to try out some of their dishes. I would really appreciate it that they tried their best to add the touch of Kolkata in their restaurant. From their interior to music everything will give you the vibe of Old Kolkata. Their menu is full of authentic Bengali dishes. Their staff was very humble towards us and did their job. I have tried few items they were tasty. If anyone is craving Bengali food then they should definitely try this restaurant.I tried :Fish Butter FryFish KaabirajiKosha MangshoLucchiNarkel gur patisapta

Nice ambience, seriously good authentic homely food.

Its a little shabby. Ordered mughlai paratha was quite bad. Taste, quality both were not good.

It was a delightful experience at the Rajbhari Rasoi with the delicacies of Authentic Desi Bengali cuisine!Hiding out in the Lokhandwala, the not so small eatery is packed with the best taste & flavors coming right from the core of Bengali cuisine. The restaurant has a beautiful Ambience with artistic decor depicting the Bengali beliefs, complete classic wooden furnishing and those Bengali tunes whistling around is a perfect setting for that exotic specialty dining experience.Our orders:•Lebu Sharbat - beverage with lemon juice squeezed out of Authentic Lemons from Kolkata•Dohi Ghol - both sweet and tangy and extremely soothing, pairs well with the food•Fish Kabiraji - best starter, fried bhetki fish covered with a layering of omelette, served with home made sauces•Chingri Malai Curry - thick creamy prawn curry, best served with steamed rice, not a heavy portion but very delicious•Lebu Lanka Murgi - spicy chicken gravy, runny gravy with large chicken chunks, best with steamed rice•Rosogolla - classic dessert and a great choice I think post heavy meal, they prepared it very wellThe restaurant is famous for both Thali and Ala Carte but one should try out their famous exquisite thali served between 12-5 on weekdays.Also do try their outstanding thali being served exceptionally from 5th October to 8th October, 2019 or contact their team i.e. Ms. Priyadarshani to know more, she handles the outlet.Do visit sooon! To know more about the restaurant do visit @_quintessential.foodie_ on IG

I like the ambience. It looked like an old Bengali house.The outdoor seating is much better 👌The food was not up to the mark. Every dish was spicy and oily.Its highly overpriced. Rs 130 for 2 small Bengali puri 😳The portion size of main course was too less.I would recommend if you wanna go there and chill at the outdoor seating area with a couple of friends. Cos they have made it really well. Outside its like a cafe and inside its a family restaurant

Very good food. And the ambience is just so nice and warm and really makes you feel like youre in an old Kolkata house :-)

Not upto expectations at all...long queue..tasteless food! Ilish maach was worst...mutton kosha had red gravy which we could not relate to..Only thing we liked was Aam panna

First of all they dont know how to cook bengali dishes. We ordered Luchi, aloor dum, macher mathar daal, hilsa tel jhol, chital fish muithya. All of the items are very bad in taste, not 1% close to taste of original bengali dishes (except luchi). They are selling some of the fishes with the name of kolkata fish, but all of the fishes are from local market and not at all of good quality. Worst experience ever had. Totally wastage of money and time. I wish I could give zero star.

Food was great!! Ambience was great too.. loved the vibe. Worth spending.

The only thing that pushed back is that the restaurant charges Service Charge@10% on the total bill amount. Rest being an authentic Bengali cuisine restaurant, they has a good spread of menu. Food quality & taste wise are also good, along with their services. Ambient of the resturant shall give you a complete flavour of Bengal.

Restaurant serve the most succulent bengali stle mutton curry along with puris or in bengali luchis. We also had traditional chitol fish curry which was one of the best I have ever had.Restaurant kept covid protocols into consideration while serving. Overall, in this time of pandemic, it was a good experience to step out of house and enjoy good food.

If you want to have the best experience and to have a authentic Bengali meal, this is the best place in Mumbai.The food is too yummy !

Not a quality of food. Item in list but not avaliable. We are not happy of the food

Horrid food, the place stinks of rancid food, unforgivably dirty restrooms, slow service and very okay, almost tasteless and sweet food. And I am a Bengali.

Food is overpriced, given the portion size, however taste is above average. Service is pathetic.