Slow service, decent food at reasonable price. Nice ambience. No fuss place

This please was fantastic. It was so good and the food was so delicious that I actually messed up taking photos of the food. All I wanted was when the food arrived at the table was to taste it. The place is located on the main street so it’s very easy to locate they they have a valet service. It’s not a very big property but is decently sized the decor does give you a feeling you’re in the far east. As for the food it is just perfect! That day we started with Tom Yum soup and the duck preparation as a starter. Duck being authentically very chill repeat ended up being something extremely soft and very tasty. This is probably one of the best places I’ve had a duck in my life. After that we went for the dim sum and the dim sum was generally done with fresh vegetables and a proper amount of meat. Then we hit the main course we ordered some rice and noodles and of course a flurry of curries with Thai green and chicken redang curry.I was a little skeptical of how they would make the redang curry especially as there was no beef but it turned out to be amazing. The service is excellent and the waiters were explaining to us what each dish was made of which does make the choices easier. The place is on the expensive side but then again I think it’s value for money. I will definitely go back there!

I had been to Thai Chy a couple of days ago for dinner. Thai Chy serves Asian delicacies and heres how it went for me.Started off with Tom Kha Soup, a coconut spicy soup with chicken bits. I had a sore throat and this gave me a much-needed relief.Next up - we ordered Som Tam Jay, Chicken & Water Chestnut Sui Mai and Veg Crystal Dimsum. I love raw papaya salad and this place didnt let me know on that end - a little on the spicer side, but loved it! No complaints on the dimsums either, best paired with their sauces.By this time, we were quite full and took Chilli Chicken Bao & Veg Thai Basil Noodles. A bonus point for bao being fluffy while the noodles turned out to be a little oily, tasted good nonetheless.Finally, finished it with Coconut Panna Cotta with Berry Compote& Water Chestnut Rubies in Sweet Coconut Milk - this was a cherry on top.Def going back for Water Chestnut Rubies in Sweet Coconut Milk! Staff are friendly and suggest dishes based on your preference.

Review by our Team GhatotkatchaThailand in Bangalore! Thai cuisine or authentic Thai food is found very rarely in Ooru. Undoubtedly, Thai Chy has been one amazing place for a pure Thai meal and just not Thai curry and Jasmine Rice. Tucked away in the lanes of Indiranagar, Thai Chy has  a beautiful setup and soothing Asian ambiance with Budha sculptures and pleasant pictures form the countryside of Thailand. Thai Chy uses pure Asian Ingridients or rather say Asian brands of high quality and get the right flavour, seasame oil to shallots, dry mushrooms and spices galore.Well the food, we began with a Tom Kha and a Tom Yum soup. Tom Kha soup is more famous in Indonesia and Thailand, famous for the infusion of coconut milk in the broth, chicken and wheat grass with the coconuts, gives you a distinct flavour of sweetness and the use of Thai Bird eye chilli balances on the palate. A perfect start is what I can tell you! Tom Yum is when you prefer a clear soup; You can choose meat or vegetables adn the spice makes the magic later.You will probably not beieve in what I say next, the salads here are absolutely tasty and you can enjoy them. Yes, that is true. Som Tam was made with Perfection! Raw papaya, peanuts and sourness, every aspect balanced in the right way and given a perfect taste. The punded sourness is very well felt and that is how it has to be. Crispy Lotus stem is a bunch of awesomeness and cannot be missed here. Lotus stem is a very well used ingredient in Asian cooking. The stem is diced, shallow fried and tossed on a wok with red chilli based sauce of golden garlic, red onions and caramelised red chillies.Let us talk dimsums! Dimsums came to Thailand along the Chinese settlements in the Island, hundreds of years ago. The Chicken and Waterchestnut Sui Mai or dimsums is clear. Chicken is shredded and the use of slight spice is quite refreshing. Vegetable crystal dumplings are purple in colour because of the betroot, carrots and cabbage is stufeed and steamed. The sight of prawn dumplings entices your eyes.Who doesnt like a Bao? Here, the bao is stuffed with chicken, infused with a bit of the bird eye chilli, is just melt in mouth, there is a hint of local chillies to balance the taste.Thai Namprik Chicken! Namprik is a Thai spicy chilli sauce used all over Thailand, Indonesia adn Japan. This beautiful sauce is put to a good use here. Soft chunks of chicken is mixed well with chicken, tossed on the Wok! The Chilli oozes the flavour and the chicken would have lost the moisture, tossed again with bell peppers and basil, this is amazing. Shallots would have given a better flavour instead of the Onions, but it is fine.For main course, we had the vegetarian version of Nasi Goereng and this was pretty much Indianised. Panner was grilled well and served along. The sourness was a bit felt along the soy. Instead of choosing the traditional Thai curry which was exquisitely beautifyl from my previos visit, we had the Indonesian Redand Curry! Mutton was well cooked with coconut milk. Here mutton is used instead of beef and that really blended well. The flavours of of the spice is quite radiating. The dryness is preserved to make it authentic, it is served along jamine rice.Coconut panacota and Coconut milk with waterchestnuts cannot be missed for desserts.

Hi All!Last week I had the opportunity to visit Thai Chy along with my family. I had taken the lunch buffet and a dimsum platter there and it was incredible. The manager there, Mr Mushtaq was very gentle and with a smile went an extra mile to make our day! The crowd was a little less that particular day and he changed the buffet menu a bit and added 2 more cusines to it just for us!!Not that he added all these and so i am praising him, but the food quality was really good and very decent priced. Also the staffs there are pretty helpful. Overall it was a good experience for me. I will leave a few pics for the readers. Thank you!

Food taste is just below average.. and the worst part is the service... You need to wait around 30 mins for a single order.

Okayish Thai place. Rice they serve dont compliment with Thai curry as it does with sticky rice.

Amazing food n service by Jojo was very good.... I loved the food. Have visited the place many times n will visit again

Great place worth a try for Thai food. The Som Tam Jay salad was my fav as also Veg Sui Mai. They can possibly use some aroma diffusers or burner pots to improve the air quality of the place and overall ambience. Ambience adds to the senses just as much as food!

Average place - not very convenient entrance for kids with strollers. Valet was missing and had quite a hassle in the beginning. The service was excellent.Food was average but pricey. Would have had fine dining for the same price. The smell of chilli being fried gave us coughs during the entire course of lunch.Good place for bachelors and not an upscale place.

I recently visited Thai Chy, a pan asian, Thai restaurant in the midst of Indiranagar on a friend’s recommendation. First of all, talking about the ambience, the restaurant is very cute, spacious and had great crowd, the choice of music was good too. The staff was very courteous and explained about every dish very nicely when asked. The food is a must try. I tried Thai food for the first time and I must appreciate it too. The food was tasty, Bong chilli paneer was my favourite among everything. Both of the desserts we tried were different and yummy too !!! If you put up near Indiranagar and want to go out to try something new out, this is where you should go right away. You won’t be disappointed 😍 This place is worth a try 😍

Good ambiance. Food was okay. A few dishes are too spicy even when you ask them to keep it medium spicy. Staff is courteous. Service is quick, you don’t have to wait much. Flat noodles were tasty.

I visited this place last year along with my friends.I wanted to try Dimsums platter of this place as one of my friend recommended it.If we talk about ambience, it was chic.Overall decent place to hangout with friends.Service staff was also decent in behaviour.We even tried various mocktails and it tasted awesome.More fan of cocktails than food.Overview -Taste - 4/5Service - 5/5Value for money - 4/5

The dimsums here are amazing. The lunch buffet at the price of 399 rupees for veg and 459 for non veg is totally worth it. Noodles are top class. Ambience is pretty good. Theres an offer through Zomato gold specials, 20% of on total bill. Overall a pretty good place for lunch or dinner.

@thaichybangalore is one of the newest place in Indiranagar that serves the Authentic and Best Thai Food in the vicinity...This place offers excellent appetizers, flavourful Maincourse and Gourmet Desserts with beautiful interior, soothing ambience, and great service..🔽Do try- Lamb Bong Curry,Chilly Chicken Bao,Nasi Goreng,Fish in Banana Leaves,Chicken Satay,Chicken Dumplings,Veg Spring Roll,Thai Curry,Jasmine Rice,Lemon Grass Cremebrule,In-house Guava Ice-creamFood-5/5Ambience-5/5Service-5/5

The food here is mind blowing. The cost is reasonable as a good portion of food is served.The ambiance is not very polished but the place is clean.

Craving for some authentic Thai food, then this place is heaven for you. This place has Soothing ambience, beautiful wall decors, Greenery everywhere with some finger licking soups and foods. They serve some amazing mocktails aswell. Do visit the place , I am sure you wont regret it.

Liked the food here, but not so great with mocktails and dessert

Craving for some exotic Thai and Asian Cuisine?? Thai Chy is the solution to satisfy your cravings. Located in the hustle and bustle of Indranagar, it is a medium sized restaurant with a sitting capacity of around 40-50 people at once. The decor is elegant with tables for different group sizes. The staff is humble and courteous.Being a fan of coconut, Tom kha was my choice in soups. It had a rich creamy flavour with a lot of veggies like mushrooms, carrots and aromatic lemon grass. Som Tam Jay is a great choice for salad. It is healthy as the main ingredient is raw papaya and yummy as it has a tangy taste with lots of peanuts. Dimsum platter lets you taste all varieties in one go. Veg crystal dim sum and Spinach corn cheese gau were my favourite in veg. They are soft and ready to melt in the mouth. Do try all the sauces served along with Dimsums as they enhance the flavours.Water chestnut is one of my favourite fruit both in raw or fried form. That made me opt for fried water chestnut and bamboo shoots starter. It is tossed with black pepper and lemongrass making it a simple yet delicious dish. We also tried pan fried noodles with Cantonese sauce but found it to be a bit bland. Wont suggest it if you are a spicy food lover.

Location:Thai Chy located at intersection of double road and CMH road of IndiranagarWhy Thai Chy?: Best Thai food and Pan Asian food delicacies,authentic taste,some scrumptious desserts(unique dont miss at this place),good family,friend hangout place for lunch,dinner and last but not the least their Mock tailsAmbiance:Is simple but it is neat with decent interiors. The place is air conditioned and have very comfortable seatings. Best part of the ambiance is music they have really good playlist which makes your dining even more special.Food:These are must try at this placeChilly Chicken Bao,Nasi Goreng,Fish in Banana Leaves,Chicken Satay,Chicken Dumplings,Veg Spring Roll,Thai Curry,My personal fav is Lamb Bong Curry with Jasmine rice which is absolutely lip smacking. Highly recommendedDesserts:Surprisingly Desserts are really good .few are highly recommended to have in this place are LemonGrass Cermaic brule, Coconut Panna Cotta with Berry Compote which were at its best.Mocktails:Yellow Fellow  and Lady love are the good here.Main course:Thai Green Curry - One of the best in town. True authentic Thai taste. Served with steam rice.Service:is quick and staff are courteous.overallfood :5/5Service :5/5Ambiance :5/5

For all Thai food lovers this is a place worth visiting . And for the ones who will be trying Thai food for the first time, follow my recommendations.Why Should You Visit Here➡️Love The Thai Taste➡️Simple calm and soft music➡️Fancy DessertsAmbianceCool and calm seating area, it is a closed section with a feel of fine dine. The section is air conditioned and very comfortable.ServiceStaff was cooperative and very helpful in terms of suggestion.Food 😋Talking about the food, most dishes were really good and below are my recommendations.Highly Recommended➡️Crispy Fish Chilli Pepper➡️Shanghai Chicken Dimsums➡️Water chestnuts Dimsum➡️Thai Chicken Curry➡️Nasi Goreng➡️Coconut Panna CottaWhat Was GoodLoved the Dimsums, but the dips could be enhanced. My favourite stands to be the one with water chestnut.Filling is the bao was large and does justice to the price and portion. In the other food i tried i enjoyed the traditional nasi goreng and the red thai curry. However the rice of the thai curry needs change. Please start jasmine or sticky rice, suggesting as this is a focussed Thai cuisine.Will I Visit Again 😍😍😍😍 Hope Ive AnsweredIf You Love My Review And These Dishes Do Hit The Like Button ⬅️

Thai Chy is a mainly a Thai Cuisine place in Indiranagar and it is very near to the Indiranagar metro station.The ambience here gives you a zen mode kind of a feeling and its a very quite and calm place and although the seatings and tables are quite simple here they sure are comfortable.Service was good, no complaints there.Great Staff Behaviour, was very happy with that so brownie points for that.Food here is good not great though. but what i loved here were the roasted duck bao, fish dishes, veg dim sums, and the desserts. these were all crazy good. but yeah really would love to see them improve on the Chicken bao and Non veg dim sums. looks wise everything was appealing and really tempting too.Drinks were all done well. they were well blended which is perfect for anyone who drinks basically ( Mocktails here, not alcohol 🙈 ) pretty impressive barmens skills the guy here has got. loved all the drinks here. cheers!MY RATING : 5/5Ambience : 5/5Service : 5/5Staff Behavior : 5/5Food : 5/5Drinks : 5/5Do head to Thai Chy for a good time with your friends/family/date or just by yourself too.thank you for your time and cheers.

Good ambiance, great food and an overall brilliant attempt at Pan Asian 💕 Wasnt expecting so many delicious and visually appealing dishes and was pleasantly surprised to find them true to their promise. Ambiance is light, good place for both dates and big group outings/family. A Must visit.

We visited this place with a big group of friends and thus were able to order multiple dishes.Lets get started directly with the review.About the place - Thai Chy is started by a Thai food enthusiast. This place is located extremely near to Indiranagar Metro Station thus making it very easy to reach this place. The ambience is good and cozy but seems more like a family restaurant. The music collection is good and not that loud.About the food - Well, we tried multiple food items, the best of them are listed below -1. Mocktails - Yellow Fellow is one of the best mocktail they have. Made with peach elder flower and lime.2. Soups - Tom Kha soup is the best one here. Made with coconut cream, it will definitely taste unique when you have it for the first time.3. Starters - They have a star studded collection of starters -a. Chilli Paneer Bao is a must try. Its the one in the photos that looks like tacos with a soft bread.b. Bong Chilli Paneer - The Paneer is soft. The masala is extremely lip-smacking.c. Crispy Chilli Potato - The potato wedges are very crispy indeed and again the masala coating is lip-smacking.d. Crispy corn chilli pepper - One of those corn items which everyone on the table would like. The chilli pepper masala is delicious.e. Dumplings - Tried their dumplings platter. You get 2 pieces of each variety. Its a must try for Dumpling fans.4. Main course -1. Thai Green Curry - One of the best in town. True authentic Thai taste. Served with steam rice.2. Hakka Noodles - Authentic plain Hakka Noodles . Tasted amazing.5. Desserts -1. Coconut panna cotta with berry compote - Wobbly and creamy coconut panna cotta served with a delicious berry compote. Must try.2. Lemongrass ceramic brulee - Cream Brulee topped with glazed lemon grass. Very very creamy. Must try this also.Overall review - Thai food here is amazing and delicious. Mocktails are also good. Its the food that really stands out. Must visit place for having Thai food.

The flavours are good, they use authentic recipes to make the dishes. Specially loved the Chicken Namprik, had this dish in other restuarents too but it turned out they make the best. Only one suggestion for them is to use tender bamboo shoots rather than matured ones. Overall good experience and would love to visit again!

They have arranged a good ambience.Ill post some photos of what we had there.This is the first time Im trying Thai cuisine, and it felt pretty good.

Recommended Dish ☑️ :1. Nyona Fish2. Thai Chy Special Chilli Chicken3. Chilly Chicken Bao4. Duck Bao5. Lemongrass Ceramic Brulee6. Coconut Panna Cotta with Berry CompoteNyonya Fish is a must try dish. This deep fried fish starter is crisp on the top and the meat inside is tender and juicy.The baos were fresh and soft. Also chicken pieces were well cooked, crisp and tender.Do try their Duck Baos also if you eat duck meat.For desserts, we had Coconut Panna Cotta with Berry Compote and Lemongrass Ceramic Brulee. Both of them were delicious. Do not miss the Panna Cotta 😊.RATING ~Food : 4/5Price : 4/5 (₹₹/₹₹₹)Value for Price : 5/5Ambience : 5/5Service : 5/5Hygiene : 5/5Overall Rating : 4/5

Visited here for a lunch on a weekday. Has a decent seating which is cozy. Theys serve asian food. The staff are professional and welcoming.Since it was a hot sunny day we tried Tamarind Chilli Mojito which was good, Cinnamon and Orange Iced Tea was good too.In starters we tried Tofu Chilli in Five Spice - Tofu was soft and good and the it was flavorful and the spices were just right. Crackling Spinach - This can never go wrong absolutely love it and was done to perfection.Tried with Spinach and Corn Cheese Gau - had enough stuffing and tasted good.In Main course i tried their Pan Fried Noodles in Hot Garlic Sauce - this was absolutely delicious and the veggies and sauce everything was bang on.In desserts - tried their coconut Pannacotta with Berry Compote which can be improved.Overall it was pretty good.Ambience - 4/5Food - 4/5Service - 5/5

A decent place which serves some flavorsome Asian cuisine. They have spacious interiors and ample number of tables.In starters, CRISPY LOTUS STEM drew its attention from us. It was crisp, brittle and thin; it had a balanced flavor. BAMBOO SHOOTS with WATER CHESTNUT was another noteworthy dish.TOFU CHILI was soft from inside and spicy from outside. It was indeed a explosion of flavors with every bite.Usually we dont order Bao, but here it was one of the finest Bao every had. The bun was very soft and the Paneer chunks with other ingredients went so well that it was finished in seconds.For main course, they suggested us to go with HONG KONG STYLE VEGETABLES WITH SESAME and KHAO PAO. The stir fry was filled with chucks of crisp veggies and the rice was apt for it.To end it we had some classic Panna Cotta and SWEET COCONUT MILK WITH WATER CHESTNUT RUBIES. A delightful way to end the meal with satisfying food.Cheers!! #BurpOutLoudly

A place to visit for your Pan Asian cravings and for great value for money. Except for the Guava ice cream (and only because I dont like Guavas), I loved everything here.Commendable service, fantastic food and easy to find location. Oh, and they have Valet!

Nice place in Indiranagar. Small area, food tasted good. Can be better. No wheelchair access. They have a restroom.

Thai chy is an asian food place right next to the indiranagar metro station which increases peoples accessibility! It a nice cozy lit place for a Sunday brunch or a quick weekday lunch ✨The staffs were very courteous and made sure we had the best comfort during our visit. As the love for tea always over takes first I had to try their Jasmine tea pot which was served with amazing flavours.❤️For starters we had the chilli chicken, nyono fish, chilli garlic fish, lotus stem, dimsums. The star of the day was the fish fry❤️ the deep fried fish with the best masala made sure to give us a foodgasm❤️ its an absolute must try when you visit this place ❤️Next up we had the bao too before our main course arrived while all these were served the freshly made mocktails were also being slurped away.. the best among all the mains was the Nasi goreng 🤤 the perfect peanut based chicken Satay served with prawn crackers was an absolute pleasure to devour 🤤Finally the time for desserts arrived and I had the best coconut blueberry panacotta ❤️ it was absolutely flawless 🤤 overall a great experience will be back soon❤️

If you are a fan of authentic Thai cusinies, then Thai Chy is the place to be. Walking distance from Indiranagar metro station, this place houses ample seating space with beautifully arranged tables & chairs. The interiors and lightings give you the feeling of Thai themed restaurant..Coming to the food: Right from the mocktails to starters to maincourse to desserts, will make you drool for more. One of the best fish and chicken starters I had in Bangalore..We ordered:Mocktails> Asian Mary (Guava juice, basil, tabasco, pepper and lime)> Ringer (Fresh pineapple with basil leaves, lime and sugar).Starters> Crispy Chicken Spring Roll> Chilli Chicken> Crispy Fish Chilli Pepper> Nyonya Fish> Shanghai Chicken Dimsum.Main Course> Chilli Chicken Bao (Bao Buns, also known as ‘steamed buns’ are a delicious, warm & fluffy treat of stuffing wrapped inside a sweet, white dough)> Chilli Paneer Bao> Pad Thai Noodles> Thai Chicken Curry with Rice.Desserts> Water Chestnut Rubies in Coconut Milk and Crushed Ice> Coconut Panna Cotta with Berry Compote.The list of food items that we tried was huge but these are some which tickled my taste buds noticeably and hence I recommend you all as MUST TRY!.So, if you have a Thai food tooth, head over to this authentic Thai cuisine restaurant in Indiranagar. You wont regret, I assure!!

I had recently visited Thai Chy along with a good friend of mine. The restaurant is quite easy to locate and there’s two wheeler parking but if you’re planning to get your car, you have to park elsewhere and walk down. The restaurant is dimly lit like any other Asian Restaurant. The seating is comfortable and spacious.The service was good, Mr. Joy took care of everything. We ordered the Thai Chy veg dim sum set to start the meal. It consists of 8 dumplings (two of 4 varieties). It included the mix vegetable dumpling, the veg crystal dim sum, the spicy soya dim sum and the spinach, corn and cheese dim sum. My favourite was the spicy soya. It had the right balance of flavours with a hint of spice and the soya wasn’t too rubbery or over cooked. The corn and cheese dim sum has a unique taste to it. It’s very subtle and on the sweeter side. The other two vegetable dumplings were quite mediocre as they were pretty bland. The spicy red dipping sauce was my favourite. The herby green sauce was refreshing.We moved on to the Chilli paneer bao which tasted like a paneer manchurian inside the bao bun. Bao bun is essentially a steamed bun. Taste wise, it was tasty. It had the essential sweetness, tanginess and spice. A little messy to eat but worth it.To finish the main course, we ordered the Malaysian Kwayteow which was flat rice noodles tossed with veggies like broccoli and bean sprouts and a sauce. This tasted good too.On the whole, it was a good experience. The food and service were both good and if you’re having zomato gold, your bill will be lighter on the pocket!

Having a great craving for Thai food? But couldnt find any authentic restaurant? Then this is the place to be!!! . What we had, We tried all their soups we loved their Coconut based soup and sweet corn soup! As starters, we loved the bong chilli panner, which was too flavourful, juicy and fresh! Crispy corn, which was fried till perfection and right amount of flavours were present. Chilly panner bao, as legends say, you cant have it without making your hands messy! You can feel the authenticity! Spring roll, was too good! Loved their crispiness! As main course, we tried Thai curry with rice which was too good you can feel all the flavours exploding in your mouth!!! Dessert we tried lychee coconut and guava ice cream! Which where made from real fruits!! Overall we loved each n everything we had! A must visit!

This place had me as their fan from my first visit itself. I am a huge fan of Thai and pan Asian food. They have a great veg and non-veg spread. I love their dim-sums, and typical Thai basil rich starters and coconut based curries. I am still a huge fan of their Sri-lankan curry (which you all should try and paneer bao.Second aspect I like about them is their pricing, I find them very aptly and reasonably priced for the portions they serve.They dont just win you because of their food and pricing, they have an amazing staff too, true mark of quality service is not just courtesy, it also sharp memory. The staff remembered me upon my consequent visits even if there is a long gap between those visits, and it was such a delight.

A neat clean place with modern simple decor. Food is good especially the large variety of starters. Had fried wantons and honey chicken which were good. Had the pad thi and Kung Pao chicken which were mediocre. Staff was courteous and very helpful and service was quick. A good experience on the whole .

Well differentiated menu options. Very good preparations. Music is a bit loud. Lamb dumplings, duck Bao, seafood fried noodles!

I personally love Asian food, and this is a must try place if you love Asian food as well. Loved the Chicken nasi goreng, chilli chicken bao, thaichy special chilli coriander noodles. The music is good as . This place is great to spend your evening with your friends

Felt like having dimsums one afternoon and ended up going to Thai Chy as it was the only place open at 3pm which served dimsums in Indiranagar.Also ended up ordering way more than dimsums. Ordered veg dimsums platter, prawns bao, Khao suey and two mocktails.The dimsums are really good and totally worth trying. I loved the baos. The prawns are crispy and juicy and the buns are soft!The Khao suey isnt as good as Burma Burma but definitely a good one.Overall Id recommend the place for pan asian cuisine.Try it and let me know if you try any new dishes.

I had been to this restaurant a few days ago with my friend. The restaurant is easy to locate as its on the main road. I walked to the restaurant as it was near to my learning academy then. The restaurants interior was calm as the walls spoke more of paintings and dim lit.Coming to the service, Mr. Joy took care of it very well. I was feeling very cold and asked him to adjust the ac and he did a very good job.To start with our meal we ordered Thai Chy veg dimsum which has 8 dumplings viz. Mix vegetable dumpling, veg crystal dimsum, spicy soya dimpsum and spinach corn and cheese dimsum. We liked the spicy soya dimsum which had the right flavors such as spiciness and soya was not rubbery and overcooked. The spinach corn and cheese dimsum were good too with a different taste. The rest of the dumplings were bland and oily. The red and green sauces were good enough to taste! I liked the green sauce.Next we moved to the chili paneer bao which tasted more like a paneer manchurian inside the bao bun. The bao bun was sweety tangy to taste and as it was the first time i had to eat with huge mess 😋😂. Otherwise the taste was good.Further we ordered Malaysian kwayteow which was flat rice noodles with veggies such as broccoli bean sprouts and all.Overall we loved the food and the service whicbbwas provided there. Anybody can visit the place. If you have zomato gold then you can get the offers as you know.

Awesome place... Very kind staff, the food was very tasty... The pad Thai noodles was so unique compared the usually and was really delicious, was a bit bit disappointed with quantity of momos platter.

Wanted to try thai for quite a while now. I visited Thai Chy for lunch on a sunday afternoon. Having no idea about thai food we asked for recommendations from our attendant and he did help us choose according to our taste and preference.For starters we had Dim Sum veg platter which had 2 pieces each of Mix veg dumpling, Veg sui mai, Spinach corn chees Gau, and Spicy soya basil dim sum. Majority of Dim Sum were really awesome. We also tried Chilli Paneer Bao and it was yummy too, a must must try.Coming to main course we went for Veg Hearty Choice where we ordered, Thai Green curry. We liked everything and the best part about thai food was we didnt feel heavy even after consuming quite a bit of food.Go and try Thai Chy at least once if you have never been to this place. Place is clean, ambiance is decent, service is fast, staff is courteous, and they play not so loud music.

Loved the ambience.....food was good and staff was very nice and polite.5 star for the staff for being cooperative with my 2 year old kid and thanks for complimentary drink for the kido. Chilly planner 5/5 ,noodles 4/5, mojito was perfect .

Place is nearer to public transport. Plenty of Thai cuisine food available to pick. Poor servicing, moderate food quality.

Havent really explored South Asian cuisine, I so much wanted to give a try at Thai Chy.. Based on suggestions from friends, i zeroed my destination to Thai Chy as it nearby in Indiranagar, Economical when compared to its competitors... The price bracket matters whe you want to experiment :DLove the decor, keeping it simple with nice posters behind everywhere... Staff was courteous listening to our needs.Som Tam Jay : Spicy Raw Papaya salad with peanut dressing on top...surprisngly i liked it after few spoons. It was light n nice for the palate.Chilly Garlic Lotus Stem : Never had lotus stem before, but this dish looked temtpting.. crispy wafer like pieces more like a snack to me.. yummy :)Baby Corn with Roasted Chili Paste : Damm good & spicy.. Thick baby corn sticks with the bright color makes it my instant favourite.. Must Try..Chilly Chicken Bao : One of the softest Baos i had.. Surprisingly the size is bigger than what i had in other places.. It is so so soft & doesnt feel like stopping with one alone.Banana Leaf Chicken : Chicken chunks wrapped inside banana leafs were cooked, steamed to perfection... it looks dark but its not spicy.Garlic Fried Rice with Brocolli : Classic... Just go for it & Thank me later :) LovelyApple Fritters with blueberry compote and ice cream : Something new to me which is perfectly came to one dish on the plate.. went well with the icecream..Jasmine Tea : Ended my meal with jasmine tea which is like a coolant to my palate...Overall it is a nice experience for me to try out the south asian cuisine & would recommend to who ever wanted to try the same.Go soon as the place gets crowded soon & zomato gold is an added benefit

Place for good Thai food. Prices are moderate and staff is polite. Ambience is really nice as well.

One of the best places for Thai foodThey have amazing BaosTheir curries are a must try

Food is symbolic of love and unites people. The Culinary world has no definite national boundaries but the elements of different world cuisines have a global influence in inspiring the gastronomy of a country. So now you needn’t book your flight or apply for visa in order to travel to a particular far off place to satisfy your cravings but just just hop, skip and jump in your local neighborhood to find the dish you are exactly looking for. Thai Chy is a relatively new restaurant opened on the posh district of Indiranagar. As the name aptly suggests it serves some exceptional and extraordinary Thai/ Pan Asian delicacies. This place will leave you with a smile no matter what your mood is and surely become immensely popular in the near future.Food- Fantastic. Impeccable Quality. Impressive Presentation. Mocktail drinks are splendid. My top pick is the Mandarin Feast which has a refreshing orange essence. To start off, raw papaya salad was Light and appetizing.Banana Leaf Chicken was Remarkable. Juicy, Marinated well to excite the palate.Chilli Chicken Bao was Commendable. Succulent, spicy and Perfectly done to melt in the mouth.Prawns in long beans were Incredible with an explosion of flavours. My favourite. Highly recommended.One delightful vegetarian item that I couldn’t stop munching on was the crunchy lotus steam.A special mention to the fabulous soft and delicious Dim Sum platter.I absolutely loved the Outstanding Thai Green Curry Prawns which was Rich in taste and texture.Noodles were unique and had superb seasoning.However the sauce of tamarind duck was too strong overpowering the meat which I though could be better. Garlic fried rice Was average and can be improved.Apple Fritters with blueberry compote and ice cream for desserts was brilliant. With the crispy and puffy deep fried outer layer and stuffing that had the right balance of sweetness, it was an outburst of goodness that was a pleasure to indulge in. (8/10)Ambiance- Amazing interior Decor. Spacious arrangement. Comfortable sofas and chairs for seating. Well planned layout. Elegant furniture. Beautiful Wallpapers and paintings add to the attractive look. Spectacular hanging lights. Pebbles, plants along the pathway create a marvellous natural theme. Great music in the background. Air conditioned. (7/10)Service- Excellent. Wonderful hospitality. Staff is knowledgeable and courteous. Waiters are quick, efficient, attentive, well trained and make the guests feel special. Quintessential Fine dining experience. Valet parking available. Reservation Recommended. (8/10)Overall- (8/10). As the famous saying goes ‘One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.’ It was an extravagant feast and a memorable meal that was a treat for the eyes and tummy. Thai Chai is a part of the Zomato gold 1+1 program. Pocket friendly economical pricing with value for money. Will definitely visit again to fulfill cravings.

This is a nice little South Asian joint in the restaurant hub of the city. Visited this place for lunch with a couple of friends on a Sunday. Nice and simple decor with very good Thai food at an affordable price is how I would define this place.The food here is very good and has quite a bit of variety. We ordered Baos, squids and dimsums for starters. The squids were a little hard and chewy but the dimsums and Baos were very good. I particularly loved the Baos. For mains we ordered Thai chy special noodles, fried rice, Thai ginger chicken, chicken grapow, Thai green curry and a couple of dishes and all of them were absolutely delicious. The best part is the affordability. The place is very cheap for the food it serves. Also, the service here is pretty good. The waiters take very good care of you.For desserts we ordered water chestnut rubies but they ran out of it so skipped dessert. All in all, it was a great experience. Would visit this place again and would definitely recommend it.

Newly opened restaurant beside Nagarjuna in Indiranagar. Came for a family dinner. Good food. The music played in the restaurant is really amazing. Our server Joy was very attentive and food was served on time. Loved the Tom Kha, is a must try at the restaurant. The honey sesame chicken can be a bit less sweet. The dimsum non veg combo was very good. Juicy and fresh dimsum. The green curry comes with a portion of rice. Quantity is sufficient for two persons.

A cute warm place in Indiranagar serving some delicious south east Asian delicacies. The interiors are minimalist yet welcoming.We started our meal by ordering some of the mocktails. I ordered for Chilly Tamarind Mojito. It was quite unusual but they had done a good job at it.Coming to the starters, I totally loved Spicy Lotus stems. They were crispy and a perfect combination of sweet and spicy.Another dish which I relished the most was Roasted Duck baos. Freshly steamed bao, filled with delicious roasted duck was a delight.We also tried some dimsums. I actually liked the vegetarian dimsums more than the chicken dimsums. They were simply delicious and anyone who loves Dimsums, should go there and try their variations.For Main course, we tried Prawns in Thai NamPrik Sauce and Malaysia Family Style Chicken.The prawns were a great hit on the table. Paired them with thai fried rice and totally relished the combination. I also liked Malaysian Flat noodles.For dessert, we ordered Water Chestnut Rubies with Coconut Milk.The dessert was not too great.It looked beautiful though but failed to impress us.The service was great and overall the meal was enjoyable. We had a nice time and will surely head back for the baos.

There is a saying the more you eat, the less favour,the less you eat the more favour Thai chy is one such place which provides you with excellent Thai food. I visited this place on a weekend for dinner along with my friends and loved their authentic Thai cuisine and presentation.🍄🥦🌶️🍖🍗🥩🥓🍲🥣🥗🍱🍘🍚🍣🍢🥗🍤🍡🍧🍨🍹🇦The ambience of the restaurant is pretty good. Seatings and lightings are pretty good. They can accommodate between 50-80 people at once.🇸Service at the restaurant is good too, the crew members are pretty well aware of what they are serving and are very courteous.🇫🍽️ What I ate ⁉️🥟Mix vegetable dumplings ➡️ I simply loved the detail presentation of dumplings. The dumplings inside the shell was cooked well too, but the presentation was the real winner. However I loved the non veg dumplings over the vegetarian.🐥Roasted duck bao ➡️ The rosted duck was grease and tasted amazing. I just loved the roasted duck meat which was cooked well. It had all the essence of the Thai cuisine.💮Lotus stem with honey chilly ➡️ The lotus stem was a conventional starter which was pretty average.🍗 Malaysian family style chicken ➡️ It was a nice mixture of butter, spices along with ginger on mostly the chicken breast. The quantity was pretty good and I loved it.🍖 Chilly chicken ➡️ This dish was truly spicy boneless chicken which was pretty juicy and tasted amazing.🍨Water chestnuts rubies in coconut milk ➡️ This dessert was pretty average, the chestnut rubies were pretty good, but felt that coconut milk was tad not upto the mark as a result of which the overall package became an average one.🍹Asian Mary ➡️ This mocktail was one of the best, it had a nice mixture of guava juice with pepper and lime extract along with masala in the circumference of the glass. It was perfect mocktail to gulp down.All in all Thai chy is one good restaurant if your looking for a Thai cuisine in Indira Nagar. Their presentation and service at the restaurant is remarkable.🇷📣 Recommended food📌Asian Mary 📌Chilly chicken 📌Roasted duck bao📌 Malaysian family style chicken

I visited this restaurant for dinner with friends.I was looking forward to try the dumplings and duck Bao they serve. In mocktails, I tried Mandarin feast which was a citrus based drink and my personal favourite.Veg Dumplings are a must try and the Malaysian style chicken.

Lovely little place near Indiranagar metro station. This place actually changed my thinking about south Asian cuisine. Minimal decor with bright lighting and perfect ambiance with interesting wall paintings. Visited this place to try something new and different and certainly this place amused me by their food, friendly attitude of staff and prompt service.Started with refreshing watermelon and mint mojito which was really rejuvenating and refreshing.Jasmine tea is a must try over here. Superb and beautiful aromatic green tea that has a wonderful flowery fragrance and taste.Spicy raw papaya salad with cherry tomato: this was perfect and healthy starter I have ever had. Prepared with perfect amount of spices.Baby corn with roasted chilly paste: this is certainly a must try for vegetarians out there. Hot and crispy baby corn definitely a bliss.Chilly garlic lotus stem: super crispy and crunchy stir fried lotus root with lots of spices was definitely a good option to start with.Prawns in long beans: must try if you love seafood.Chilly chicken Bao: chilly chicken tossed with Schezwan hot chilly sauce filled in super soft bun. Spicy flavour of chicken was very surprising.Banana leaf chicken: marinated sambal oelek and grilled chicken steams in the banana leaves, keeping it ultra juicy and spicy. One the must try dishes once you are here.Thai green curry prawns with rice is definitely a must have main course if you are here. Curry was simple and adds brilliant freshness of flavour.Thaichy chef special chilly coriander noodles: soft and crispy noodles tossed with mix vegetables in chilli coriander flavours. One of the must try noodles.Apple Fritters with blueberry compote and ice cream is definitely a perfect way to end your delicious dine in experience over hereOverall awesome dine in experience. Must recommended to try experience some amazing thai cuisine without burning hole in your pocket. Zomato gold on food will be an add on.

Ordered Singaporean Style Curry Laksa and Volcano Rice. Taste was very good everything was wel cooked and really good balance of flavours. Calamari for starter was absolutely delicious. Ambience was having a family vibe and hospitality was taken utmost care of.Actual Rating: 3.5Must Try Dish: Thai Calamari for starter

Visited this place only to eat dimsums. Omg I must say they are pro at making dimsums.📍 The smart way to choose which dimsum you would further like to eat in a much better quantity is too first order the dimsum set. You get total of 8 dimsums (2 dimsums of different fillings). After this you can choose which is the most favorite and order only those 🤤🔸I tried out their veg dimsum set. Out of these 4 different fillings firstly I loved the 👇🔸Spinach corn cheese gau- 1st favorite,-This was so tasty, that we ended up ordering a separate dimsum set of these 🤤 ( White color) 🔸Veg crystal dimsum- 2nd favorite-This dimsum was so good. These dimsums were translucent filled with water chestnuts, vegetables, celery and shitake mushrooms. ( Red color) 🔸Third favorite- Mix vegetable dumpling. 🔸Spicy soya and basil dimsum- 4th favorite. I dont like it when food is too spicy. But for those who love spicy food this is the best choice. (Green color)🔸 Shanghai Chicken dimsum- this was also delicious. But I prefer veg dimsums.✔️ Must try veg assorted dimsums, spinach corn cheese gau dimsum, veg crystal dimsum❤️✔️ Courteous staff.✔️ Zomato gold on food.(1+1)

Thai Chy , one of the best places to try out the Pan-Asian cuisine ,with high standard of quality and very budget friendly, this place is already one of my favourites.This place has very soft lighting and good decor to have the fine dining experience.Few must try dishes here are Dumplings platter,Paneer Bao,Light & healthy papaya salad, Thai Chy chef special chilli corriander noodles.In desserts, apple fritters and gauva ice-cream is amazingly good.

Neat cozy place for Lunch & Dinner, very good staff & ambience. Its the best 3course express buffet. Limited options but tasty finger licking.

Located close to Indiranagar metro station Thai chy is a pocket friendly restaurant serving authentic thai cuisines. This restaurant has got nice ambience and surely gets full points for its decor. Warm lightings and buddha paintings is really a boost to their Thai theme. Coming to food, most of the dishes were quite authentic and were similar to any other pan asian cuisine. Hot jasmine tea was served at the end of our meal which is believed to help digest the food. Service was good however at the end staffs got really busy and some of our orders took a while to get delivered. If you are looking to try Thai cuisine without shelling out much, this is the place you should be heading too. Check out the food ratings and photos.MOCKTAILS :* Ringer - 5/5* Asian Mary - 4/5* Berry Iced Tea - 4/5* Mandarin Feast - 4/5* Watermelon & Mint Mojito - 5/5SALADS :* Som Tam jay - 3/5* Spicy Raw papaya Salad with - 3/5Cherry Tomato Long Beans &Peanuts - 4/5APPETIZERS & MAINS :* Dim Sum Platters Vegetables - 4/5* Chilly Garlic lotus Steam - 4/5* Baby Corn with Roasted Chili Paste - 5/5* Prawns in Long beans - 5/5* Chilly Chicken Bao - 5/5* Chilly Chicken tossed with Szechuanhot chilly bean sauce - 5/5* Banana Leaf Chicken - 4/5* Marinated Sambal Oelek and Grilled - 4/5* Broccoli with Mixed Mushrooms - 4/5* Assorted Mushrooms tofu BroccoliTossed with garlic soya sauce - 4/5* Tamarind Duck - 5/5* Thai Green Curry Prawns - 5/5* Fried Rice Tossed Broccoli andblack pepper flavor with burnt garlic - 5/5* Soft &Crispy Noodles tossed withMix Vegetables in Chilli Coriander Flavors - 5/5DESSERT :* Apple Fritters with blueberrycompote and ice cream - 5/5Pro Tip : Come as early as possible for dinner, after 8pm this place gets crowded and staffs get busy. Zomato gold is accepted here.

Thai Chy was the recent delectable find for us last weekend based on recommendation of a friend, who is a connoisseur of South East Asian food. At a walkable distance from the Indiranagar Metro station, and located on the double road next to Nagarjuna, Thai Chy is a must visit place for authentic & flavoursome Thai & South East Asian food.I was wondering if the name Thai Chy had its origins from Thailand & Chinese and couldn’t hold asking the question to the manager, who responded in affirmative. Manager in-charge suggested that “Thai” signifies the existence of Thai cuisine as the main component of menu and “Chy” to the existence of Chinese and other South East Asian cuisine. He further alluded that the management has crafted the menu to fulfill the desire of local Indian palate, ensuring that they do not lose the authenticity of the dishes as well.With a very simplistic decor and warm lighting, the place is gifted with a perfect environment to spend quality evening with friends & family. Warm lighting, pastel shades of interiors, light cream colored wooden tables & chairs, and greyish wall sofas endow a perfect setting to the place. On top if these, the Buddha paintings on walls blend perfectly well with the South East Asian theme and decor, also providing an overall soothing and authentic feel to the place.We decided to start our Thai Chy journey with an order of refreshing mock tails and a few starters. Must say the menu is very exhaustive with a wide range of carefully selected options from Pan-Asia. We decided to order a Mandarin Feast & Watemelon & Mint Mojito in drinks. From the wide choice of available appetizers and salads, we ordered a ‘Som Tam’, ‘Thai Chy Special Veg Dim Sum Platter’, ‘Chilly Garlic Lotus Stem’ & ‘Banana Leaf Tofu’. Having been to Thailand & a few other South East Asian countries myself, can vouch for the authentic flavors in the dishes that were reminiscent of the food I have had during those visits. ‘Som Tam’ is the Thai authentic spicy raw papaya salad prepared with cherry tomato, long beans and peanuts. ‘Thai Chy Special Dim Sum Platter’ was a delight and comprised of Spicy Soya & Basil Dim Sums, Crystal Vegetable Dim Sums, and Spinach & Corn Cheese Dim Sums. The ‘Chilly Garlic Lotus Stem’ was more on the sweeter side (resembling more like honey) and seemed to be apt for the Indian-ised Chinese palate. On special demand, the Chef prepared the ‘Banana Leaf Tofu’ for us (a vegetarian alternate to a similar dish they offer in Chicken), marinated with Sambal Oelek (which is a blend of chilies, garlic, ginger and lemon grass - a staple in Malaysian & Thai cooking) and tasted so delicious & fresh. In mains, we went with the basics and ordered a ‘Thai Green Curry with Boiled Rice’, ‘Garlic Fried Rice’ with Broccoli’, accompanied with a ‘Stir Fry’ comprising of assorted mushrooms, tofu & broccoli tossed with garlic soya sauce.The highlight of the experiential food journey were the desserts which comprised of an ‘Apple Fitters with Blueberry Compote & Ice Cream’ & ‘Guava Chilly Ice-Cream’. Not exaggerating even a little to say that both of the desserts are one of the best desserts I have had in my entire life. The Apple Fitters were so delectable, fresh and light and the Guava Ice-Cream with a tinge of red chilly was an amazing “Thai Chy” special as well.A must visit place in Bangalore for a super awesome and authentic Thai & Pan-Asian experience !!

What a place!!If you are done trying the same cafes/Indian restaurants and your taste buds are craving for something different then this is the place for you.Also if you think that and Indonesian cuisine are not meant for you, trust me once and try this place and you wont regret going here.We started with basil and cucumber ice tea, which has chilli, cucumber and basil in it and was yummy. The watermelon mint mojito was also nice. They have a variety in mojito , so order according to your taste buds.For starters we ordered papaya salad, chilli lotus stem which is a must try for vegetarians (was not overly sweet, perfectly made), baby corn in roasted chilli paste and prawns in long beans. All the dishes just won my heart and tummy 😂😍 dimsums were quite obvious good this being a pan Asian place :)STAR OF THE EVENING : chilli chicken bao, you have to try this, if you are not in a mood to have a full meal, go and try their baos, which are amazingly good.Note: for all the folks who have not tasted baos, start it from Thai Chy :)Finally we ended the roller coaster of our pan Asian journey with Apple fritters and Jasmine tea 😊😍..Kudos to team Thai Chy , you guys are doing an amazing job!!

Thai cuisine my current favourite now.The aromatic flavour, the strong edge of ingredients and the exact spice makes me crave anyday.So been to this place with foodie friends.Thai Chy located at the double road stage 2 Indiranagar.The ambience was perfect for dining with a open drinks counter and the walls with portraits of a Chinese girl welcoming, the buddha and dragon.we started with a drink.1) Mandarin twist : The drink was so refreshing and went perfectly with food, had two of these.2) Veg dumplings : The finely chopped veggies stuffed inside with a little garlic and ginger flavour, one can easily love to have.3) Roasted duck Bao: OMG, this was so delicious. Tried Duck for the first time and lost. The roasted duck with chilli paste and basil was absolutely yum. MUST HAVE HERE.4) Lotus stem with honey chilly: Lotus stem with flour tossed and fried to crisp and garnished with sesame seeds. Best appetizers for vegetarians to start.5) CHILLY CHICKEN : Not a regular chilly chicken we have in our desi hotels, this was batter fried chicken tossed with chilli sauce and dried dandi cut red chillies with peanuts to crunch.6) Water chestnut rubies in sweet coconut milk with crushed ice : Got confused first by seeing the chestnut I thought they were litchi. The COCONUT milk flavour was so satisfying.

The price is little on the higher side, but the food is very good!

Amazing food, nice ambience and courteous staff! We had Seafood Laksa, Thai Basil Prawn and chicken stir fry noodles. The portions are huge! They have well trained staff from Malaysia and Thailand who know the cuisine well. The ingredients used were authentic... Filled with flavours of Thai basil, lemon grass, kafir lime leaves, it was a refreshing experience. People at the next table ordered Bao and that looked good too. The chef offered a Mandarin cooler that he whipped up to cleanse the pallet and refreshing cucumber drink. You should try the digestive candied ginger that come just before the bill!!! A pleasant experience overall. Theres more on the menu that I will definitely go back for.If you happen visit, Ranjith is the guy to talk to! :)

A must visit place for all the thai food lovers. A spread beyond Thai food, this caters to the entire range of South East Asian food. They serve some real authentic Thai food with good mocktails and desserts like apple fritters, chilli guava. The prawn green Thai curries was my personal favourite and so were the leaf chicken

This place has probably been around for a while and it gives you such feels too. The staff is courteous and goes out of their way to help you.My favourite dishes we had were the veg dimsum platter (the stuffed corn dimsum wasnt great but all others were awesome) and the spicy pad thai.Their drinks were just about ok - we had the mandarin blast and lemongrass cooler.Prices are reasonable and they are on zomato gold too. All in all, a good exp.

Tasty food. Courteous staff.Dishes to try definitely:Lotus stem, Thai chy special coriander flavoured noodles.

Really good food. Must try the Thai dishes here.

One of the many south east asian restaurants in Indira Nagar, but it does stand out on its own. I loved every bit of food we tried here. We started our meal with the drinks, got the Asian Mary which was an ever spicer version of the Bloody Mary we are use to and it was amazing.Being a hardcore Non Vegetarian we did not try too many of the veggie options.For appetizers we got the Pan Fried Chicken & Chicken Pot sticker, soft on the outside and succulent on the inside. The other thing we got was the Roasted Duck Bao and it was brilliant as well and probably the best dish of the evening.Some of the other starters we tried were the Chilli Chicken & the Lotus Stem in Honey Chilli Sauce. Chilli Chicken was pretty nice but it was the lotus stem which was such a surprise and totally amazing.For Mains, we got the Prawns in Thai Nam Prik Sauce, Malaysia Family Style Chicken, Malaysian Flat Noodles & Thai Fried Rice. Prawns were to die for and the rice and flat noodles paired well with it. Malaysia Family Style Chicken was too strong a flavour for my liking and did not like it much.Dessert was a bit of a disappointment, we ordered the Water Chestnut Rubies with Sweet Coconut Milk. This looked like a picture perfect dish, but the taste was pretty bland and texture of the chestnut was not something I was use to, hence it could differ for others.Overall, I really liked the meal and would be going back for much more in future.

Good place. Very tasty food. Duck Bao is a must try. Service is a bit slow and hence the one star short.

The food was yummy. The buffet was really good mix. The desserts could have been better. :)

I dropped in at Thai Chy recently for dinner, along with a bunch of friends. This is a new Thai food place in Indiranagar, and we wanted to check it out. We werent disappointed.This eatery is located in Indiranagar, but slightly away from all the popular hotspots like Burma Burma, Bombay Brasserie, Sly Granny, et al. It wasnt difficult to locate at all. Valet parking is available, which definitely makes life in Bangalore easier.There are a lot of Asian foods and desserts on offer at Thai Chy, a lot to choose from for both vegetarians and non-vegetarians. Thai cuisine is the mainstay here.Here is what we tried out.Thai Mushroom Satay: This satay was very well done, the mushrooms well-marinated and perfectly grilled, the Thai flavours coming across beautifully. I loved this one!Thai Paneer Satay: I found this satay decent. The paneer was very soft and well marinated, but taste-wise, it wasnt as lovely as the mushroom satay.Vegetarian Tom Yum Soup: I absolutely loved the vegetarian version of the Tom Yum Soup here - it was just brilliant! The soup was the right amount of salty and sour and spicy for me, and I happily slurped up every bit of it.Raw Mango Salad: The Raw Mango Salad here was lovely too, and I thoroughly enjoyed it. It was just the right blend of spicy, salty, sour and sweet, perfectly balanced.Raw Mango Panna: I opted for this drink from the extensive mocktail menu at Thai Chy, and was quite happy with it. It was very well made - raw mango juice perfectly blended with Indian spices, and I loved it to bits.Spicy Soya Basil Dimsum: These dimsums were just about okay, in my humble opinion. The soya filling could have done with a bit more flavour. The outer covering could have been thinner and less chewy.Lotus Stem Honey Chilli: This was one of my most favourite starters at Thai Chy! Thinly sliced lotus root deep-fried and tossed in a spicy-sweet honey-chilli sauce - whats to not love?Khao Phad: This Thai fried rice was strictly okay. It was quite bland, and I felt it could have done with some more flavour.Hong Kong Vegetables: We tried this dish out with the Khao Phad, and quite liked it. Assorted vegetables were stir-fried and cooked in a sauce flavoured with soya and sesame - this was well done and delicious.Phad Thai: These Thai-style noodles were really well done, and I absolutely loved them! These sweet-and-sour noodles cooked with peanuts, tofu and bean sprouts was just lovely - highly recommended!Ohn No Khao Swe: This classic Burmese dish was very well done at Thai Chy, and I loved it to bits. With a slightly tangy taste to it, the coconut milk broth was simply awesome!Coconut Panna Cotta: This dessert was strictly okay. The coconut panna cotta was jiggly, just the way it should be, but it seemed to lack any real taste. The berry compote it was topped with was tangy and quite nice, though.Tub Tim Krob: This is a traditional Thai dessert, with water chestnut jelly rubies served in sweetened coconut milk, with a few pieces of lychee. This was very well done, a simple yet classy dessert that I enjoyed. The crushed ice the dessert is served with could have been avoided, though, as it tends to melt and dilute the coconut milk in a while.Chocolate Brownies with Vanilla Ice Cream: This has always been a classic combination that I have loved. At Thai Chy too, I liked this combination.This is a good place to visit with your family and friends, to try out the diverse Asian cuisine, especially Thai food. The quality and taste of the food is great, considering the reasonable prices they offer. Service could have been a bit proactive, but there were no real complaints.

Pan Asian as a cuisine never disappoints and Thai Chy is one such place that stands tall among the rest! The ambiance is warm and cosy, perfect for all kinds of crowd. The food is absolutely scrumptious. Love the Baos and Dimsums. Their menu has some interesting options and definitely worth a try. Service is sublime and staff is friendly enough. A must try eatery at the Indiranagar metro station vicinity! 👍

Loved the food, starting from the starters to the desserts. Ambience was awesome. Taste, flavours perfectly balanced, especially the Thai curry. Keep it up. Highly recommended.

Ambience is good. Staff is courteous. The food was decent but did not find that great. The veg dimsum platter was the best among what we ordered. Nassi goreng was ok. The thai Penang curry could have been better - esp not sure why they served it with sort of dry Basmati rice. They should have served it with Jasmine/sticky rice. Overall found it just ok. We may give it one more try and check some other dishes.

Reasonable food, super fast service, and well mannered wait staff.

I have been to multiple Pan Asian cuisine restaurants and have always been let down. So I did not have any high expectations when I came here. But boy oh boy did I enjoy myself. We were suggested a started name Malaysian Prawns or something. DELICIOUS would be an understatement. It was some of the best Prawns Ive ever had! It wa sad that the quantity was so less because I wanted more!Then we proceeded to order three different dishes and shared it all among ourselves. All three dishes were amazing. I also enjoyed the Nasi Goreng which I last enjoyed in Malaysia so it brought back memories. Overall the food here is authentic, very tasty and the main courses are good in quantity. Despite the starter quantity being less the overall taste and experience make me settle for a 5 star. Do visit this place!

One of the best thai cuisine at Bangalore.We ordered - 1. Thai Nimpark Chicken2. Mandarin delight.3. Chicken Grapow4. Thaichy special chilly Coriander Noodles.1. To start the feast with thai nimpark chicken was delightful. Chicken was properly fried and tossed with sweet and spicy sauce made it absolutely delicious.2. Mandarin feast as a drink was good. Orange like taste with some herbs was refreshing.3. Now their recommendation- thaichy special chilly Coriander noodles.It was slight crispy and unique in taste. The best that we had. Totally worth of their recommendation.4. Chicken grapow went well with the noodles and proper thai flavours coming out of it.Now the final rating..Food- 5/5Ambience- 5/5Staff behaviour- 6/5Value for money- 5/5(thanks to zomato gold)Follow our Instagram page @tripsntreats01

Loved the food and ambience. Nice place for Family.Suggestion to enquire about the spiciness of the food before ordering, as it varies from different visits.

Best thai and Indonesian cuisine restaurant in Bangalore. Very good service and authentic taste

Decent ambience, decent variety in the menu, great service, reasonably priced, good portions, freshly prepared & food prepared according to instructions ( level of spice). Main problem will be parking.

We are having our family lunch at this newly opened Casual Dining Restaurant serving Asian and Thai Cuisine .The following is my  experience at the restaurant ( Rating in a Scale of 5, 5 being highest):-A. Location : On Ground Floor of Chhabaria Chambers, Indiranagar, Bengaluru. (Rating 4)B. Cuisine : Casual Dining Asian and Thai Cuisine. (Rating 4.5)C. Ambience: The decor of the place is simple but modern.(Rate 4.5).D. Food tried : They had a good well spread non veg set menu comprising soup, starter, mains, fried rice, noodles and desert priced at Rs. 549 pp on weekend and Rs. 449 on weekdays. Very reasonable indeed. Though we went for A Late Carte. It was Christmas time and they had a special section of Christmas Menu that included choice of duck and Turkey meat. We ordered Crispy Mutton (Rs. 375), Roasted Duck in Banana Leaf (Rs. 425), Country Fried Rice with Duck(Rs. 435) and Pad Thai Chicken Noodles (Rs. 255). Crispy Mutton was tangy and very tasty. The best dish was the fried rice. Roasted Duck was also unique in taste and lightly saucy with lemon grass. (Rating 4)E. Food taste: Food was well prepared and quantity was sufficient ( Rating 4.75)F. Food presentstion : Food presentation was good (Rating 4).G. Service: The  service of the restaurant is excellent. The staff was very courteous. Food was served reasonably fast.(Rating 4).H. Value for money: With Rs. 1764 for the proper meal for 3 of us, it was quite reasonable (Rating 4)I. Overall experience : Good (Rating 4.5)

Ambience was good. Food yummy real Authentic Thai taste in each dishes.. Price could have been a tad lower.

Chose to visit the restaurant as part of zomato gold. I loved the menu and hence it convinced me to visit the restaurant.The ambience is good, th staff is cordial, good music, right temperature, clean and tidy place.We ordered:1. 🍊 Orange ice tea: decent not overwhelming though.2. Prawns oyster chilli: Loved it. Oyster sauce is anyways my favorite. They serve jumbo prawns with RBY capsicums and onions. The prawns are batter fried and tossed with this sauce. Must try.3. Nasi Goreng seafood Rice: Indonesian style rice served with half fried egg, pickled cucumber & carrot, fried onions & garlic, Sambal paste and fried waffer. It also comes with two chicken sticks. Must try.Overall a nice experience but didnt end well.Quality: ⭐⭐⭐⭐⭐Quantity:⭐⭐⭐⭐⭐Value for money:⭐⭐⭐⭐Ambience:⭐⭐⭐⭐⭐Service:⭐⭐⭐⭐⭐Presentation:⭐⭐⭐⭐⭐Service charge is usually added on the entire bill after the gst is added. According to Ministry of Consumer Affairs, Food and Public Distribution, service charge levid by the restaurants, is the voluntary amount paid by the customers, at their discretion. Service Tax, on the other hand, is payable to the government.

A must go place for anyone who loves Thai food. Nice quiet place. Try their dimsums and thai curries

All good.. but no sticky rice for Thai curries.. yaake ?

Good and VFM thai food in Indiranagar. Staff is very friendly, attentive and polite

Little place with basic ambienceFood is goodDidnt see any alcoholic beverage menu, ended up ordering mocktailsService is a bit slow

Great place for a scrumptious chinese/thai meal. Great noodles, chicken gravy and momos.

Food quite nice and fulfilling but service is very slow and not organised much.

Excellent Asian food at quite good prices.Do try the Thai Green Curry or the Lamb curry

Just got the picture of the panacota as we gobbled up the rest of the meal. The flavour was wonderful and the service, awesome. Please step into the restaurant to immediately get cut from the crowded street and enjoy the flavours, aroma and warmth.

Great place for thai curry n sauces 😍. Loved their thai green curry. ..superb balance of spices and flavours. ..loved it ...waterchestnut starter was average. ..but best place for main course 😃

Authentic Thai food. Peanut chutney and Satay are main highlights here. Also Tom kha and Thai curry is authentic and worth it. Cost for 2 would be 800-1000.

Awesome place for a quiet dinner. Food was excellent, with Thai Penang curry and lemongrass ceramic brulee being absolutely yum! Special thanks to Mr Joy, for his spot on suggestions and friendly behavior. Kudos to this place!

We visited on a Sunday afternoon for lunch. Being vegetarians and not experts on South Asian cuisines, and also going out with a 6 year old, we were not sure on what to order but the staff were very helpful in recommending less spicy items suitable for kids. Most of items we ordered were delicious especially Tom Kha soup, Crispy Vegetable Kanjeenaro and Cambodian Yellow Curry. Nasi Goreng was just ojay. In desserts, Coconut Panna Cotta with Berry Compote was just mildly sweet but a perfect end to meal. I would give Thai Chy 4.5 out of 5.

Worst taste followed by unprofessional behaviour. They are slow in terms of everything . Getting orders , Serving even they will take their own time to share the Bill and get the money . Staff are much slow than as a good restaurant and taste of this restaurant is worst actually . Do avoid .

Very good and awesome place.

Small & Quiet place. Not much of crowd. Good ambience & Courteous staff. Decent collection of vegetarian food.