The whole building of 8 storeys are restaurants. You will definitely find a suitable place to your liking.

HK Botanical Garden. A nice to relax and have fresh air.

Lifts no air conditioning and too small

19/F restaurant is the best! name is 1935

😋😋😋😋so good japanese cuisine

The food here blends Asian and Spanish food very well. Using Spanish dishes with Asian flavors and spices makes a nice twist on those traditional offerings that gives the menu a bright and lively ranges of tastes to experience. The service is first class and the environment is clean and feels fresh. The little penguins give the place a unique touch, too.

It is just a building with a lot of restaurants in it. I have tried the Fofo by El willy. It is good and it gives you a good view of some of the skyscrapers. The price is a bit high tho. Use entertainer (if you have one). They also have one of all time favorite Korean fried chicken (Goobne). So definitely easy building to find some good restaurants

Common place

Many restaurants located in this building, I tried a vegetarian restaurant, a little bit pricy but generally its good

Lots of restaurants in this building, something for everyone. Only downside are the lack of lifts, so a long queue to go up when you arrive at lunch time and a long wait when you leave. If you have an after lunch meeting, make sure you allow plenty of time to get out of the building.

Decent place with decent Western food, yet the price is relatively cheap (dinner ~200hkd per head). Worth a try.

Very good Japanese food

M88 has a large Jordan Brand flagship store that offers a nice collection of sneakers and sports apparel with the Jumpman logo.There are also a couple of restaurants serving sushi/sashimi and yakitori, Korean oven-roasted chicken and Spanish/Mediterranean food.

A lot of good restaurant in this building and need time to explore

I guess this is the building in Central very near the LKF (Lai Kwa Fong?) bars. This building has a variety of high end restaurants. I ate at one of the sushi places. The area can get super busy on the weekends. Have fun!

Good

Ginza style building with lots of restaurants

Great selection of restaurants, esp if you are a fan of Japanese

A new K-club(Korean pop club) will be opened in 2017. Great location.

Offers variety of foods choices here. Very crowded during lunch hours.

A lot of restaurants here

😋😋

Old building

Good selection of restaurants (although increasingly taken over by Japanese restaurants), long queues at the lifts both going up and coming down (worse coming down).

Lots of good options for business lunch

Sushi kuu is great

My loveones her at working domestic helper

Nice food and environment

Untidy..

Lots of restaurant here!

Went to the overpriced Mexican restaurant, was underwhelmed

Nice

Lots of restaurants ...

Its an ordinary place

Lots of restaurants

Nothing special

Jun 6th Floor-New exquisite vegetarian dishesI have always liked vegetarian food. A friend who works in Central told me that there is a very thoughtful and characteristic vegetarian restaurant in this district, so I took advantage of the weekend to taste it!The shop is very comfortable, and you can quietly talk to your friends. It turns out that every dish in the restaurant is conceived by the chefs themselves, so it is very special and not available in ordinary vegetarian restaurants. My friend suggested that it is better to make a French 4course vegetarian meal!For the appetizer, I ordered the homemade grilled mushroom salad 🍄. The dishes were very thoughtful, and the mushrooms were grilled so fragrantly. With a good fresh salad, it was quite appetizing.My friend’s appetizer chose the spicy Honghu BB lotus root, which is so fragrant and spicy, and the rare BB lotus root is used. The cloud ears are also very tasty and spicy.Looking at the presentation alone, the black tiger palm stewed chanterelle stew is very attractive. The serving method is very special. The heat and fragrance of the soup can be preserved in the teapot, and it can be tasted slowly with a teacup (also Good ig-able)My friends like to have more fusion western food, so I ordered the vegetarian tomato soup-Spanish tomato and pepper soup, the tomato flavor is so strong!Hearing the name Rose Barbecued Pork 🌹 feels so elegant, the vegetarian Barbecued Pork is very thoughtful, full of layers and crispy texture, you can also order the rose juice next to it!Wellington beef listens a lot. It turns out that there are also grilled Wellington mushrooms with teriyaki sauce. The outer crust is crispy and layered, and it is accompanied by a variety of different mushrooms. It is definitely a work of thought.This dish of chicken head rice two-color yam and white truffle green juice is very special and delicious. I especially like the green bean juice underneath. It will not have the green taste of beans after being well ground. I can’t help drinking it as a soup. The yam (purple and white) is also wrapped in laver tofu, adding a unique layer to the drenching taste of the yam.The most surprising thing is the dessert. I have eaten vegetarian desserts in many places before, but I have never had such an outstanding dessert.I thought that Xueying avocado is a pear dessert. It turned out to be a vegan cake with a very special homemade avocado + ginger drink. It turns out that avocado and ginger can match and refresh, which is unforgettable. And the cake is so smooth and creamy texture, which changed my view on vegetarian cakes~In fact, all vegetarians can be eaten well and they are healthy. And the thoughtful vegetarian dishes are better than French/Western food in minutes, and they are more worthy of appreciation😋

Vegetarian paradiseIn recent years, we have advocated healthy eating and environmental protection, with more vegetables and less meat, and vegetarian food has become more and more popular. However, I think that the quality of vegetarian restaurants is quite different and it is difficult to attract me (not vegetarians) to stop. I have eaten two vegetarian restaurants, some are cheap and some are expensive. The cheap one is just like home-cooked dishes, and the expensive one eats imitation burgers. Frankly speaking, its just average. This time I opened a new restaurant in Central to eat exquisite Chinese-French vegetarian dishes, which completely changed my idea of ​​vegetarianism.Location: relatively remote, although it is in the middle of Queens Road, but it needs to turn into small streets.Environment: The decoration is elegant, with green as the protagonist, which looks fresh. There is a row of windows directly in front of the entrance, which overlooks the view of the Central Building and also makes the interior light enough. The whole is spacious and bright. There is a show in front of the seat and the chef can be seen Serving dishes. Each table is decorated with fresh flowers, and this week is roses. It is really beautiful.Service: Very attentive. It is commendable that all the soup and main dishes are heated to avoid cold dishes affecting the taste. I am sometimes curious about the dishes, and the waiters try their best to answer them.Lunch set meal for two $428First set:Lamb belly ear okra with sweet vinegar soy sauce😋😋😋😋This is better than the garden salad, because the sweet and sour taste is balanced, the lambs belly ears are smooth, the okra is refreshing, and it retains the slippery mucin. If you can add less mustard, it will be more delicious.Garden SaladThe salad has peeled orange cubes and grapefruit. It is better to mix it before eating, because the black vinegar sauce is rich and the acidity is stronger.soup:Pumpkin soup is not a soup, it is more like soup, because the texture is very thick and the taste is sweet. You can eat how sweet the original ingredients are.Friends like this lily bamboo sheng soup 😋😋😋😋, because it has a strong fragrance, but it is not like a mushroom, but another kind, indescribable. The soup includes lily, bamboo fungus, luxun, enoki mushroom, etc., and the taste is first-rate.main course:Black pepper two-color zucchini (Italian melon) broccoli seedlings😋😋😋😋Unexpectedly, stir-fried dishes with black pepper sauce can be so tangy. The zucchini is very sweet and neutralizes the spiciness of the black pepper sauce. The broccoli sprouts are very refreshing, but the portion is too small to eat enough. I want to ask my mother to saute broccoli sprouts with black pepper sauce for the next meal.Rose Char Siew😋😋😋😋😋Barbecued pork is made with gluten and sprinkled with crushed pumpkin seeds on the surface, with homemade rose sauce. This is one of the signature dishes. This dish is really a test of Master’s skill and creativity. A star-rated dish can be made with the simplest ingredients. It is worth a try. The barbecued pork is well seasoned, the surface is burnt, and the taste is firm and soft. Dip it with rose sauce, the color, fragrance and flavor are delicious! I have to mention that the rose jam is comparable to Oriental Mandarins star rose jam!Braised Hsinchu Rice Noodles with Wild Mushroom Prawns😋😋😋😋The use of konjac to trim large prawns is very elastic, more elastic than real shrimps, and the color and appearance are all neatly trimmed. The transparent rice noodles are fried to dryness, with a touch of mushroom and green onion fragrance, and the taste is smooth.Dessert:Crispy oat milk $30The main dishes are excellent, and I want to try whether the desserts can maintain the standard. Unfortunately, I dont have enough time to eat, so I have to pack them back to the company to taste. The outside is yellow and crunchy, the filling is oat milk, the taste and color are like taro mash, the outside is crispy and the inside is soft, the sauce is lemon, which is a bit sweet and sour, perfect match.I think the restaurant has changed the style of vegetarianism and has completely improved the level. This is the first time I have eaten vegetarian food and I still have endless aftertastes!Jun EMERALDAddress: 6th Floor, M88, Wellington Plaza, 2-8 Wellington Street, Central

Convenient area and close to the subway

Waiting for the elevator to be silly at lunch time

Facilities, atmosphere, transportation are all right.The price of sushi 10p is 275. I cant come because the price is too expensive.

The restaurant is called Shinsai. On the 6th floor of the M88. It was formerly at the Kodak Centre in Central. Food quality is still maintained. So I will recommend it to friends outside.

There are a few good Japanese restaurants with relatively high prices but good value for money.

Quiet environment, you can count with friends! The waitress service is good and very professional!

Many kinds of restaurants

Convenient location and good food standards

At night, everyone eats a good place, and there are several restaurants upstairs. Because of inconvenient transportation, there are fewer diners and it is easy to have a place.

Because work here

Quality food market

Many restaurant choices

Ma On Shan Private Building

Good

Average shopping