CHAI !! Yesss , this place Serves Amazing Chai and Pakodas , with lip smacking chutneys !! Wide range of Pakodas , Maggie , Pizza and Shakes are served by dis place , nice place with outdoor seatings and a nice ambience is build here , An Outing with Friends or a good Me time can be spend here nicely . Located at a good and nice locality , Shop around this place and then spend some good quality time with your friends or family here !!
Tea and coffee are the best and the pakoda is osm
Anyone looking up for evening hangouts with Friends... Sooo is a nice place... We had chay pakoda and sooo special MaggieGood nice place... The only thing that can disturb you is the stray dogs... Since its an open area so they come and go frequently... Basically not a family place but good after coaching or friends hangout place
Visited place wid my friend..Ordered two cups of tea one plate onion pokori n one plate paneer pakora.Tea was above average n onion pokori was tasty.But the paneer pakora was only average nothing special.And the quantity is very less as compared to the price.But the presentation was decent.Although service is quite slow.Little expensive on pocket.
Lovely Place.. Gud taste.. Very reasonable prices.. Overall nice little joint..
Best experience i ever have
Coffee is a plant (Coffea) and the name of the drink that is made from this plant. The coffee plant is a bush or tree that can grow up to ten meters (about 32 feet) high, but is usually cut shorter. Coffee plants originally grew in Africa, and now also grow in South America, Central America and Southeast Asia. They are an important crop for the economies of many countries. The first branded coffee to be sold commercially to the public was Nes Café in 1879. The drink is made from the seeds of the coffee plant, called coffee beans. Coffee is usually served hot, and is a popular drink in many countries. Coffee contains a chemical called caffeine, a mild drug that keeps people awake.To make a drink from coffee beans, the beans must first be specially prepared by drying the beans and then roasting. The beans are dried a short time after they are picked. This preserves them and makes them ready to be packed or roasted. Before the beans are made into a drink, they must be roasted or ground (crushed into tiny pieces in a coffee mill). When the ground coffee is placed into boiling water, the flavour and dark brown colour of the beans goes into the water. Making coffee is called brewing coffee. There are several different ways that coffee can be brewed.There are two main types of coffee plants. The Coffea Arabica, the most common. Most of the worlds coffee is made from Arabica beans,[1] and the Coffea Robusta, which is easier to grow in places where Arabica will not grow.Robusta is cheaper and has more caffeine than Arabica[2] and it is used in many commercial coffee products. But Robusta tastes bitter and acidic, so people only drink it with other things. Better quality Robustas are in some espresso blends.In the past, people gave names to new Arabica coffees from the port they came from. The two oldest Arabica coffees are Mocha and Java. Today, names are more specific. They tell us the country, region, and sometimes even the property where they come from.Coffee to Americans is as significant as tea is to Englishmen. As coffee is gradually becoming increasingly popular in American society, it has established to include itself as a popular drink, as well as a lifestyle choice. Lifestyle choices can be detrimental or benign. As we explicitly focus on the sources for coffee to become a lifestyle choice due to the residuum of Hollywood and the beneficial effects of coffee, we ask ourselves is coffee constructive or destructive concerning the consumer’s health? For this purpose, there are umpteen research and evaluations to investigate their sides trying to refute or establish their respective sides. Although as there is no definite response to that inquisition it would develop from the consumer itself. As coffee becomes a big part of the American lifestyle, people have mendacious accusations of the destructive qualities and noxious effects of coffee, however it actually has constructive qualities towards consumers’ well beings. Certainly, despite the mendacious accusations towards the detrimental effects of coffee like the psychological effects for the consumer, there are advantageous qualities as it precludes numerous health risks. Furthermore, there is scientific research to uphold evidence of the consumption of a moderate amount of coffee lowers the risk of certain diseases from type 2 diabetes to certain types of cancer
One of the best everyday chatiya
Tea is very good and panner pakoda is also fine☺️Environment is also good hangout with friends ..
Best place for tea and pakora loversNow they have added more dish in their menuDo visit this place
Awesome flavors. The evergreen tastes with quality products... Yummy😊😆😆😆
Finally the wait is over for pakoda lovers, will surely make u remember the taste of home made pakodas...bcoz, they seem to be sooo....sooo...good :)cant wait to grab all of them.
Never eat and never feel and never think how Pakoda is so tasty. love you sooo
Its nice ,open air,visit in evening Maggi pizza pakode chai
Overpriced products . You can eat the same pakoras at a thela . Wont make out any diff in taste.Although the chai was superb.
I have the simplest tastes. I am always satisfied with the SOOO.”
Good place but service is slow
Nice place for the evening snacks and for small get together.
Had a nice time at Sooo.Good Taste & Better Service...
Good place to Hangout with friends and family
Best👍👍👍👍
Good place to visit
As the shop has came up, the service and quantity of product has gone down. Also no digital payment mode. No drinking water.
Nice place
Tea😋😋😋awesome
Soooo Good !
Nice tea
Worst experience
Nice flavors :)
Good
Good
Fab
I am Er. Shobhit pal paho, khiron, lalganj raebareli
Excuse
Okayish